Mixed-Use Proposal: Hotel and Mall
Mixed-Use Proposal: Hotel and Mall
Mixed-Use Proposal: Hotel and Mall
8.2.1. Users
Guest Cycle
• Pre-arrival
The stage where the guests conducts room reservations.
• Arrival
The point when the guests arrives at the hotel.
• Occupancy
The period in which the guests stays at the hotel.
• Departure
The point in which the guests checks out and leaves the hotel.
5-star hotel requirements, January, 2015.
Fig. _ Behavioral pattern of hotel guests
Studying
Students study at different rates. Some of them need long period of concentration,
others relatively short periods, distributed with intervals of social or recreational
activities. The desk should support reading, note taking, or use several sources. The
space requirements for multiple references, collection of materials, or large belongings
create overflow onto the bed or floor. Consequently work is done on the floor of the
room, particularly if it is carpeted, and on the bed.
Bookshelves are generally inadequate in size and length. Moreover, the shelves are
usually in places of difficult access and are poorly illuminated. There is a need for more
shelves, preferably adjustable and flexible as to placement.
The student’s pattern of activity is rarely conforming; he or she may sleep at any time
of the day or night. Reading is more often done in a comparatively relaxed position on
the bed or easy chair. However, the bed is seldom designed to provide the slight slope
for proper sitting; therefore some adjustments are necessary.
Socializing
Most of the time student’s room is provide place for social interaction. A bed with
cushions or pillows tossed about is not acceptable because of the difficulty of sitting
upright comfortably. The most desirable condition of the bed is using it as a sofa, with
its contributions as a living room furnishing.
8.2.2. Site/Environment
Dormitory
It should provide the same comfort as at home. The room should include fittings
which will respond to all needs and have required space sizes. Beside this, it should
also cater communal life. The room should be designed regarding students’ needs
and considering them as a human being. The rooms should not be filled up with
students and described as a simple space where students only sleep and get up.
Feldmen and Newcomb (1969) had 7 pointed out that student’s perceptions of
the overall college environment are affected by their living area in that environment.
For that reason dormitory as a living environment should satisfy the needs of students.
Mullins (1968) stated that people’s needs for living are physical, social, and personal.
These are not only special to residence in so far as they can be satisfied elsewhere.
Mullins (1968) also, claimed that residence provides a special place for people. Some
are satisfied by the design of the building, others by social organization. In practice,
they affect one another, and are impossible to separate.
Besides stating the residential satisfaction in terms of physical, social, and personal
need, it can be explained in turns of emotional response, the positive or negative
feeling that the occupants have for where they live.
Location
Proximity to Facilities
One important design objective is the flexibility of the room usage in planning.
Researches shows that student living in a flexible room spend more time in their room
and receive more visitors. Room flexibility is often defined as the degree to which the
furniture in a room can be rearranged.
Hotel
• Location
Location is one of the important factor for commercial success, depend on market
orientation hotel should generally be conspicuous and sited near the main road. it shall
have proper ingress and egress and the façade and architecture features shall be
appropriately designed.
• Parking
There shall an adequate and secured parking spaces provided for the customers.
• Lighting
Adequate lighting dining rooms, public rooms, comfort rooms, corridors and other
public areas. Hotels need different types of lighting to create the right atmosphere for
various purposes: inviting reception areas, restaurants with an intimate atmosphere,
warm but functional bedrooms, professionally equipped conference rooms,
sophisticated bars, relaxing wellness areas and energizing fitness suites.
Dormitory
1. Low-Rise Structures
All the residences were low-rise structures. None of them exceeded four
floors. With the exception of three halls, which had four floors and two halls which
were two floors, the remaining fifteen halls had three floors only.
All the residences were characterized by a series of rooms accessed from the
corridors. This form of access was a strong characteristic of these residences because
it was pervasive, distinct.
Another characteristic worth noting is the service core. The service core
comprised the vertical accesses, the kitchen and the sanitary facilities, all designed as
a unit.
The block
The plinth
• Studio/efficiency - single occupancy room with private bathroom and full kitchen
Hotel
BAR
TOWER
ATRIUM
Core Arrangement
Fig. _ Different building core arrangements
Hotels: A Pattern Book, 2010