The document describes the characteristics of different fruit specimens including their pericarp type, origin of fruit type, placentation type, and edible parts. It also notes their mechanism of dispersal and dispersal agents. The specimens include apple, coconut, corn, cucumber, grapes, jackfruit, mango, orange, pear, pineapple, strawberry, sunflower, tomato, and watermelon among others. Their dispersal mechanisms include zoochory, anemochory, nautohydrochory, ballistochory, and human dispersal. Animals, wind, water, explosion of pods, and humans serve as the dispersal agents.
The document describes the characteristics of different fruit specimens including their pericarp type, origin of fruit type, placentation type, and edible parts. It also notes their mechanism of dispersal and dispersal agents. The specimens include apple, coconut, corn, cucumber, grapes, jackfruit, mango, orange, pear, pineapple, strawberry, sunflower, tomato, and watermelon among others. Their dispersal mechanisms include zoochory, anemochory, nautohydrochory, ballistochory, and human dispersal. Animals, wind, water, explosion of pods, and humans serve as the dispersal agents.
The document describes the characteristics of different fruit specimens including their pericarp type, origin of fruit type, placentation type, and edible parts. It also notes their mechanism of dispersal and dispersal agents. The specimens include apple, coconut, corn, cucumber, grapes, jackfruit, mango, orange, pear, pineapple, strawberry, sunflower, tomato, and watermelon among others. Their dispersal mechanisms include zoochory, anemochory, nautohydrochory, ballistochory, and human dispersal. Animals, wind, water, explosion of pods, and humans serve as the dispersal agents.
The document describes the characteristics of different fruit specimens including their pericarp type, origin of fruit type, placentation type, and edible parts. It also notes their mechanism of dispersal and dispersal agents. The specimens include apple, coconut, corn, cucumber, grapes, jackfruit, mango, orange, pear, pineapple, strawberry, sunflower, tomato, and watermelon among others. Their dispersal mechanisms include zoochory, anemochory, nautohydrochory, ballistochory, and human dispersal. Animals, wind, water, explosion of pods, and humans serve as the dispersal agents.