About Stevia MORITA KAGAKU KOGYO CO
About Stevia MORITA KAGAKU KOGYO CO
About Stevia MORITA KAGAKU KOGYO CO
AboutSteviaMORITAKAGAKUKOGYOCO.,LTD.
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Aboutstevia
AboutStevia
Plantation
SteviaApplications
Stevia
SteviaisthegenericnamefortheSteviaplantitselfandalsoforsweetenersmanufacturedfromthe
plant.In1971,MoritaKagakuKogyolaunchedSteviasweetenersfortheJapanesemarketthusbeing
thefirstcommercialproducerandthepioneeroftheindustry.
Terminology
SteviaPlant
Steviaisamemberofthechrysanthemumfamilyandoriginates
fromtheborderareasharedbyBrazilandParaguay.Steviahasa
longhistoryofuseinteaandotherfoodsintheregion.In1889,
theSteviaplantwasdiscoveredandstudiedextensivelybya
Swissscientist,
Dr.MoisesS.BertoniandnamedasSteviaRebaudianaBertoni.
TheleavesofSteviacontainanumberofsweetcomponents
knownassteviolglycosides(genericname)whichhavediffering
sweetnessintensitiesrangingfrom50to450timesthatofsugar.
MoritaisthepioneerofdevelopingSteviaplantvarieties.Allour
productsaremanufacturedfromrawmaterialsourcedfromour
ownproprietarySteviaplantvariety,somethingthatensures
superiorproductconsistency.
SteviaExtraction
Theprocessstartsbysteepingtheharvestedleavesinwaterin
ordertoreleasethesteviolglycosideswhichsubsequentlygo
throughanumberofadditionalstepsofrefinement.
Thefinalproductisawhitepowderinwhichthesweetness
profiledependsonthemixofdifferentsteviolglycosides.
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Amongthedifferentmajorsteviolglycosides,RebaudiosideAis
consideredtohavesuperiortasteprofileandassuchitisthe
mainingredientforourSteviasweeteners.
Plantation
Plantation
GrowingSteviarequireswarmclimaticconditionsanditisharvestedonetimeinayear.Thebestway
toplantSteviaisfromrootedcuttings.Theleavesaredriedinhotairdryertoextractthesweetness
presentinit.
Theallnaturalandzerocaloriesweetenerisbroughttoyoubythemostsafeandreliablemethods.
SteviaApplications
SteviaApplication
SoftDrinks
SeaFoodPastes
AlcoholicDrinks
CannedFruits
Yoghurt
Pickles
IceCreams
10
Drinkmixes
Snacks
11
Chewinggums
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Instantnoodles
Jams&Jellies
Terminology
Terminology
1.ADI
AcceptableDailyIntake
2.CCFA
CodexCommitteeonFoodAdditives
3.EFSA
EuropeanFoodSafetyAuthority
4.GSFA
GeneralStandardforFoodAdditives
5.JECFA
JointFAO/WHOExpertCommitteeonFoodAdditives
6.GRAS
GenerallyRecognizedasSafe
7.TSG
TotalSteviolGlycosides
ItreferstoallthesweetcomponentspresentintheStevialeaf.Thetwo
8.Steviol
maincomponentsareSteviosideandRebaudiosideA.Inaddition,thereare
Glycosides
othersweetcomponentswhicharepresentinminorquantities,suchas
RebaudiosideB,C,D,F,DulcosideA,Rubusoside,Steviolbioside,etc.
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5770002Osaka,JAPAN
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