Almond Sugee Cookies: Deepavali Recipes
Almond Sugee Cookies: Deepavali Recipes
Almond Sugee Cookies: Deepavali Recipes
Method:-
Ingredients:-
120gm Butter
½ cup brown sugar
Choco Hazelnut 20gm Shortening
¼ cup sugar
½ cup hazelnut ground
¼ cup almond ground
1 ½ cup self raising
½ cup plain flour
2 tbls corn flake graded
2 tbls condense milk
Method:-
BASE:-
2 cups crushed biscuits
125ml melted butter
Method:-
1. Whisk cheese and sugar until creamy.
2. Mix biscuit powder and melted butter, press
into spring form pan.
3. Melt gelatin
4. Add honey, whipping cream, milk, vanilla
essence and lastly gelatin and whisk together.
3. Pour over the biscuit, chill for 6 hrs or
overnight.
Ingredients:-
500 gm Minced Chicken
Chicken Burger Burger bread Crumbs
2 tbls oil
1 tsp mix herbs
1 tsp Coriander powder
Salt, pepper
1 egg,
1 tsp chilli flakes
1 tbls Worcester sauce
Method:-
A
140gm butter
1 tbs sugar
1 egg
Italian Delight ½ tsp coffee
B
50gm corn flour
250gm flour
1 tbls cocoa powder
½ tbls baking soda
60gm chopped almonds
50gm brown sugar
Method:-
1. Mix ingredient A.
2. Mix ingredient B.
3. Mix A and B together and add
chocolate clips into the dough.
4. Cut into desired shapes.
5. Bake in preheated oven - 180C for 15-
20mins.
SAUCE
Ingredients:-
300 gm Chicken
1 tbs tomato puree
Chili flakes
1 cup chopped union
Mint leaves
3 tbs olive oil
Salt and pepper.
Method:-
DOUGH
Ingredients:
240 gm Wheat Flour
1 tbs Oregano
1 tbs Thyme
½ tbs Chili Flakes
1 tsp Sugar
1 tsp Salt
3 tbs Olive Oil
1 ½ tsp yeast
Method:-