Yakiire (Edge Hardening) and Curvature
Yakiire (Edge Hardening) and Curvature
Yakiire (Edge Hardening) and Curvature
by
C.U. Guido Schiller
1) After forging and final shaping the blade is covered with clay, a
thick layer on the body and a thinner layer on the edge where the
Yakiba will be. After the clay has dried, the sword is placed in a
charcoal fire until the temperature reaches approximately
700°Centigrade (1290°Fahrenheit) on the back and 800°Centigrade
(1470°Fahrenheit) on the edge. Due to the heating the blade gains
somewhat in dimensions, and the tip curves a little upwards. It is
then plunged into a container with water of a temperature of about
20°Centigrade (70°Fahrenheit).
2) In the water the edge, which has a thinner clay coating, cools off faster than the main
body of the sword - the thicker clay, together with the greater thickness of the blade itself,
keeps the heat longer than in the edge portion. The material at the edge contracts, and two
seconds after the swords has been put into the water the blade curves slightly towards the
edge; this is called Saka-zori or Gyaku-zori ("reversed Sori").
sources:
conversations with Takano Yukimitsu
and Ohno Yoshimitsu
NBTHK - Tôken Bijutsu # 52