Feasibility Study

1.1.
Company name (kain tayo pepe)
- What is the name of your company?
*(Kain tayo pepe)

- why did you choose this name?
*We choose this name of our business to pay tribute to “pepe” Dr. Jose P. Rizal
- what is the theme of your business?
*Traditional Filipino foods and Filipino Street Foods

- make a logo of your business. okay
1.1.1
Location
- where is your business located?
*In Philippines, Mangga Street Lakeview homes Putatan Muntinlupa City.

- describe the location, surrounding, Estashblishment,
*Clean, many persons walking, near highway,

- make a screenshot of the location via Google map.
1.1.2
Products
-Discuss the product your company will serve.
*The kain tayo pepe company will serve as much as all of the Filipino traditional/street foods such as:
Barbeques, Balots, Egg waffles (Tokneneng) Fishballs and squid waffles. And traditional foods like: Our
famous Adobo, Sinigang, Bicol Express and ETC.
-make a table of menu
* We serve to our customers a dessert too like Caramelized Custard also known as “Leche Flan”, Our
Famous Halo-Halo, Ginataang Bilo-Bilo/Mais, And our Pudding such as Maja Blanca and Rice Cake also
known as “Bico”
1.1.3
Objectives (mission)
-what are your objectives (to the customer, environment and employees)
*Our objectives to our customers is to satisfy their cravings and to serve their good quality of traditional
foods. To our environment so that they won’t forget our traditional Pinoy pride foods. And lastly for our
employees to have their stable job and earn a good amount of salary.
1.1.4
Vision
-what is your business status after 5 years of operation?
* Our Business status after five years of operation, we will have a more branches in different parts of the
country (Philippines).
1.2.0 Problems and Necessities
- Cite And Explain at least 3 problems that you will re counter
* Our first Problem that we will encounter is: we are not sure if the other customers would like to eat
some of other street foods because some of the customers might sensitive with the food they will eat,
like our barbeques such as ”Isaw”.
*Our Second Problem is we might have some competitors that has the same product as we have.
*Our Last problem, Some millennial kids or teenagers that they prefer going to Coffee Shops, Milk tea
shops or Other High class restaurants rather than eating our own Traditionals/ Street Foods.
1.2.1 Solution
* Our First solution for our first problem is we will make sure that our foods that we serves is clean and
totally safe to eat so that our customers won’t hesitate to eat and won’t worried about their health.
*Our Next Solution for our second problem is we will have more affordable foods than our competitors
and we will make sure that our products will have a unique and amazing taste.
*Our last solution for our last problem is we will advertise the best parts of our company or restaurant.
3.1 market needs
- The factors that may influence the customers selection first: the location, the location of our business
is entirely surrounded by the newest food products such as milktea shops, cafe shops and other
restaurants second: the price of the product, our price for our products are very affordable that even
students could buy it, third: Our employees, Our employees are very friendly and very respectful and so
kind that the customers won't regret buying our products
3.2 Market trends

-
3.3
- To keep Our Business Growing/Improving, we will do sale selling or make our products more
presentable and make the product unique and also make our relationship to others make stronger.
3.4 Key customers

- the customers we intend to serve are people love Filipino style foods/street foods like barbeques/
squid waffles/ egg waffles.
3.5 Future markets

- Our Future target customers are the foreigners/ tourist so that we can show then our filipino pride
foods especially our famous adobo and sinigang
3.6 Competitors and alternatives

- Our company have a the cheapest and most delicious food in our location and we are sure 100% that
we will be the customers first coice because in our location our competitors don't have a product like us
so that's our advantage and the other one is we have the low rate price for our products
3.7 Advantages
- the advantage of our business to other was giving a tribute on our traditional food because now adays
many food business are miltea shops, cafe shops etc. but in our business we will offer you a good quality
of product and fast service. our products were affordable so that students can afford.

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1.1.

Company name (kain tayo pepe)

- What is the name of your company?

*(Kain tayo pepe)

*Traditional Filipino foods and Filipino Street Foods

- where is your business located?

*In Philippines, Mangga Street Lakeview homes Putatan Muntinlupa City.

*Clean, many persons walking, near highway,

-Discuss the product your company will serve.

-what is your business status after 5 years of operation?

1.2.0 Problems and Necessities

- Cite And Explain at least 3 problems that you will re counter

3.2 Market trends

3.4 Key customers

3.5 Future markets

3.6 Competitors and alternatives

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