The document provides a weekly menu for MESS-I from February 2018. It lists the meals, snacks and beverages available each day for breakfast from 7:30-9:30, lunch from 12:30-2:30, snacks from 5:00-6:15 and dinner from 7:45-9:30. A variety of Indian dishes are offered each day including dal, sabzi, rice, chapatti, curries and desserts. Beverages include tea, coffee and milk.
The document provides a weekly menu for MESS-I from February 2018. It lists the meals, snacks and beverages available each day for breakfast from 7:30-9:30, lunch from 12:30-2:30, snacks from 5:00-6:15 and dinner from 7:45-9:30. A variety of Indian dishes are offered each day including dal, sabzi, rice, chapatti, curries and desserts. Beverages include tea, coffee and milk.
The document provides a weekly menu for MESS-I from February 2018. It lists the meals, snacks and beverages available each day for breakfast from 7:30-9:30, lunch from 12:30-2:30, snacks from 5:00-6:15 and dinner from 7:45-9:30. A variety of Indian dishes are offered each day including dal, sabzi, rice, chapatti, curries and desserts. Beverages include tea, coffee and milk.
The document provides a weekly menu for MESS-I from February 2018. It lists the meals, snacks and beverages available each day for breakfast from 7:30-9:30, lunch from 12:30-2:30, snacks from 5:00-6:15 and dinner from 7:45-9:30. A variety of Indian dishes are offered each day including dal, sabzi, rice, chapatti, curries and desserts. Beverages include tea, coffee and milk.