4.1 Ideal Gases
4.1 Ideal Gases
4.1 Ideal Gases
11
4
Thanks for downloading THE MCAT EXCELERATOR. Although they are only rough
drafts, I hope these chapters will help you out on the MCAT. Id love to hear any
comments, corrections or suggestions you may have.
Rich hochstim@netside.net
Gases
Because gas particles move at a high velocity and are separated by large distances, the forces
acting between gas particles (intermolecular forces) tend to be negligible. It is for this reason that
gases are free to expand to fill the volume of any container. Since intermolecular repulsive forces
are significant only at very small distances, gases are also highly compressible.
P, pressure. (1 atm = 760 mm Hg), (1 atm = 760 torr), (1 atm = 1fi Pa).
The relationship of the above variables is given in the ideal gas equation below:
PV = nRT
where P is in atm, V is in L, T is in Kelvin. R is the gas constant which is equal to 0.082
Latm/molK. (When SI units are used R = 8.3 J/molK.)
Historically the ideal gas law was derived from a number of simpler relationships which we will
explore shortly.
example
Standard temperature and pressure, STP, is 0C (273 K) and 1
atm. Calculate the standard molar volume of an ideal gas at STP.
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solution:
The standard molar volume is the volume occupied by one mole at
273-K and 1 atm
V = nRT/P,
V = (1)(0.082)(273)/(1)
V = 22.4 L
question
What is the density of O gas at STP in units of g/L?
solution:
If we divide the MW by the standard molar volume we get:
32 g
mol
x
= 1.4 g/L
mol 22.4 L
example
What is the molecular weight of a gas that has a density of 1.25 g/L at
STP?
solution:
To solve for the molecular weight we will need to find the number of
g/mol. If we let the number of grams be 1.25, then we may use 1 L as the
volume.
1Lx
mol
= .0446 mol
22.4 L
question
What will be the proportional change in the pressure of an ideal gas if its
volume is doubled while at the same time the number of moles of gas is
tripled, at a constant temperature of 25C?
solution:
In dealing with gases undergoing a change in conditions any variable which
does not change (the temperature in this case) may be ignored. Solving for
the proportional change in pressure (P/P) gives:
P
V n
=
P
V n
Since the volume doubles, the ratio V/V will 1/2, since the number of
moles triples, the ratio of n/n will be 3/1. Plugging these values in gives,
P
1 3
= = 1.5
P
2 1
question
If 10 L of O(g) react completely to form O(g) at 45C and 700 mm Hg,
what volume of O(g) will be formed?
solution:
We should first write out a balanced equation:
2 O(g) 3 O(g).
Next it is important to recognize that since the temperature and pressure
are constant, their actual values are not important to us. All we need to
concern ourselves with is the relationship between the volume and the
number of moles. From PV = nRT we see that V is directly proportional
to the number of moles (V n), when T and P are constant. Since V n,
we may use the coefficients in the above equation to find the volume in
the same manner as we have previously done when solving for moles.
10 LO x
3 LO
2 LO
= 15 LO
Boyles Law
Boyles law states that a sample of gas at a constant temperature will have a volume which is
inversely proportional to its pressure.
PV = k or PV = PV
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Boyle's Law
20.0
Volume (L)
PV = k
10.0
k = 16 Latm
0.0
0.0
10.0
20.0
Pressure (atm)
Charless Law
Charless law states that a sample of gas at a constant pressure will have a volume which is
directly proportional to its temperature.
V
V
V
= k or
=
T
T
T
Charles's Law
20.0
Volume (L)
V/T = k
10.0
k = 1.0 L/K
0.0
0.0
10.0
20.0
Temperature (K)
question
In the Figure # how would the slope of the graph change if the number of
moles of gas was doubled (assume no change in pressure).
solution:
According to Avogadros hypothesis the volume is directly proportional to
the number of moles. When the number of moles doubles the volume at
each temperature also doubles. If you examine the graph carefully you
should conclude that the slope must also double, from 1.0 L/K to 2.0
L/K.
Note that as a gas approaches absolute zero its volume approaches zero,
and its change in volume is directly proportional to the number of moles
present.
Daltons Law
Daltons law states that when two or more gases occupy the same container each gas will
contribute to the total pressure in the same manner as if it were alone. The portion of the total
pressure exerted by a gas in a mixture is called its partial pressure. When the partial pressures
of all gases are added the result will equal the total pressure,
PT = PA + PB + PC . . .
where PT is the total pressure, and the partial pressures of various gases are listed to the right of the
equal sign.
From the ideal gas law we observe that the pressure of a gas is directly proportional to the number
of moles of that gas (P n). It therefore follows that the partial pressure of a gas in a mixture will
be directly proportional to the fraction of moles of that gas present. The mole fraction, , is
defined as the number of moles of a gas divided by the total number of moles. When the total
pressure is multiplied by a gas mole fraction, the partial pressure of that gas is obtained:
A=
nA
nT
PA = PT A
(n A + n B + n C K)RT
.
V
In this equation the number of moles of all gases in a mixture are are added together in order to
obtain the total pressure of the mixture.
question
32 g of CH and 32 g of O are both placed in a 1 L container at 25C.
What is the total pressure, and the partial pressures of each gas in the
mixture?
solution:
First we need to convert grams into moles,
32 g CH x
mol CH
= 2 mol CH
16 g
32 g O x
mol O
= 1 mol O
32 g
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PT =
To obtain the partial pressures we simply multiply the total pressure by the
mole fraction of each gas:
2 mol CH
= 49 atm
3 mol total
1 mol O
PO = 73 atm x
= 24 atm
3 mol total
PCH = 73 atm x
3
nRT
2
(KE T)
3nRT
m
Finally we may replace the terms for moles and mass with the term for molecular weight to give:
v rms =
3RT
MW
where vrms is called the root mean squared speed. (This term is not the same as the average
speed, but for the MCAT the nature of the different is not important.) Since vrms is normally
expressed in m/s, the values for R and MW must also be expressed in terms of SI units. R = 8.3
J/molK and MW is expressed in kg/mol.
Grahams Law
Diffusion occurs when gas particles randomly migrate through space. When a bottle of perfume
is opened the scent of the fragrance is gradually dispersed through out the room through the process
of diffusion.
Effusion occurs when gas particles under pressure escape through a small orifice. An inflated
balloon gradually loses pressure as the molecules of air effuse through the pores of the balloon.
The rate at which diffusion and effusion occurs is directly proportional to Vrms:
rate v rms
T
MW
v rms
rate
T
MW
For two gases at the same temperature and pressure, the gas with the larger MW will have a
smaller vrms and a lower rate of diffusion and effusion. The relationship between the rate of one
gas as compared to another is expressed in the equation below:
rate
=
rate
Grahams Law
MW
MW
For two samples of the same gas at the same pressure but at different temperatures the following
relationship holds:
rate
=
rate
T
T
question
How will the rate of effusion of CH gas at 400 K compare to the rate of
effusion of O gas at 200 K? Assume all other conditions to be identical.
solution:
Consolidating the formulas above using CH and O gives:
rateCH
rateO
TCH / MWCH
TO / MWO
400 / 16
2
=
200 / 32
1
Since the above equation does not contain the gas constant R, the MW
may be expressed in g/mol or in kg/mol.
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P +
(V - nb) = nRT
V
The term an/V is a correction to the ideal pressure. The term nb is a correction to the ideal
volume. The variables a and b are specific to a particular gas and are determined experimentally.
The varable a is related to intermolecular forces, and the variable b is related to the molecular
volume.
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The pressure of a gas in equilibrium with its liquid is called the vapor pressure of the liquid.
From the information above, we note that the vapor pressure of water at 100C is 1.0 atm. The
temperature at which a liquid has a vapor pressure equal to 1.0 atm is called its normal boiling
point. More generally, the boiling point of a liquid is that temperature at which that liquids
vapor pressure is equal to the ambient pressure.
The vapor pressure of a liquid is a measure of the tendency of that liquid to convert into a gas.
Below a substancess boiling point, liquid is converted into gas through the process of evaporation.
Evaporation occurs when individual molecules escape from the surface of a liquid. As
temperature increases, vapor pressure, and evaporation, increase exponentially. At the boiling
point, in an open container, the vapor pressure is large enough to overcome the confining influence
of the ambient pressure. At this point boiling begins (and evaporation continues). Boiling occurs
when large groups of molecules burst into the gas phase through out the liquid.
Liquid-Solid Equilibrium
Water at 0C and 1.0 atm exists as an equilibrium between liquid and solid phases. Under these
conditions the rate at which liquid is converted into solid (freezing or crystallization) is equal
to the rate at which solid transforms into liquid (melting or fusion). The temperature at which
this equilibrium takes place is called the melting point or freezing point. The normal
freezing point of water is 0C (normal refers to a pressure of 1.0 atm).
During crystallization, liquid molecules having lower than average translational kinetic energies are
captured by the IMFs of solid water molecules. During melting, solid water molecules with larger
than average vibrational kinetic energies break free into the liquid state.
Gas-Solid Equilibrium
Because water has comparatively large IMFs it has a liquid phase at 1.0 atm over a temperature
range of from 0C to 100C. Carbon dioxide, however, has far weaker IMFs than water.
Compounds like CO,with weak IMFs require higher pressures to help bind molecules together into
a liquid.
When solid CO (dry ice) reaches a temperature of -78.5C at 1.0 atm, the solid molecules break
free of their IMFs and are converted directly into a gas. The process of the direct conversion of a
solid into a liquid is call sublimation. The reverse process, of a gas converting directly into a
solid is known as deposition.
Phase Diagrams
The phase of a pure substance is determined by its temperature and pressure. A phase diagram
graphically depicts this relationship. A typical diagram is shown below.
PC
Pressure
C
Melting
Vaporization
Freezing
Condensation
Solid
Liquid
Gas
1.0
atm
PT
A
Sublimation
D
Deposition
TT
Temperature
TC
Point A is the triple point. At the temperature and pressure (T T and PT ) corresponding to the
triple point all three phases of matter coexist in equilibrium. As a function of increasing pressure,
the line from A to B, represents the change in melting point, the line A to C, depicts the change in
the boiling point, and the line D to A, reflects the change in the sublimation point (temperature
required for sublimation). Recall that the normal melting and boiling points correspond to a
pressure of one atmosphere.
The liquid-gas equilibrium curve ends abruptly at point C. Beyond this point, called the critical
point, there is no distinguishable difference between liquid and gas. The temperature and pressure
corresponding to the critical point are called the critical temperature and pressure (TC and
PC ). At TC the critical pressure is required to compress a gas into a liquid. Above TC , only the gas
phase exists.
Enthalpy Changes
When ice at -25C is slowly heated at 1.0 atm, the added energy results in increased molecular
vibration, causing the temperature to gradually raise. At 0C the temperature remains constant until
all IMFs binding the ice have been broken. When only liquid remains, the added heat will one again
cause an increase in temperature. At 100C the temperature once again remains constant during the
phase change from liquid to gas. Once no more liquid remains, the temperature of the gas begins to
rise. This process is depicted in the diagram below. (See chapter physics for additional details)
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(s) (l)
1
-25
(l) (g)
25
50
75
100
125
Temperature (C)
Figure # Changes in the temperature of HO as heat is added at 1.0 atm.
The flow of heat under constant pressure is called enthalpy, H. The above figure represents
phase and temperature changes as heat is added to HO at 1.0 atm. The diagram depicts five
distinct regions of change. The portions of the graph labeled with odd numbers (diagonal lines)
represent areas of temperature change. The even number regions (vertical lines) depict phase
changes. The quantities of heat associated with each of these transitions has been measured and is
given below (the word molar refers to one mole of water):
1 molar heat capacity of HO(s) = C
C = 37.6 J/molC
C = 75.2 J/molC
C = 33.1 J/molC
question
Do p 344 Be & Le like problem here.
solution:
Dipole-dipole Force
Polar molecules tend to align so that that their positive and negative poles are near each other. The
resultant force of attraction is called dipole-dipole force. For small molecules dipole-dipole
forces are stronger than dispersive forces.
Hydrogen Bonding
For small molecules H-bonding is the strongest Van der Waals force. This interaction is not a true
bond, but an example of a special form of dipole-dipole attraction. H-bonding arises when a
partially negative lone pair is attracted to a partially positive hydrogen in a neighboring molecule.
In order a H-bond to occur, both the lone pair and the hydrogen must be bound to strongly
electronegative elements. These elements are: nitrogen, oxygen, and flourine.
Molecules with H-bonding have significantly higher boiling points than molecules of similar
molecular weight that cannot H-bond. As a result HF has a higher BP than CH. Because water has
two lone pairs and two hydrogen, water is able to form two H-bonds per molecule, while HF can
form only one. As a result HO has a higher BP than HF.
The lower density of water in its solid phase is due to extensive H-bonding which creates a rigid
structure of HO molecules containing numerous empty spaces. When the temperature is increased,
some H-bonds begin to break and the structure collapses into a more dense liquid state.
Repulsive Forces
When molecules or ions approach each other, the initial forces of attraction are rapidly overcome
by repulsive forces. These forces increase exponential with decreasing distance due to repulsion
between electron pairs. As a result, molecule and ions behave as if they are solid objects with well
defined surfaces.
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6 Solutions
Solutions
Solutions are homogeneous mixtures of two or more substances existing in the same phase.
When a mixture is formed the component of the mixture which does not change phase is call the
solvent. For example when salt is dissolved in water, the salt (a solid) enters the aqueous phase
while the water remains a liquid. The water, therefore, is the solvent. All other components of a
solution are called the solute. When all substances in a mixture remain in the same phase, it is
customery to call the component of the mixture which is present in the largest amount the solvent,
and all minor components the solute. Solutions in which water is the solvent are called aqueous
solutions.
Types of Solutions
The examples which follow list various types of solutions and the relevant intermolecular forces
between solute and solvent.
Air is a mixture of N(g) and O(g). There are no significant intermolecular forces for
solutions of gases at ordinary temperature and pressure.
Carbonated water is a mixture of CO(g) and water. H-bonding is responsible for solvating the
nonpolar CO in the polar HO. Note: when H-bonding occurslike can dissolve unlike
Seawater is a mixture of NaCl and other ionic compounds dissolved in water. Ion-dipole forces
predominate.
Gasoline is a mixture of nonpolar hydrocarbons which are held in the liquid state by Van der
Waals dispersive forces.
Solubility
Solubility is a measure of the quantity of solute that can be dissolved in a given mass of solvent:
Solubility =
quantity of solute
mass of solvent
or as the quantity of solute that can be dissolved to form a given volume of solution:
Solubility =
quantity of solute
volume of solution
The quantity of solute may be expressed in moles or in units of mass (usually grams or
milligrams). The mass of solvent is typically expressed in grams, and the volume of solution in
liters or milliliters.
In the case of gas-gas mixtures all gases are infinitely soluble in each other.
For gases dissolved in liquid the solubility is defined by Henrys law:
C = kP
Where C is the concentration of the dissolved gas in units determined by the proportionality constant
k. The value of k dependents upon the identity of the dissolved gas and the liquid solvent. P
represents the pressure (or partial pressure) of the gas above the liquid.
Note: the the solubility of any gas above a liquid is directly proportional to the pressure of that gas.
So if you open a bottle of soda, the pressure of the CO(g) above the soda will decrease and the
quantity of dissolved CO will gradually drop until the soda goes flat.
The solubility of gases in liquids decrease with temperature. Thats why when you open a warm
soda, you get a lot more fizz.
When two liquids can be mixed in any proportions they are said to be miscible. An example is
ethyl alcohol and water. Benzene and water do not mix, they are said to be immiscible.
When a solid like NaCl is dissolved in water at 0C, it is found that up to 357 g of table salt will
dissolve to form a liter of salt water. Solid solutes like NaCl may be classified as soluble if 10 or
more grams dissolve per liter of solution. Insoluble solutes typically have solubilities of less
than 0.10 g/L. Slightly soluble compounds have solubilities which lie between 10 g/L and 0.10
g/L. Note: these values are general guidelines, you may be given solubility data on the MCAT
which differs in some way from the information presented above.
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mass solute
x 100
massso ln
Units of concentration in parts per thousand, or parts per million (ppt or ppm) can be found by
replacing the number 100 in the equation above with 10 or 10fl respectively.
Mole Fraction
The mole fraction, , is the number of moles of one substance in a solution, divided by the total
number of moles in the solution.
A =
mol A
mol so ln
Molality
The molality, m, is found by dividing the moles of solute by the kilograms of solvent.
m =
moles solute
kgsolvent
In this chapter we will see how the molality may be used determine the elevation of a solutions
boiling point, and the depression of its freezing point..
Molarity
Molarity, M, is defined as the moles of solute divided by the liters of solvent.
M =
moles solute
L so ln
Because the volume of a solution will change with temperature, the molarity will also vary with
temperature. Although molarity is a very convenient unit of measurement it is not as precise as the
previously mentioned concentration units.
example
A solution of HSO is prepared by adding 98 g of HSO to 2.0 grams of
water. The resulting solution is found to have a density of 1.8 g/mL. The
solution:
When solving for the mass percent, dont forget to add the masses of all
components in the solution to get the total mass of the solution:
98 g HSO + 2.0 g HO = 100 g of soln
Now we dividing the grams of solute by the total grams and multiplying by
100 to get the mass percent of HSO:
%HSO =
98 g HSO
100 g total
x 100 = 98%
________________________________________________________________
In order to solve for the mole fraction we will need to know the moles
of HSO and of HO:
98g H SO x
mol H SO
= 1.0 mol H SO
98 g
2.0 g H O x
mol H O
= 0.11 mol H O
18 g
Substituting these values into the formula for mole fraction gives:
HSO =
1.0 mol H SO
= 0.90
1.0 mol H SO + 0.11 mol H O
________________________________________________________________
To solve for the molality the mass of the solvent (HO) must be
converted into kg:
2.0 g H O x
1 kg
= 2.0 kg
1000 g
1 mL soln
1 L soln
x
= 0.056 L soln
1.8 g soln 1000 mL soln
Now lets divide the moles of HSO by the liters of solution, to obtain the
molarity:
1 mol H SO
= 18 M H SO
0.056 L soln
28 MCAT EXCELERATOR
Dilution
When water is added to a an aqueous solution the molarity of that solution will decrease. This
process is called dilution. On the MCAT it is assumed that volumes are additive, i.e., the volume
of water added, VA, plus the initial volume of the solution, V, will be equal to the final volume,V.
V A + V = V
When solving for the molarity resulting from a dilution the following formula may be use:
MV = MV
where the subscript 1 indicates the initial conditions, and the subscript 2 indicates the final
conditions.
question
100 mL of HO are added to 300 mL of a 0.40 M solution of NaOH. What
is the molarity of the NaOH after dilution?
solution:
The final volume (V) equals 400 mL. If we algebraically solve for M,
and then substitute in for M, V, and V, we get::
M =
MV
(0.40 M)(100 mL)
=
= 0.10 M NaOH
V
(400 mL)
6.3 Electrolytes
Pure water is a poor conductor of electricity because it contains a low concentration of ions.
Electrolytes are solutes which when dissolved in water dissosiate into ions and thus produce a
solutions which conduct current. Nonelectrolytes do not form ions and therefore do not change
the conductivity.
Strong Electrolytes
Strong electrolytes dissociate completely, or nearly completely, into ions. All water soluble ionic
compounds are strong electrolytes, as are all strong acids and bases (See Chapter #)
Strong Acids
Strong Bases
NaCl
HCl
NaOH
KBr
HBr
KOH
MgCl
HI
RbOH
KClO
HSO
CsOH
AlSO
HNO
Ca(OH)
CuSO
HClO
Sr(OH)
LiNO
Ba(OH)
Examples of Nonelectrolytes
HCHO
acetic acid
HO
pure water
HNO
nitrous acid
CHO
glucose
HSO
sulfurous acid
CHOH
ethanol
NH
ammonia
CHO
ethylene glycol
CHNH
aniline
CHO
glycerol
For nonelectrolytes like glucose, which do not dissociate into ions, the value for i will be equal
to one.
For strong electrolytes like Ca(NO), the value for i will be equal to the moles of ions formed,
per mole of solute. For example, in the equation below three ions are formed per mole of
Ca(NO):
30 MCAT EXCELERATOR
For weak electrolytes, like the weak acid, acetic acid (HCHO), the value for i will be
slightly greater than one.
Behavior
Value of i
Nonelectrolyte
Equal to one
Strong Electrotye
Weak Electrolyte
question
What will be the boiling and freezing point of a solution made by adding
100 g of CaCO (MW = 100 g/mol) to 1000 g of HO? T and T for
water are 1.86C/m and 0.52C/m, respectively.
solution:
Since CaCO is a strong electrolyte,
BP = 101.04C
FP = 0.00C - 3.72C
FP = -3.72C
Osmotic Pressure
Imagine a container which is divided into two halves by a semipermeable membrane. The
membrane allows a solvent to freely diffuse, but does not permit a solute to pass through. When the
solvent is placed in this container the height of the solvent in each half of the container will be the
same. But if we add solute to the left side, we find that the water on the right side rushes through
the membrane. This process where a solvent passes through a semipermiable membrane moving
from higher solvent concentration (pure solvent in this case) into a lower solvent concentration is
called osmosis.
The net movement of solvent is always toward the side with a higher concentration of solute.
As solvent rushes into the left side of the container the fluid level of the left side rises as that of the
right side falls. Eventually the system reaches equilibrium when the pressure difference between
the two sides of the container becomes so great that no farther osmosis can take place. If we now
apply enough pressure to the left side, we can force the solvent back through the membrane (this is
called reverse osmosis) until the levels on each side of the container are once again equal. This
pressure which is require either to reverse osmosis, or to prevent it, is the osmotic pressure, .
The osmotic pressure is typically expressed in atmospheres. It may be determined by the use of the
equation below:
= iMRT
where i is the vant Hoff factor, M is the molarity, R is the gas constant (0.082 Latm/molK), and
T is the temperature in Kelvin.
32 MCAT EXCELERATOR
PA = APA
where PA is the vapor pressure of the solution, A is the mole fraction of the solvent, and PA is the
vapor pressure of the pure solvent.
question
180 g of glucose (MW = 180 g/mol) is added to 180 g of water at 100C.
What is the vapor pressure of the resulting solution in atmospheres?
solution:
Recall that normal boiling begins when the vapor pressure equals 1.00
atm. Since pure water has a normal boiling point of 100C, it must have a
vapor pressure of 1.0 atm at 100C.
Converting from grams to moles gives 1.0 mole of glucose and 10 moles
of water in solution. Since the mole fraction of HO is the moles of water
divided by the total number of moles in solution we get:
HO =
10 mol HO
So . . .
11 mol soln
PHO =
10 mol HO
x 1.0 atm = 0.91 atm
11 mol soln
Note that since the vapor pressure of the solution is less than 1.0 atm a
temperature of greater than 100C is required to bring this solution to a
boil.
question
If the above solution is found to have a volume of 300 mL at 100C, what
would be the osmotic pressure associated with this solution as compared to
pure water?
solution:
Recall = iMRT, and M = moles of solute/liters of solution.
Since glucose is a nonelectrolyte i is equal to one. We have 1.0 mole of
glucose divided by 0.300 L of solution to give a molarity of 3.3 mol/L. R is
0.082 Latm/molK, and T is 100C + 273 to give 373 K. Therefore:
= (1)(3.3 mol/L)(0.082 Latm/molK)(373 K) = 101 atm