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    Beaconhouse School System: Latifabad Secondary Branch Marking Key Assessment 2015 SCIENCE - VIII

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    This document contains a marking key for a Science assessment for 8th grade students. It includes multiple choice questions and short answer questions about the digestive system. The questions cover topics like the symptoms and treatment of scurvy, a labeled diagram of digestive organs, the roles of the liver and gastric acid in digestion, and the differences between physical and chemical digestion.

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    Beaconhouse School System: Latifabad Secondary Branch Marking Key Assessment 2015 SCIENCE - VIII

    Uploaded by

    Bio & Chemistry Lovers
    37 views1 page
    This document contains a marking key for a Science assessment for 8th grade students. It includes multiple choice questions and short answer questions about the digestive system. The questions cover topics like the symptoms and treatment of scurvy, a labeled diagram of digestive organs, the roles of the liver and gastric acid in digestion, and the differences between physical and chemical digestion.

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    This document contains a marking key for a Science assessment for 8th grade students. It includes multiple choice questions and short answer questions about the digestive system. The questions cover topics like the symptoms and treatment of scurvy, a labeled diagram of digestive organs, the roles of the liver and gastric acid in digestion, and the differences between physical and chemical digestion.

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    37 views1 page

    Beaconhouse School System: Latifabad Secondary Branch Marking Key Assessment 2015 SCIENCE - VIII

    Uploaded by

    Bio & Chemistry Lovers
    This document contains a marking key for a Science assessment for 8th grade students. It includes multiple choice questions and short answer questions about the digestive system. The questions cover topics like the symptoms and treatment of scurvy, a labeled diagram of digestive organs, the roles of the liver and gastric acid in digestion, and the differences between physical and chemical digestion.

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    Beaconhouse School System

    Latifabad Secondary Branch


    Marking key Assessment 2015 SCIENCE – VIII

    Q1. Encircle the correct answer. [5]


    a) ii b) iv c) iv d) iv e) iii
    f) iii g) iv h) i i) ii j) iii
    Q2 a) Suggest what you would change for a person who is suffering from scurvy. Give reason to support your answer . [2]
     Citrus fruit b/c of deficiency of vitamin-C.
     Avoid the chewable food due to bleeding gum.
     Use fruit having vitamin-k b/c to stop bleeding.
    Q2 b) Suggest what you would change if the person is obese with heart problem. Give reason to support your answer . [2]
     Avoid or less sweets and oils due to obesity.
     Use of vegetable oils due to less cholesterol.
     Daily exercise b/c of obesity.
    Q2 c) Why must fats and sweets are taken in less quantity? [1]
     b/c excessive fats and sweets are stored in body and person can be obese, diabetic and heart
    patient.
    Q.3 (a). Label the given diagram by the name of different organs. [3]
    1) Oesophagous 2) Liver 3) Stomach
    4) Large intestine 5) Small intestine 6) Rectum/ Anus
    (b) What is peristalsis? [1]
     Wave like muscular movement of alimentary canal/ Esophagus/ GIT to propel the food from
    during digestion.
    (c) What is the function of gastric acid? [1]
     To kill bacteria and germs in the food.
    Q4a) A child must take high amount of protein and calcium. [1]
     b/c of his or her body and bones growth and development.
    b) An athlete needs plenty of glucose before his race. [1]
     b/c during race an athlete needs energy which comes from glucose.
    Q5. Describe the role of Liver in the process of digestion. [1]
     Production and release of bile in small intestine to br
     eak large fat molecules into small fat droplets.
     To neutralize the pH of small intestine.
    Q6. How is Physical digestion different from chemical digestion? [2]

    Physical digestion chemical digestion


     Use of force  No use of force.
     No chemicals involvement  Chemicals (bile) & involvement
     Teeth and muscles of alimentary  Digestive Enzymes are used.
    canal are used.
     No change or no new molecule is  New molecules are formed like maltose
    formed. from starch.

    Page 1

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