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    2019 May Lunch

    Uploaded by

    Jennifer Adams
    This document contains the lunch menu for Taliaferro County School for the month of May. It notes that May is Mother's Day month and is always the second Sunday of May in the United States. The menu lists the lunch options for each day of the week in May, including main dish items like chicken fajitas, beef steak nuggets, and taco salad as well as side dishes like corn, beans, fruit and milk. It reminds students in grades 4-12 that they must choose at least three food groups with one being a 1/2 cup of fruit or vegetables for a complete lunch.

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    Download as PDF, TXT or read online from Scribd

    2019 May Lunch

    Uploaded by

    Jennifer Adams
    54 views1 page
    This document contains the lunch menu for Taliaferro County School for the month of May. It notes that May is Mother's Day month and is always the second Sunday of May in the United States. The menu lists the lunch options for each day of the week in May, including main dish items like chicken fajitas, beef steak nuggets, and taco salad as well as side dishes like corn, beans, fruit and milk. It reminds students in grades 4-12 that they must choose at least three food groups with one being a 1/2 cup of fruit or vegetables for a complete lunch.

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    2019 May Lunch

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    This document contains the lunch menu for Taliaferro County School for the month of May. It notes that May is Mother's Day month and is always the second Sunday of May in the United States. The menu lists the lunch options for each day of the week in May, including main dish items like chicken fajitas, beef steak nuggets, and taco salad as well as side dishes like corn, beans, fruit and milk. It reminds students in grades 4-12 that they must choose at least three food groups with one being a 1/2 cup of fruit or vegetables for a complete lunch.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    54 views1 page

    2019 May Lunch

    Uploaded by

    Jennifer Adams
    This document contains the lunch menu for Taliaferro County School for the month of May. It notes that May is Mother's Day month and is always the second Sunday of May in the United States. The menu lists the lunch options for each day of the week in May, including main dish items like chicken fajitas, beef steak nuggets, and taco salad as well as side dishes like corn, beans, fruit and milk. It reminds students in grades 4-12 that they must choose at least three food groups with one being a 1/2 cup of fruit or vegetables for a complete lunch.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    MAY 2019 This Institute is an equal

    opportunity employer.
    Taliaferro County School

    Chicken Fajitas Beef Steak Nuggets Taco Salad w/Nacho Chips


    Did You Know… Mother’s Day is always the second WG Wraps WW Roll Lettuce, Tomtao, & Cheese
    Sunday in May in the United States. Cream Corn
    Pinto Beans
    Creamed Potatoes
    Green Peas
    Salsa Cup
    WK Corn
    Choice of Fruit Choice of Fruit Choice of Fruit
    Choice of Milk Choice of Milk Choice of Milk

    Chicken Patty on Bun Spaghetti Beef Steak Patty Chicken Salad w. Lettuce PB&J Sandwich
    Lettuce & Tomato Cornbread WW Roll Sliced Carrots Vegetable & Beef Soup
    Broccoli Spears Tossed Green Salad Sweet Potatoes Green Beans Tossed Green Salad
    Pinto Beans WK Corn Black-eyed Peas Jello-Cup Choice of Fruit
    Choice of Fruit Choice of Fruit Choice of Fruit Choice of Fruit Choice of Milk
    Choice of Milk Choice of Milk Choice of Milk Choice of Milk
    WW Roll

    Ham & Cheese Sub Pizza BBQ Chicken Corn Dogs Cheeseburger on WW Bun
    Lettuce & Tomato Green Peas Cornbread French Fries Lettuce
    Potato Wedges Sweet Potato Tots Potato Salad Baked Beans Green Beans
    Pinto Beans Choice of Fruit Turnip Greens Choice of Fruit WK Corn
    Choice of Fruit Choice of Milk Apple Crisp Choice of Milk Choice of Fruit
    Choice of milk Choice of Fruit Choice of MIlk
    Choice of Milk

    BBQ Pork on Bun Chicken Stir Fry Beff-A-Roni Grilled Chicken Patties Hot dogs
    Potato Tots WW Rolls Cornbread On Bun Baked Beans
    Green Peas Rice Pilaf Sweet Potatoes Sweet Potato Fries Coleslaw
    Choice of Fruit Steamed Broccoli Turnip Greens Pinto Beans Chips
    Choice of Milk Choice of Fruit Choice of Fruit Choice of Fruit Choice of Fruit
    Choice of Milk Choice of Milk Choice of Milk Choice of Milk
    ½ Day
    LAST DAY OF SCHOOL

    [Enter Menu Items] [Enter Menu Items] [Enter Menu Items] [Enter Menu Items] [Enter Menu Items]

    LUNCH – OFFER vs SERVE - Grades 4-12 – Choose at least 3 food groups… at least ½ cup of fruit or vegetables. For best nutrition, choose all. Salad is offered as a vegetable choice. Chef
    Salad is offered as an entrée choice. PBJ is offered as a additional choice for High School ONLY. Menus subject to change without notice.

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