Guide Totinplate PDF
Guide Totinplate PDF
Guide Totinplate PDF
138
ITRI Ltd
ITRI Ltd is the world’s foremost authority on tin and its applications and is
recognised by the UK government as a Scientific Research Organisation. ITRI is
sponsored by the world-wide tin industry, both miners and smelters, to support
and expand the use of tin metal, through continuous improvement of the
technological processes involved in its applications, the development of new
uses and promotion through conferences, seminars etc. ITRI research is ongoing
in the following main areas:
Tinplate packaging
Tin alloy coatings
Solder technology
Chemical applications
Environmentally driven projects
133
Providing
expertise
in tin
technology
and
applications
Full details of membership of the ITRA Ltd Tinplate Panel may be obtained
from:
ITRA Ltd (Tinplate Panel)
Kingston Lane
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UB8 3PJ
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135
Acknowledgements to Figures
136
INTRODUCTION
Tinplate is light gauge, cold-reduced low-carbon steel sheet or strip, coated on
both faces with commercially pure tin. It thus combines in one material the
strength and formability of steel and the corrosion resistance, solderability and
good appearance of tin. Within this broad description, there exists today an
extremely wide range of products, tailor-made to meet particular end-use
requirements. Production of the steel base and its subsequent coating with tin
are independent of each other, so that any set of properties in the steel, can in
theory be combined with any tin coating. The composition of the steel used for
tinplate is closely controlled and according to the grade chosen and its manner
of processing, various types with different formabilities (“tempers”) can be
produced. Tinplate is sold in a range of steel thicknesses, from around 0.5 mm
to 0.13 mm. The steel can be coated with differing thicknesses of tin, and even
different thicknesses on the two faces (differential coatings) may be produced
to cater for varying conditions at the internal and external surfaces of a container.
A variety of surface finishes are also produced for diverse applications. Tinplate
has a special passivation treatment to stabilise the surface and improve adhesion
of lacquers; it also carries a very thin film of an oil to improve its handling and
fabrication properties. This oil is, of course, compatible with food products.
The resulting wide variety of materials gives the user a great flexibility in choice
and the ability to select precisely the right material for a given end use.
Historical development
The origins of tinplate can be traced to the tinning of hammered iron sheet,
carried out in Bavaria in the fourteenth century. The industry spread to Saxony
and Bohemia and by the seventeenth century a flourishing tinplate trade was
centred around Dresden, with exports to many countries, including England. In
1720 a tinplate works was set up in South Wales, and this used hot-rolled iron
sheets as the basis metal; this innovation, together with improved pickling and
tinning processes, enabled the British manufacturers to produce good quality
plate and by the beginning of the nineteenth century, Britain was firmly established
as the world’s principal producer of tinplate, the industry being centred in South
Wales.
1
The substitution of steel for iron as basis metal, together with the advent of
mechanical tinning machines, lessened the dependence on cheap labour and
increased productivity. After 1891 the U.S. domestic industry got under way
and by the beginning of the twentieth century, United States production was
sufficient to meet the demands of the home market. In the first half of the
present century, the most significant developments were in the production
methods of the steel base, in particular the continuous rolling of steel strip. Hot
dipped tinplate, however, was still tinned on a sheet-by-sheet basis. The next
major development in the tinplate industry was the introduction of electrotinning.
An experimental electrotinning plant had been constructed in Germany as early
as 1915, but it was not until the 1930s that cold-rolled steel strip was being
electrotinned on a commercial scale, initially in Germany. World War II, when
tin supplies became short, provided the impetus for the widespread development
of the electrotinning process, with its possibilities for more economical tin
coatings. The first commercial plant in the U.S.A. was put into operation in
1943; within five years, half of United States tinplate output was being produced
electrolytically.
The trend to the replacement of hot-dipping tinplate units by continuous
electrolytic lines continued steadily throughout the world over the next thirty
years. Further technical developments, such as continuous annealing and “double
reduction” of the cold-rolled steel strip before tinning, together with the use of
differential coatings aided the remarkable expansion of the industry during this
period. By the 1980s over 13 million tonnes of tinplate were being produced
each year, and manufacture had spread to some 37 countries.
Although the principal application is in packaging, tinplate also has a considerable
diversity of minor uses. These include light engineering applications, domestic
appliances and toys.
Tinplate is a very
important outlet for tin
since it represents about
30% of total tin
consumption. Today
there are many
alternative materials in
the packaging market,
particularly aluminium
and PET. There has been
a trend towards the use
of thinner tin coatings
Figure 1 and lighter yet equally
One of the earliest tinplate manufacturing plants. strong steel substrates.
2
In the following pages, the production, properties and uses of tinplate are
considered in some detail, in order to provide a guide to the often complex
technology associated with this material. Some of the newer trends and
developments are also discussed.
3
TINPLATE PRODUCTION
Tinplate is basically a steel product, since it is essentially light gauge steel strip
coated with tin on both surfaces. The manufacture of tinplate therefore
conveniently falls into two main stages; the production of thin mild steel strip or
sheet having the required dimensions and mechanical properties, and the coating
process. Figure 3 is a diagram indicating the principal steps in the manufacturing
process.
5
Pickling
Hot rolled strip
Cleaning
Batch Annealing
Slitting
Laminating
Warehouse
Shearing Printing, Lacquering
6
7
Cold reduction
All modern tinplate has a cold reduced steel base and almost all is rolled in a
multi-stand mill. Most operators use a five-stand, four-high tandem mill for
cold rolling, although there are some six- and four-stand mills, (see Figure 5).
The feedstock for the cold reduction mill is the pickled and oiled hot rolled coil
and normally individual coils are rolled separately. About 90% cold reduction is
imparted. For conventional tinplate, as opposed to double-reduced, the steel
is rolled roughly to the final ordered thickness in this cold rolling stage.
Modern cold reduction mills operate at speeds up to 2400 m/min. Many factors
such as load, inter-stand tension, lubrication, cooling and roll contour are closely
monitored and controlled in order to produce a high yield of prime product.
Most producers have installed automatic control equipment.
Cleaning
For cold reduction, lubrication is necessary and lubricating oil and water are
applied to the strip and rolls either separately or as an emulsion. All traces of
this lubricant must be removed from the strip before annealing, since residual
oil can cause staining or discoloration of the strip, preventing good tinning.
Material destined for batch annealing is treated in a cleaning line in which the
strip passes through dip or spray tanks, followed by rinsing and scrubbing, then
onto an electrolytic treatment section. The solutions used in strip cleaning lines
are usually made up from proprietary mixtures containing alkaline phosphates
or silicates together with sodium hydroxide and wetting agents. Finally the
strip is rinsed and dried in a blast of hot air. Fume extraction facilities are essential.
In the case of steel destined for continuous strand annealing a cleaning section is
incorporated in the annealing line.
Annealing
The mechanical working which the steel undergoes during cold rolling has a
profound effect on the mechanical properties. In cold working, the grain
structure is distorted and the metal becomes harder and stronger but less ductile.
In order to soften the steel and restore its ductility, recrystallisation of the grains
is required. This can be induced by a controlled heat treatment cycle (process
annealing) to produce the required grain structure.
Two types of annealing may be used in tinplate manufacture, batch (or box)
annealing (BA) or continuous annealing (CA). By suitably selecting the steel
grade and the annealing cycle, batch annealing can produce steel having
8
Figure 4 Typical hot strip finishing train
properties ranging from deep drawing quality to hard, stiff material suitable to
resist pressure or vacuum on can ends. Continuous annealing, by the virtue of
the shorter annealing times, produces material with a finer grain size than BA.
Therefore the mechanical properties differ for the same Temper number. Several
CA qualities can be produced which cover the range of tinplate applications.
In batch annealing, tightly wound coils of cold rolled steel are stacked three or
four high on bases with convector spacers between coils. A cover is lowered
onto the stack and is sealed at the base (see Figure 6). The atmosphere
surrounding the coils is purged and replaced with slightly reducing atmosphere.
A movable furnace is placed over the entire charge and the coils are heated to
9
10
11
12
RECOIL SECTION
temperature. This cycle is for a CAL; for
the CAPL the strip is cooled to an
overage temperature of between 370 to
400°C and held to allow carbon to
ACCUMULATOR
Temper rolling
ENTRY
Figure 8
Schematic diagram of a typical line for
continuous annealing of tinplate strip.
13
Double reduction
Large quantities of relatively strong tinplate are now manufactured world-wide
by the technique of double reduction. Thinner yet stronger tinplate can be
produced, which allows for more efficient materials utilisation in can making.
After an initial cold rolling and annealing, instead of temper rolling, the steel is
given a second cold reduction, with lubrication, of about 10-50%. The work
hardening effect gives the steel additional strength, whilst the strip retains
sufficient ductility for it to be formed into can ends and bodies. Final thickness
can be as low as 0.12mm, the typical range being 0.14 - 0.24mm.
A two-stand or three-stand mill may be used for double reduction. Some
companies operate a dual purpose mill which can produce double-reduced
material and operate as a conventional temper mill.
Double-reduced steel exhibits very marked directional properties and the grain
direction should always be indicated and taken into account during forming
operations with the final tinplate.
Coil preparation
Before entering the tinning line the strip may be edge trimmed and inspected
on a coil preparation line. A strip thickness gauge may also be installed and off-
gauge or sub standard plate may be cut out. Coils of optimum weight are
produced by welding strip lengths together.
Electrolytic tinning
Tinplate is now virtually all produced by the electroplating of tin on to the steel
base in a continuous process. The major reasons why electrotinning of steel
strip superseded hot-dip tinning, were because it can give a very much higher
degree of thickness control, including different thicknesses on the two sides of
the steel sheet, and much higher outputs of tinplate, at higher quality and lower
manufacturing cost. As plating technology and steel chemistry have improved,
steel base and tin coating thickness have been gradually reduced, significantly
lowering the cost of production; today a typical coating thickness is in the range
0.1 to 1.5 microns depending on the end use.
The most widely used process is the Ferrostan process (the trade name of US
Steel) and this currently accounts for some 70% of world manufacturing output.
This general description of electrolytic tinning is based on the Ferrostan process,
with differences in line layout for other process types being discussed later.
14
Blackplate coils weighing between 5 and 15 tonnes are fed onto the tinning line,
being loaded onto the two uncoilers required to allow continuous operation.
The tail end of the coil being processed is welded to the leading end of the next
coil to be processed; this necessitates the two coils being stationary during
welding. To avoid shut down during welding, lines are fitted with looping towers
or accumulators that can hold varying amounts of uncoiled plate (often up to
600 m). Most modern lines incorporate side trimmers after the accumulator to
cut the strip to the correct width. Many lines now incorporate tension or stretch
levellers (Figure 9), which apply controlled tension across the strip to remove
distortions.
Because cleaning times are very short i.e. 1 - 2 seconds, effective cleaning
requires the use of electrolysis to aid chemical dissolution of rolling oil residues
and other organic contaminants. Passage of heavy current produces gases at
the strip surface which undermine the soil and lift it from the strip. The cleaner
is usually a 1-5 % solution in water of a mixture of phosphates, wetting agents
and emulsifiers in a sodium hydroxide / carbonate base. Temperatures are
normally 80-90°C with current densities of 10 A/dm2 usually adequate. After
cleaning the strip is thoroughly washed, ideally in hot water (70°C) using high-
pressure sprays.
Pickling removes oxide and rust layers and leaves the surface etched for better
deposition of tin; during the process the strip is normally made anodic then
cathodic with current densities between 5 and 30 A/dm2 being employed.
Various electrolytes can be used in the tinplating section and these are covered
more fully later. The plating cells consist of a series of vertical tanks through
which the strip passes in serpentine fashion. The number of plating tank passes
in use, the anode length and the strip width determine the effective plating
area. This, together with the available plating current, is mainly responsible for
fixing the maximum line speed for any coating weight. Modern tinning lines
achieve speeds of 600 m/min with reports of new lines being designed to run
even faster; typical strip widths are between 1 and 1.25 m. The steel strip is
guided through the tanks by sink rolls located at the bottom of the tanks and
conductor rollers with rubber covered hold-down rollers at the top; these collect
electrolyte from the strip and return it to the plating cell. The conductor rolls
must have good electrical conductivity and low contact resistance between the
roll and the wet strip; they are normally made from steel coated with copper
and then chromium.
Each plating tank has four anode bus bars and four banks of anodes, one for
each face of the down and up passes of the strip. Traditional anodes are made
of 99.9% pure tin and are 76 mm wide, 50 mm thick and about 1.8 m long.
The anode is consumed in the process and is replaced when reduced in thickness
15
by about 70%. A worn anode is removed from one end of the bank and a new
one inserted at the other, the others being moved across to make room.
Inert anodes made from titanium coated with platinum or iridium oxide have
become more frequently used in recent years. Nippon Steel was the first to
use a line totally employing inert anodes. In this case stannous ions are produced
off line in a generation plant in which high pressure oxygen is bubbled through
the electrolyte solution containing pure tin beads, dissolving the tin and making
fresh electrolyte. Inert anodes are positioned parallel to the steel strip in a
fixed position and do not need to be frequently renewed. This means that
variations in tin coating thickness across the strip width are minimised; adjustable
edge masks ensure correct anode width to avoid tin build-up on the edges of
the strip. Since there is no need to cast and replace tin anodes, use of inert
anodes also enables manning levels to be lowered.
An alternative system of parallel tin anodes was developed by Rasselstein and
has also been used by British Steel (now Corus). In this system the anode
bridges are aligned parallel to the strip and are loaded with conventional tin
anodes. The anode bank is placed close to the strip reducing the initial voltages
required. As the anodes slowly dissolve the voltage is increased to maintain a
given current. When the anodes have been reduced to a specified thickness
the whole bank is replaced. This system is claimed to give similar control over
tin thickness as with inert anodes.
At the end of the plating section there is a drag-out control section which
essentially removes residual electrolyte from the strip for subsequent recovery.
Tin is deposited as a whitish coating having a slight metallic lustre; where required
this is flow melted by induction or resistance heating (or a combination) to
produce a bright mirror-like finish. In resistance heating, a high alternating current
is passed through the strip via conductor rolls. With induction heating the strip
passes through a series of internally cooled copper coils through which a high
frequency current is passed. The induced eddy current and hysteresis losses
heat up the strip and melt the tin coating. This flow melting process enhances
the corrosion resistance of the product by formation of an inert tin-iron alloy
layer. Prior to flow melting the plate may be fluxed by treating with dilute
electrolyte or proprietary chemicals to prevent surface defects such as woodgrain
appearing on the plate. Virtually all DWI plate (drawn and wall ironed) is non-
flow brightened, and this can be a significant part of the output for many
manufacturers.
Flow melted tin plate has a thin tin oxide film on the surface, which if untreated
can grow on storage. In order to improve the tarnish resistance and laquerability
a chemical or electrochemical passivation is applied to the strip. The most
common form of passivation involves cathodic treatment at temperatures
16
17
Electrolyte types
Tin can be deposited from either stannous (Sn2+) or stannic (Sn4+) states. Virtually
all lines now use acidic processes where tin is deposited from the stannous
state, the main advantages of this being that it only requires half the electricity
compared to deposition from the +4 oxidation state and since higher current
densities are achievable fewer plating tanks are required.
18
TENSION REELS
plating range is reduced, the
EXIT SECTION
be poor; cathode efficiencies
SNIP SHEAR
may also be adversely affected.
Typical operating conditions are
EXIT BRIDLE
STEERING ROLL
Halogen electrolyte
The second major electrolyte
FLOW BRIGHTENING
19
inclined at an angle across the tank width which ensures constant spacing
between strip and anode surfaces for anodes of progressively diminishing
thickness. At the entry and exit of each plating level and between adjacent
individual plating cells the strip passes between a pair of rolls, the upper
conducting roll being termed the cathode roll.
Tin is plated on the underside in the first deck. The steel is then turned through
180° and enters the second deck where the other side is plated. The pH of this
system (around 3) is high for an acid system, but no free acid is added to the
bath. The bath contains tin chloride (around 35 g/l as Sn2+), sodium and potassium
fluorides, sodium chloride and potassium hydrogen fluoride together with organic
additives such as polyalkylene oxides or naphthalene sulphonic acid. The
electrolyte continually circulates in the system, overflows the ends of the tanks
and is recirculated. In the lower deck the electrolyte is sprayed onto the top of
the strip to wet it.
After plating the strip passes through rinsing tanks, wringer rolls and a hot air
dryer all located in a top third deck. In Halogen lines flow melting is usually by
induction heating.
20
CLEANING AND PICKLING SECTION
REFLOW TOWER
OILING
PLATING SECTION
CHEMICAL
TREATMENT EXIT SECTION
21
Antioxidant (ml/l) 15 – 20 15 – 20
Temperature (°C) 30 – 50 30 – 65
PH 0–1 0–1
The above process does not contain any free phenol, cyanide, chloride, or
fluoride compounds, nor any chelates. Simple neutralisation of plating bath
effluent will produce tin hydroxides and sodium sulphate, and the filtered liquor
can be sent to sewer or river. Neutralised MSA has been reported to have a
lower toxicity than table salt.
Tin oxidation rates are slightly lower than those given by PSA processes, and
are much less than those of the halogen processes. However, tin oxidation
rates for the MSA process subjected to oxygen injection, such as is needed for
the Nippon Steel Tin Dissolution System, are significantly less than that of the
22
PSA processes, when iron contamination levels in these plating baths exceed 10
g/l. The conductivity of MSA is approximately 30% higher than for PSA at
equivalent acid strengths and temperatures. Operating advantages, such as higher
production rates and prime yields have been reported by a number of tinplate
producers and these advantages have overcome the increased chemical costs
of the MSA process.
23
BUYER’S GUIDE TO TINPLATE
In the production of tinplate, the manufacture of the steel base and the application
of the tin coating are independent of each other so that theoretically any tin
coating, or combination of coatings, may be applied to any steel base. Thus the
range of materials classified as tinplate can run into many thousands, indeed
tinplate is available in more qualities than virtually any other light gauge sheet
metal product.
In practice the range of steel base thickness is from 0.13 mm to 0.50 mm and
the tin coating from 0.5 g/m2 to 15.2 g/m2 tin per surface.
There are international and national standards which specify the ranges and
tolerances for the various characteristics, and methods of verifying them. The
information in this chapter is based on the more widely used standards but for
official requirements, readers are referred to the appropriate standard
specifications (tinplate standards are listed in the Appendix).
25
Table 2 Chemical requirements from ASTM A623
A
When steel produced by the silicon killed method is ordered, the silicon
maximum may be increased to 0.080%.
B
When strand cast steel produced by the aluminium killed method is ordered
or furnished, the silicon maximum may be increased to 0.030% when approved
by the purchaser.
C
Types L and MR may be supplied as non-killed or killed which would respectively
be produced without and with aluminium additions. Minimum aluminium level
for type D is usually 0.02%
26
Thickness
The tin coating on tinplate is so thin that for practical purposes it can be ignored
in considering thickness, so that the specified thickness is essentially that of the
steel base. Conventional tinplate, as defined in international standards, falls within
the range 0.15 mm to 0.49 mm; double reduced tinplate from 0.13 mm to 0.29
mm. Lower gauges down to 0.08mm are now available for special uses, either
in single- or double-reduced base materials. Heavier gauges of conventional
tinplate are available from a number of sources, up to 0.6 mm. However, in
some cases, notably in the U.S.A. and Europe, material above 0.5 mm thick is
described as “tinned sheets”, rather than as “tinplate”.
Tinplate is today described principally in terms of metric dimensions, e.g. the
SITA (System International Tinplate Area) which is 100 square metres. However,
until a few years ago, the unit of trade was the basis box (base box in U.S.A.)
and the nomenclature still persists within some parts of the industry.
The basis box is an area of sheet of 31,360 square inches (20.2325 m2). It
derives from the time when weighing was the accepted method of
measuring both sheet and coating thickness and corresponds to a unit of 112
sheets each of the (then) standard size 20x14 in. The surface area of a basis box
is 62,720 in2.
Table 3 Nominal base weight (substance)
for tinplate
When tinplate is sold by Nominal weight Theoretical thickness
Ib/base box In Mm
the basis box, the 45 0.0050 0.127
thickness is known as the 50 0.0055 0.140
“substance” or 55 0.0061 0.155
60 0.0066 0.168
“baseweight”. It is defined 65 0.0072 0.183
in terms of pounds 70 0.0077 0.196
75 0.0083 0.211
avoirdupois per basis box 80 0.0088 0.224
(lb/bb). Material sold in 85 0.0094 0.239
terms of “substance”, or in 90 0.0099 0.251
95 0.0105 0.267
Imperial measurements, is 100 0.0110 0.279
normally available in a 103 0.0113 0.287
107 0.0118 0.300
specified range of 112 0.0123 0.312
thickness as shown in 118 0.0130 0.330
Table 3 which gives the 128 0.0141 0.358
135 0.0149 0.378
inter-conversion between 155 0.0170 0.432
metric thickness, 175 0.0192 0.488
fractional inch thickness 195 0.0214 0.544
215 0.0236 0.600
and substances expressed 235 0.0258 0.655
in Ib/bb. 235 0.0280 0.711
27
Mechanical properties
Tinplate is available in a wide range of forming grades or “tempers”. The
mechanical properties depend on a number of factors including steel
composition, rolling practice, the annealing cycle and the degree of skin-pass,
or temper rolling.
The term “temper” when applied to tinplate, summarises a combination of
interrelated mechanical properties. There is no single mechanical test that can
measure all the factors that contribute to the fabrication characteristics of the
material. However, the Rockwell 30T Hardness Test is in general use as a quick
test which serves as a guide to the properties of the material. For single-reduced
tinplate only the Rockwell superficial hardness test is at present specified.
However, the determination of tensile strength of the product is a more
technically sound and meaningful measure of the mechanical behaviour. This
technique is more and more practised and will become by 2001 the Euronorm
base for material designation. For double-reduced tinplate the determination
of tensile properties is already used to determine mechanical properties. The
methods of carrying out these tests are described in Chapter VII together with
other supplementary tests.
The Rockwell 30T values for tinplate form the basis for classifying tinplate into
a system of temper designations, as shown in Table 4. These cover the most
generally used designations.
28
It should be noted that, primarily due to the differences in grain size and shape,
the mechanical properties of batch annealed and continuously annealed material
of the same R30T value are not identical. A further point is that since the R30T
test does not measure all the factors that contribute to the fabrication
characteristics of tinplate, it is customary to specify the R30T value in terms of
an aim value or range rather than an exact value. The principal criterion for
acceptance is that the tinplate should satisfactorily make the required part.
Therefore the purchaser is advised to give the supplier full details of the part to
be made and of the method of fabrication. Similarly, any changes in these should
be discussed and recorded.
As described in Chapter II, double-reduced tinplate is manufactured by giving
the steel a second cold-reduction, of the order of 15 to 50%, following annealing.
This operation replaces temper rolling. The resultant DR product is stiff and
strong; it also has marked directional properties, i.e. its formability is very
different in the rolling direction and transversely to it. For this reason, it is
especially important to specify the rolling direction and to use the DR tinplate
correctly.
Surface finish
Single-reduced tinplate is available in a range of surface finishes. The practice
and new standards recognise five basic surface finishes, viz:
Bright finish - A surface provided by a flow-brightened tin coating on a smooth
finish steel base (steel roughness lower than 0.35µmRa).
Light stone finish - A surface provided by a flow-brightened tin coating on a
steel base finish characterised by a light directional pattern (steel roughness
between 0.25 and 0.45µmRa).
Stone finish - A surface provided by a flow-brightened tin coating on a steel
base finish characterised by a directional pattern (steel roughness between 0.35
and 0.60µmRa).
Matt finish – A surface provided by an un-melted coating generally on a shot
blast finish steel base (steel roughness over 0.90µmRa).
Silver finish - A matt finish product that has been flow melted.
Double reduced tinplate is customarily supplied with a finish corresponding to
stone-finish. It may however, also be available with an un-melted tin coating.
Certain manufacturers use a numerical system to classify the various surface
finishes.
29
The tin coating
The tin used for the coating of tinplate has to be at least 99.85% pure. This
defines the tin used to make the anodes for electrolytic tinplate production (or
the grade of tin used to make up the baths in the hot dipping process).
In the US, ASTM B339-95, standard specification of pig tin, gives the composition
of Grade “A” tin for the manufacture of tinplate. The minimum tin concentration
is 99.85% and the maximum lead concentration is 0.010%.
Tin coating masses (formerly coating weight) are now customarily expressed in
grams per square metre of surface (g/m2.face).
Mention has been made of the older practice of expressing tinplate area in
terms of the basis box of 31,360 square inches of material. This system was also
used to express tin coating masses. It is still widely used and understood and
indeed the standard tin coating masses, which involve the use of decimal fractions
in the metric system, are based on whole numbers or exact fractions in terms
of pounds per basis box (lb/bb). It should especially be noted that when tin
coating masses are expressed in lb/bb they may relate to the total coating mass
on both surfaces, even in the case of equally coated electrolytic tinplate. In the
case of differentially coated tinplate (i.e. electrolytic tinplate with a different
coating mass on each surface) the situation can be even more confusing. Originally
the coating mass (in lb/bb) referred to the equivalent coating on equally coated
tinplate; i.e. it represented the equivalent of double the coating for each surface.
As an example, 1.00 lb/bb equally coated tinplate carries 0.5 Ib/bb (11.2 g/m2)
per surface and 1.00/0.50 lb/bb differentially coated carries 0.50/0.25 lb/bb (11.2/
5.6 g/ m2) per surface. More recently, (e.g. in ASTM A624) the nominal coating
in lb/bb is expressed per surface, although the designation number still
perpetuates the earlier system.
Designation Nominal coating weight each surface Minimum average coating mass test value
No. Ib/base box g/m2 Ib/base box g/m2
10 0.05/0.05 1.1/1.1 0.08 1.8
25 0.125/0.125 2.8/2.8 0.22 4.9
35 0.175/0.175 3.9/3.9 0.32 7.2
50 0.25/0.25 5.6/5.6 .047 10.5
50/25 0.25/0.125 5.6/2.8 0.47/0.22 10.5/4.9
75 0.375/0.375 8.4/8.4 0.70 15.7
75/25 0.375/0.125 8.4/2.8 0.70/0.22 15.7/4.9
100 0.50/0.50 11.2/11.2 0.90 20.2
100/25 0.50/0.125 11.2/2.8 0.90/0.22 20.2/4.9
100/50 0.50/0.25 11.2/5.6 0.90/0.47 20.2/10.5
135/25 0675/0.125 15.15/2.8 1.25/0.22 28.0/4.9
30
Low-tin coatings
Most of the manufacturers can supply conventional tinplate with coatings below
2.8 g/m2 per surface. These lower coated tinplates are suitable for certain
applications. For details on the availability and performance characteristics of
these new materials, suppliers should be consulted.
Special grades of tinplate with low tin coating combined with modified
passivations are being developed by some manufacturers. These products are
customised and are to be used very carefully.
Discussions are taking place internationally to agree upon a new series of
standard coating masses to replace the present series. To introduce a new
coating however, requires a lengthy testing programme to ensure performance
capability.
31
Coating Marking line spaces in mm
codes
D5.6/2.8 12.5
D8.4/2.8 25
D8.4/5.6 25 12.5
D11.2/2.8 37.5
D15.1/2.8 50
Inspection
Finished tinplates are inspected instrumentally and by visual examination.
Inspection includes the detection of pin-holes, surface defects, blemishes,
mechanical damage, and measurement of gauge, weight and dimensions.
Grades of tinplate
Electrolytic tinplate, standard grade: represents the normal production of
lines employing the usual inspection and classification procedures. It permits
lacquering and printing over the entire surface.
Electrolytic tinplate, second grade: is available in certain countries. This
represents the best sheets rejected from the standard grade and may contain
32
sheets exhibiting surface imperfections, tinning defects and shape and other
minor defects. Second grade does not, however, include off-gauge material,
nor sheets with pinholes.
There is no official third grade, but off-gauge and pinholed material may be
suitable for some non-critical purposes and is sometimes sold as “waste
category”.
National and international specifications prescribe a sampling scheme for
assessing tinplate grades.
Passivation
A chemical or electrochemical passivation treatment is normally applied to the
surface of electrolytic tinplate. The principal purpose of the treatment is to
stabilise the surface and thus to inhibit the growth of tin oxide on the surface.
Excessive oxide can produce discoloration in prolonged storage and especially
during stoving operations associated with lacquering or printing.
The passivation treatment is applied to the strip in the electrolytic tinplate line
after flow brightening and before oiling. The treatment consists of passing the
strip through an aqueous chemical solution, with or without applied current.
The most commonly applied treatment uses a sodium dichromate solution with
applied current, the strip being negative. An alternative treatment comprises a
simple dip, without current, in a similar solution or in a chromic acid solution. A
cathodic treatment in sodium carbonate solution is occasionally used when milk
products are packed and there are other treatments which may be used from
time to time, but are non standard and not available from every supplier.
Normally, unless otherwise agreed by the purchaser, the first of the above
treatments, viz. cathodic sodium dichromate, is applied. Many tinplate producers
adopt a numerical code to define passivation treatments. A typical system is
one based on a three digit code. Where the first digit is used to indicate the
solution used (1 - chromic acid, 2 – chromate phosphate, 3 – sodium dichromate,
4 – sodium carbonate.), the second digit refers to the polarity of the tinplate in
the solution (0 – non-electrolytic, 1 – cathodic, 2 – cathodic/anodic) and the
third digit refers loosely to the coulomb level employed.
Oiling
Electrolytic tinplate normally carries a very thin coating of oil, in order to
facilitate the separation of sheets or wraps of a coil. The oil must be of a type
33
that is acceptable for use in food packaging. The materials in most common use
are dioctyl sebacate (DOS), butylstearate (BSO) or acetyl tributyl citrate (ATBC).
Whilst not normally specified when ordering, the oil film is usually in the range
0.0025 to 0.0099 g/m2 of surface.
Geometrical features
As described in Chapter II, electrolytic tinplate is produced in the form of
continuous strip and the majority of high speed tinplate lines have in-line re-
coiling at the exit. There is a rapidly growing tendency for tinplate to be shipped
to users in the form of large, full-width coils, but many deliveries of tinplate are
often cut into sheets, classified and packed by the producer.
Sheet sizes
A wide range of suitable sheet sizes is available, the limits depending on the
producers concerned. The strip width is a limiting dimension and is generally
within the range 675 to 1000 mm (27 to 40 in).
A growing number of producers can now offer a strip width up to 1200 mm (47
in).
The cut length varies from around 460 to 1100 mm. For technical reasons, not
all dimensions are produced in all grades and the supplier should be consulted
as to availability. In ordering sheet dimensions, care must be taken to ensure
that the grain directionality is taken into account with reference to the
manufacture of the finished product.
Most standard specifications stipulate that a rectangle of the ordered dimension
should be available in each sheet. This stipulation is intended to take care of any
irregularities in the rectilinearity of the sheet.
This led, in former times, to the practice of allowing “overage” when ordering
tinplate. The “overage” was a shearing allowance on each sheet, such that the
actual sheets delivered would be sheared to 1/8 in (3 mm) over the ordered
width and ¼ in (6 mm) over the ordered length. “Overage” is not applied to
tinplate ordered and specified in metric dimensions.
The tolerance for such sheets is -0+3 mm on the coil width dimension and
normally -0+3 mm on the drum cut dimension. Tighter tolerances are generally
available on request and should be specified in the order.
Various national and international specifications permit other tolerances.
Purchasers should consult the appropriate Standard Specification for details.
34
Squareness and camber
The modern, high-speed machines used in manufacturing containers demand
precise sheet registration to ensure accuracy. Therefore, it is important to ensure
rectilinearity of the tinplate sheets to within precise tolerance. Two parameters,
which are customarily specified, are “out-of-squareness” and camber.
“Out-of-squareness” is defined as the deviation of an edge from a straight line
drawn at a right angle to the other edge of the sheet, touching one corner and
extending to the opposite edge. It is normally expressed as a percentage
deviation × 100%
length of perpendicular
deviation × 100%
length of chord
35
Transverse bow or cross bow, is a mode of curvature in the sheet such that
the distance between the edges parallel to the rolling direction is less than the
sheet width.
There is another feature, which can arise when the strip is cut into sheets:
Burr. This can occur at the extreme edges of the sheet and is caused by
shearing action. It is described as “metal displaced beyond the plane of the
surface of the sheet”.
Thickness variations
Whilst every endeavour is made to produce material of uniform cross-section,
small variations occur in the thickness of the sheet, across the rolling width.
Crown is defined as the difference in thickness between the centre and edge of
the strip. In practice, it is measured at the centre and at a point near the edges,
but not within 10 mm of the edge. The thickness may be measured by
micrometer or by weighing samples cut from the sheet at appropriate locations.
Usually the maximum deviation in thickness between centre and edge is specified
as 5% of the average sheet thickness.
At the extreme edges of the rolled strip the thickness may be sharply reduced.
This is known as “feather edge” or as “transverse thickness profile”. It is of
importance to the canmaker, especially when using double-reduced tinplate.
Feather edge is defined as the reduction in sheet thickness at right angles to
the rolling direction, close to the edge. It is measured at a location 6 mm from
the mill trimmed edge of the sheet. The usual tolerance permitted for this
extreme edge variation is a maximum of 6% compared to the actual centre
thickness of the sheet being measured.
The thickness of tinplate may be determined by micrometer, but more usually
in standards the thickness is calculated by weighing specimens statistically
sampled from a consignment at stipulated points.
The tolerance on thickness is specified in national and international standards.
The actual value depends on the amount of material involved. For example, the
international standard (ISO 11949) specifies for a single sheet a tolerance of
+8.5% determined by weighing, whereas for a consignment the thickness
tolerance varies from +4% averaged over 20,000 sheets or less (15,000 m) or
+2.5% averaged over a consignment in excess of 20,000 sheets (15,000 m).
Tighter tolerances, for specific end uses, may occasionally be negotiated between
supplier and purchaser.
36
Tinplate in coil
As mentioned previously, a lot of tinplate is shipped in the form of large wide
coils normally weighing between 4,000 and 18,000 kg. Whilst the producer
may use in-line inspection techniques to monitor the strip during processing,
despatching the material in coils does not afford the opportunity to remove all
material not conforming to dimensions, nor to remove material having surface
or steel base defects.
A coil of tinplate, when received may contain short unusable areas which the
producer has been unable to cut out. These arise from imperfections or
blemishes, which may not be detectable until the coil is uncoiled for use. In
addition, a single coil may contain a number of welds; these are kept to a minimum
and in no case should exceed three per 6000 metres of coil length. Such joins
should be indicated clearly by an agreed method, usually by insertion of a marker
(plastic or thin metallic flag).
In addition to the various geometrical features that are common to sheet tinplate,
two dimensions are of particular importance when considering ordering coils.
These are the internal core diameter, which may range from 405 to 508 mm
(16 to 20 in), and the external core diameter. The latter depends on the coil
weight (limitation can come from the size, or from the weight). In general, the
larger the coil that can be handled, the more economically it can be processed,
the limitations being the purchaser’s handling facilities.
At the present time, the majority of tinplate fabrication operations are sheet-
fed although some two-piece canmaking lines and non-container lines have
continuous strip feed. Therefore, one of the first operations undertaken by the
can manufacturer is to cut the strip into sheets. These may be rectangular sheets,
when the component to be produced is rectangular, or scrolled sheets. The
latter are used when circular components such as can ends are to be produced.
When ordering tinplate in coils it is customary to specify the quantity of material
in terms of area, expressed in square metres or in base boxes. The area is
defined as the product of the ordered width multiplied by the measured length.
The measured length should be within ±1% of the ordered length for large
orders. Methods for determining coil length are laid down in the appropriate
standards.
37
Packaging
Electrolytic tinplate shipped in sheet form is customarily packed on a wooden
stillage platform forming a bulk package weighing between approximately 1,000
and 2,000 kg. The number of sheets in each bulk package is usually a multiple of
100.
Tinplate coils are usually packed on a platform to form a package weighing
between 4,000 and 18,000 kg. The coils are normally despatched with the core
vertical, unless otherwise requested.
The direction of the runners of the stillage platform is stipulated by the purchaser.
Various types of overwrap may be used, depending on the method of shipment,
distance transported and climatic conditions. The outer wrap may be of stout
cardboard, or for arduous conditions, light gauge steel.
All packaging materials and constructional materials in stores should be dry and
free from volatile aggressive matter. Ventilation of stores, as a means of preventing
condensation, is also important. In transport, packages are completely sealed
and enclose the minimum quantity of air. Sheets are packed in such a way that
vibration during transport is minimised, to prevent fretting corrosion, which is
local damage produced by very small relative movement of two metal surfaces
pressed into close contact with one another. Trucks, wagons and vessels used
for transport are chosen with this in mind.
Each stillage or full width coil wrapping should contain a packing slip which fully
identifies the material. Information should be provided on: customer, destination,
sales order and item number, size, thickness, steel grade, surface finish and
grade and number of packages.
Ordering
It is recommended that consultations are held with the supplier before the
purchaser embarks on using a new product. The intended purpose should be
clearly stated, together with details of the method of fabrication of the part.
Any subsequent modifications should also be discussed with the supplier; in
turn, he should notify the user of any alterations in his practice which would
significantly affect how the tinplate would be used.
The following factors may particularly need to be taken into account in ordering:
Form of tinplate: cut sheet, whole coil, or slit coil. Selection will depend on
the end use manufacturing operation, thus coil may be more economical in
38
material and may be more suited to an in-line continuous process. However, it
must be borne in mind that a coil may contain some defective material, which is
normally sorted and removed during production of individual cut sheets, so
that inspection is important.
Type of steel: the continuously cast steel now commonly used for the tinplate
production is chemically in accordance with the most severe applications; the
formability of the product of course imposes specific formulations in accordance
with the producer’s practice.
Reduction type and temper grade: This must be selected carefully in relation
to the degree of formability required in the product. Whether the steel strip is
continuously annealed, or batch annealed can have a bearing on the mechanical
properties.
Surface finish: When special decorative effects are required in the finished
product, a matt finish may be specified; for general can-making operations, a
bright or stone finish is customary. Various manufacturers employ their own
designations for types of finish.
Coating mass: Selection of a tin coating mass depends on the severity of the
corrosion conditions which may be encountered in use. In general, heavier tin
coatings offer better protection. For tinplate used in the manufacture of DWI
cans (and to some extent unlacquered DRD cans) a criterion is lubrication
requirements. The thickness of the alloy layer may also need to be borne in
mind. Differential coatings may have economic advantages when the corrosive
conditions to be encountered by the two surfaces differ in severity. The
application of an organic coating is of course to be taken into account in the
global system performance, for determining the optimum tin coating.
Passivation: Unless otherwise specified, the manufacturer will apply a standard
passivation procedure. Special treatments appropriate to the application, to
which the tinplate will be put, may be requested in consultation with the supplier.
39
USES OF TINPLATE
Tinplate in packaging
By far the largest application of tinplate is in packaging and it is ideally suited for
this purpose, by virtue of it being non-toxic, light in weight, strong, corrosion
resistant and easily formed, soldered and welded; it also provides an excellent
printing surface. The tin coating has a low melting point, possesses lubricant
qualities and imparts a good appearance. Cans made from tinplate are easy to
handle, store and recycle. Tinplate is primarily used for packing foodstuffs and
beverages, but it is also used in containers for oils, grease, paints, powders,
polishes, waxes, chemicals and many other products. Aerosol containers and
caps and closures are also made from tinplate.
The first true canning factory in the world was set up in Bermondsey, London,
by two English engineers, John Hall and Bryan Donkin, using tinplate from the
Worcester Tinplate works; by 1812, a variety of perishable foods packed in
“boxes of tinned iron” were on sale to the public. Cans of this type were taken
by Captain Parry on his voyages of Arctic Exploration and on return from the
first voyage, which led to discovery of the North West Passage, Parry himself
wrote letters testifying to the excellence of the preserved foods. The “tins”
used by Captain Parry were far removed from the cans of today. They were
made from a tinplate which comprised wrought iron sheet coated by hot dipping
with layers of tin about 0.1 mm thick (considerably thicker than modern coatings).
The cylindrical can body was made from a rectangular tinplate sheet, the seamed
joint being secured by soldering on the inside surface of the can. The lower end
of the can consisted of a flanged tinplate disc and this was secured to the body
by soldering it to the flange around the bottom edge. The top was soldered in
place after solid food had been inserted and the liquid contents were added
through a hole about 25 mm in diameter which was left in the centre of this lid.
Finally, a small tinplate disc was soldered over this hole, to close the can
completely. Opening these early cans required a chisel and some degree of
strength; various patent closures and methods of opening them (the first can
openers) were devised over the ensuing years. These first cans were expensive,
since a skilled craftsman could only make 5 or 6 cans per hour.
42
With the enormous expansion of the American canning industry in the second
half of the nineteenth century, developments, both in can design and rate of
production, came rapidly. Whilst William Underwood was credited with making
the first can sold in America in 1819, it was Gail Borden who was largely
responsible for the wide acceptance of the can as a food container in the 1850s.
He introduced canned condensed milk in 1853 and this was responsible for a
significant lowering of the infant mortality figures, particularly in areas where
fresh milk was not readily available, and helped to make the American consumer
see the can as a safe, healthy preserver of food. After 1860, the art of canning
was well on the way to becoming the science that it is today.
A major development was the introduction in the 1890s, of the first complete
mechanised system for making cans, starting from sheets of tinplate and
producing up to 6000 cans per hour. Up until the early part of the twentieth
century the side seam solder had always been applied to the inside surface of
the can. However, at this time, the “sanitary” can was developed, so called
because the solder was now only applied to the external surface and the end
was fixed by a mechanical double seam.
Whilst the can makers were developing their techniques, materials were also
evolving. Between 1875 and 1885 steel gradually replaced iron as the basic
material for tinplate. From then until 1929, there was a slow but steady evolution
in the procedure for making tinplate. In 1929 cold reduced steel was introduced,
thereby providing a more uniform and higher quality product. The importance
was realised of controlling the chemical composition of the steel. When
electroplating was introduced by a German chemist in the 1930s as a means of
applying the tin coating, it represented a major advance in the technology of
tinplate, but it was not widely adopted until 1942, when wartime shortages
forced its acceptance, as a means of conserving tin.
A significant new market for the can had become apparent after 1935 when,
following the development of suitable internal coatings, the first beer cans were
test marketed.
The tinplate can was further improved in the decade and a half following World
War II. Line speed was increased to over 500 cans per minute for each soldering
bodymaker and this was accompanied by an increase in quality and reliability.
The first semi-automatic side-seam welding machine for can bodies was
manufactured in 1959, but it was not until 1975 that the first three-piece food
and beverage can bodies were capable of being continuously welded at high
speeds.
Organic coatings, which had already been introduced to increase the resistance
of the can to certain aggressive products, were vastly improved by the
introduction of acrylics, vinyls, epoxies and phenolics. The introduction of an
43
aluminium “easy- open” end in 1962 was highly significant in improving the
convenience aspect and led to increasing sales of beverage cans. The process
of drawing and ironing two-piece cans was perfected in 1963, initially in
aluminium and, by the early 1970s, in tinplate also. The lighter weight, thin-
walled, D&I cans offered many economic advantages. The aerosol container,
first introduced commercially in the 1940s, has represented another major outlet
for tinplate, where today it is made by both three-piece welding and two-piece
D&I techniques.
Since 1970, canmaking technology has been transformed by the continual
development of the modern techniques of two-piece and three-piece
manufacturing. These are leading to a more economical and cost effective use
of materials and consequent reduction in environmental impact. Details of these
and of the older can making techniques are given in the following section.
Three-piece can
The three piece can is so called because it consists of a cylindrical body and two
ends. The first modern can design had a soldered side seam on the body but in
recent years this has almost totally been replaced by a can having a welded side
seam body.
44
When a fully lacquered interior is required, the side seam may be protected by
a side stripe of lacquer, which is applied immediately downstream of the
bodymaker. On a soldered can, the heat of soldering is sufficient to cure the
side stripe.
Further operations to complete the manufacture of a three-piece soldered can
are identical to those used for a welded can and are described in the next
section.
45
Figure 15
Selection of tinplate cans showing the diversity of packaged products
Figure 16
A Soudronic machine for making three-piece welded tinplate cans
46
this may result in lacquer breaking away from the weld area during the
subsequent beading operation.
The quality of the weld may be continuously checked by an in-line electronic
weld monitor device. This checks that the electrical current conditions for
each nugget of the weld are within the parameters set by the operator for
production of a satisfactory weld. The device may be set to alarm or
automatically remove cans from the line when the weld conditions fall outside
the set parameters.
Many tinplate cans are protected on their internal surface by a lacquer system;
the types of lacquer and number of coatings applied depend on the intended
contents of the can and the specific processing requirements. The exterior
may be protected by a decorative system which may be a combination of a
clear size coat, or solid base coat, plus printing inks and over varnish. Lacquers
are formulated to give corrosion and process resistance in conjunction with
adhesion, flexibility, non-toxicity and freedom from taint. Film thicknesses
generally lie in the range 1.5-10 µm. The essentials of the lacquering processes
are described in standard texts. (See also Chapter VI).
Many tinplate cans have a plain exterior, with paper labels applied to identify
the products. However, where the exterior of three-piece cans are to be
decorated, the tinplate sheets are printed in the flat, prior to being slit into
body blanks. Similarly, internal lacquer coatings are applied by roller coating to
the flat sheets, normally in a stencil pattern to leave the seam margins free from
lacquer.
Side seam lacquering on the welded can is carried out immediately after making
the welded joint. It may be done using either a liquid or a powder coating
material. In each case the coating is then cured by a gas fired heating device.
Following body forming, the subsequent operations are identical for both
soldered and welded side seam cans.
When the height of a three-piece can is equal to or less than its diameter it is
relatively unstable when being fed at high speed through a bodymaker with the
axis of the can horizontal. For this reason, it is common to initially form a
seamed can body which is two or three times the height of a single can. After
the soldering or welding operation this long body is then passed through a parting
machine which separates the long body into two or three short bodies, as
appropriate. From this point onwards the can bodies are then conveyed with
their axes in the vertical position.
Three-piece beverage can bodies are very often necked in at both top and
bottom, so that the diameter over the seam is equal to or less than that of the
body itself. There are a number of reasons why this is done; the uninterrupted
47
body wall allows for easier handling of cans at high speed, particularly during
collating of filled cans into cardboard trays, and permits the cans to be packed
into a smaller volume; also the reduced flange diameter permits smaller diameter
and, sometimes, thinner ends to be fitted with a consequent reduction in metal
usage and therefore cost.
For food cans, inward necking of the top (opening end) of the can body may be
done if the product consistency is such that emptying the can is not made difficult
by the reduced diameter of the seam. In some cases the top of a food can may
be necked outwards to facilitate product removal, particularly when a full
aperture easy-open end is fitted. Inward necking, of the bottom end only, of a
three-piece food can is done to permit easy stacking of filled cans.
The next step is to flange the top and bottom edges of the cylinder so that a
rim is formed at 90° to the vertical axis of the cylinder; the condition of the
base steel, in particular freedom from inclusions and the correct temper, as
well as rolling direction of the steel, are important if flange cracking is to be
avoided. The use of spin flanging as opposed to die flanging is also important in
this respect.
The bottom end is fixed on to the body at the double seaming machine, where
the closure is attached by the operation of two-stage seaming rolls whilst the
can is spinning about its vertical axis. For beverage cans it is usual for the
canmaker to fix the easy open end to the can at this point, leaving the plain end
to be fixed by the can filler. This sequence of events permits the easy open end
to be pressure tested after it is fixed to the can and as a routine part of the can
making operation. Manufacture of can ends is described in a later section of this
Chapter.
For food cans, which will be passed though a heat processing cycle after filling
with product, the side wall must have sufficient strength to withstand the
considerable external forces acting on it during the sterilisation process. This
may be achieved by either making the wall of sufficiently thick material that it
will withstand these forces as a plain cylinder, or reinforcing the wall by addition
of numerous circumferential beads and then utilising a much lower gauge of
material. For economic reasons the latter route is the more common way of
making processed food cans today.
For non-beaded cans that may require further body shaping operations, such as
bulging or embossing, the appropriate operation will generally be introduced at
this point in the process.
Finally, the can’s integrity is checked in a leak tester, typically, a rotating carousel
arrangement on which cans are mounted; testing occupies one full turn of the
carousel and consists of electronically monitoring the rate of pressure loss
48
when the open end of the can is sealed by a pad and compressed air introduced.
Defective cans are rejected whilst sound cans are either fed directly to the
filling lines or to a palletising station for onward shipment to a can filler.
49
specifications are required. In these situations, where cans with a large height
to diameter ratio are required, the D&I process is the most economical of all
the known can manufacturing processes in terms of metal utilisation.
Plain tinplate, in coils of
approximately 10 tonnes
weight and up to 1200 mm in
width, is the starting material
for D&I can manufacture
(Figure 17). The tin coating is
normally left in the
unflowmelted state to
maximise the amount of free tin
available to act as a lubricant
during the wall ironing process.
Prior to the first forming
operation a water based
drawing lubricant is applied to
both sides of the metal. Using
a double action cupping press,
multiple discs are blanked-out
across the full width of the coil
and then, in the same tooling
stations, drawn into shallow
Figure 18
cups (for 33cl cans, dimensions
Schematic view of the wall ironing process
in two-piece D & I can manufacture at this stage are typically 82mm
diameter and 34mm height).
The cups then enter the wall ironing bodymaker. Modern commercial units
are single action horizontal power presses, with redraw facility, capable of
operating at 300 - 500 strokes/min. depending on can type and size. A special
punch, which has the same external diameter as the inside of the finished can,
forces the cup through a series of annular dies (Figure 18), the first of which
redraws the cup to the finished can diameter; the remaining dies iron the wall
of the can, reducing its thickness and at the same time increasing the overall
body length. The base remains constant in thickness and diameter during the
ironing process. At the end of the forward stroke, after the can has passed
through all the wall ironing dies, its base is domed to give it greater strength.
The ironing results in a very bright finish on the formed body. The can is
removed from the punch, after forming, by a stripping mechanism. It then
passes to a trimmer which removes the irregular top edge and leaves a can shell
with the precise wall height required for later forming operations. Trimmed
cans travel to a washing unit where they are chemically cleaned, to prepare the
surface for receiving exterior and interior organic coatings. Because of the
50
extreme deformation which the metal had to undergo during the drawing and
ironing process, it was necessary to virtually submerge the can in a continuously
circulating lubricant / coolant. All traces must therefore now be removed
during the washing operation. Proprietary chemical cleaners are used for this
purpose followed by rinses in fresh and finally de-ionised water.
The next stages are coating and decorating. Unlike three-piece cans, the metal
cannot be decorated in the flat and special coating and printing units are employed
to operate on the external surface of the cylindrical body. Whilst the decoration
is still wet, a coat of varnish is also applied to the bottom rim and part of the
concave dome of the base. The whole is then cured. Protective lacquer is
sprayed inside the cans followed by baking to remove all the solvent and cure
the coating. Two interior coatings may be applied, with curing after each
application, especially when soft drinks are to be packed. For drinks cans, the
final operations involve a reduction in diameter of the top of the can (necking-
in), followed by outward spin flanging to prepare the can for closure. Necking-
in allows the end seam to be kept within the diameter of the can body for ease
of stacking. It also allows a smaller diameter can end to be used, providing
material savings. For processed food packaging, the D&I can is not necked-in
but has a flange formed by spinning. The walls are then beaded for additional
strength, to prevent implosion of the can during the thermal sterilisation process.
Finally, all cans are tested to ensure freedom from leaks.
51
52
Draw-redraw cans
Seamless two-piece cans are also produced by a sequential drawing operation
known as draw-redraw (DRD). In this process, the can walls are not thinned
and therefore containers may have sufficient strength to withstand processing
without body beading. These cans are suitable for holding foodstuffs such as
tuna fish, salmon, some fruits, vegetables and meats. However, the walls of
DRD cans are thicker than is strictly needed which is wasteful in material. Sizes
are best restricted to those with small height to diameter ratios where the
material contained in the can wall represents a lesser proportion of the total.
The process has considerably lower installation costs than drawing and ironing
and is generally best suited to smaller annual production volumes e.g. 50-200
million per annum. Line speeds for DRD are normally in the range of 50-1000
cans per minute.
In the draw-redraw process, can bodies are produced in two or more stages
from flat pre-coated tinplate. The number of drawing stages depends on the
height to diameter ratio of the container required. The material used for DRD
cans is usually pre-coated with lacquer or polymer film on both sides in either
coil or sheet form.
The material is fed into the first stage, which cuts a circular blank and draws a
shallow cup in one operation. The press used for this operation is similar to
that used for cupping in the D&I process. These cups are then transferred to a
second press for redrawing. Normally this press will also form the base panel in
the can. The last drawing operation is usually not completed, leaving a flange of
uneven width. The flange is then die trimmed to leave a clean edge of consistent
width for seaming.
Cans may be beaded to give the walls extra rigidity. The bottom portion of the
can wall may be stepped-in to permit easy stacking. Tapered cans have also
been developed, principally for salmon products, which are fully nestable to
reduce shipping costs. Irregular (oval and rectangular) DRD cans are also
produced by the same basic process for various fish and meat products.
53
Can ends
Ends for two and three-piece cans are usually stamped from scrolled sheets,
i.e. sheets sheared in a pattern which minimises scrap loss by allowing staggered
rows of circular ends to be stamped. The sheets are then inspected for surface
appearance, correct gauge and absence of pinholes. High speed presses for
making can ends stamp the end into the required profile. Leaving the stamp
press, the ends are fed into a curling unit and then to a machine which applies
a sealing compound around the inside of the curled edges; this ensures an
hermetic seal when the closure is seamed on the can body. The ends are cured
for 2-3 minutes. Bottom ends meet three-piece can bodies in can-making
plants; top ends meet both two-piece and three-piece cans at the end of the
filling line.
55
inside the larger opening; this obviates the risk of contents spurting out when
the buttons are pressed in. These ends are manufactured by subjecting a normal
end to a series of stamping operations, using transfer presses to form the tabs
and apertures, applying a sealant around the internal cut edges to prevent
corrosion and to provide an hermetic seal and coating the external cut edges
with a repair lacquer. Tolerances for the die stages are said to be less critical
than in the case of ring-pull openings and only low press tonnages are needed.
Aluminium and tinplate full aperture easy-open ends have been developed for
both dry and processed foodstuffs. Normally, the full-aperture end is operated
by a riveted ring-pull, similar to that used for beverage containers but detaching
with the centre panel of the end. The end is scored circumferentially close to
the end seam, so that the maximum area of the end is open when the panel is
removed. Steel provides better performance for a given end thickness and is
therefore more common where the food processing produces high internal can
pressures. Harder steels have been the trend with much development around
the industry currently focused toward using double-reduced steel. This latter
material is already common for classic [non-easy open] ends. With steel in
particular, careful attention must be paid to all stages of the manufacturing process
if a high level of end consistency is to be achieved. The achievement of acceptably
low opening forces requires similar attention to product design.
Some aluminium full aperture ends have folds along one or both of the score
edges as a safety feature. These are generally manufactured by collapsing a
stepped shell profile in the conversion press during end manufacture.
Certain meat and fish packs have key opening. In the case of the meat packs,
normally in rectangular cans, a narrow strip is scored into the can wall. This is
removed from the body by inserting a tag from the strip into a metal “key” and
winding off a metal strip, thus releasing one end of the container. In the case of
shallow drawn containers for fish, one end is scored around the perimeter and
the entire end is wound off using a detachable “key”.
Closures
In addition to ends for cans, tinplate is used to make bottle closures e.g. crown
corks with characteristic corrugated rims and cork or plastic pad as sealant,
ensuring a tight hermetic seal when applied to a bottle. Sheets of tinplate
decorated with the bottle top pattern, are coated with wax and then passed to
automatic presses which produce the bottletops from a series of dies. A blanking
punch cuts out the cap and the drawing punch passes through to form the
crown. After blanking and forming, the closures are lined with composition
cork, or moulded polythene reseals, or flowed-in plastic liners.
56
A wide range of other glassware closures is produced in pre-decorated tinplate.
Pre-formed screw caps are produced on special presses from decorated and
lacquered tinplate and contain a plastic liner to ensure an hermetic seal. “Twist-
off” closures are also made from tinplate stamped from sheet.
Aerosol containers
The aerosol container has been a recognised form of packaging since it was first
introduced during World War II as a heavy gauge dispenser designed to withstand
low pressure. Since then, it has undergone many modifications in design and
construction and its use is constantly increasing at an annual rate of 3 to 5%
world-wide (production of roughly 10 billion units in 1996/1997) to pack a wide
range of products, including personal care, household, automotive, industrial,
paints and varnish, pharmaceutical and recently food products.
Metal is the predominant material used in the manufacturing of aerosol containers
and steel for packaging (tinplate and electrolytic chromium coated steel) has by
far the greatest share of the market world-wide.
The standard steel aerosol container is a 3-piece can, with diameters varying
from 45 to 65mm. It offers a range of internal pressure resistance from 12 to
18 bars with the advantage that the can body does not need to be changed no
matter what the pressure is. Indeed, only the cone and/or the dome have to be
modified when pressure specifications vary.
The thickness of the steel for packaging used for aerosol applications ranges
from 0.18 to 0.23 mm for the body and from 0.26 to 0.36 mm for the end
components. Tin coating weight is most usually E 2.8/2.8.
The tinplate base of the aerosol container has a concave profile to increase its
pressure resistance and safety requirements for internal pressure resistance up
to 18 bars imply that pressures at least twice these must be withstood in testing.
After the curl has been lined with sealing compound and cured, it is double
seamed in place in the usual manner.
Constant technical developments have helped in improving the technical
performance and appearance of the welded seam of the 3-piece steel aerosol
can body. Indeed, today the electrical welding process is constantly being used,
which allows printing closer to the seam. Moreover, the use of powder coatings
applied internally on the side-stripe area of the welded can protect the inner
face of the weld seam from highly corrosive products.
The top section of the aerosol container is a much more complex shape and
its production may involve as many as seven successive tooling stages in a
transfer feed press, starting from a flat steel disc. The disc is first drawn to a
57
dome shape, then re-drawn in a more complex profile, pierced at the centre,
“blocked and guttered”, trimmed to restore exact circularity, curled at the top
edge and finally curled at the bottom edge, for attaching to the body in a double
seam. The tops are lined and cured before being attached to the body. After
leak testing, the containers are palletised for despatch to the filler. Contents
are inserted through the top aperture and a valve cup, also usually in tinplate, is
swaged in position to complete the closure.
Butane/propane is today the standard propellant used in aerosol containers.
There are various ways of inserting the propellant, by injection into the completed
can through the valve system or by inserting the propellant through the aperture
just before swaging on the valve cup (as refrigerated propellant or after creating
a vacuum in the container).
Recent years have seen many technical and technological developments in steel
aerosol can manufacturing, and among these major changes are the following:
The 38mm diameter 2-piece steel aerosol can, consisting of a welded body and
dome, opens the market of small size aerosol applications to steel cans. This
was made possible by the development of a new process enabling welding of
the body of narrow steel cans electrically. Moreover, the coneless aerosol can
required the development of an ultrasonic necking process which allows standard
aerosol valves to be used.
The 2-piece steel aerosol can uses the DWI technique, which means a can body
without seam. Together with economic benefits which mainly result from
58
material weight gain of about 20%, this product offers a number of interesting
characteristics, such as an environment friendly can, its richly coloured decoration
provided by a 360° rotation dry offset press with six prints. This new aerosol
container is expected to widen the use of steel aerosols in the personal care
segment where the appearance of aluminium aerosol cans had prevailed so far
(Figure 23).
Finally, the shaped aerosol steel cans offer brand differentiation (Figure 24).
The use of aerosol containers to dispense food products such as cream topping,
has been slow to develop. Either a completely non-toxic propellant must be
used, or the foodstuff must be enclosed in a sealed pouch within the container,
the propellant being located outside the pouch.
59
Decorative tin boxes have a long and colourful history and many are today
collectors’ items (Figure 25). The starting material is decorated tinplate sheet
which is subjected to a series of manual forming operations. Joints are made
mechanically, by engaging hooked edges and rolling flat, since the containers do
not need to be hermetically sealed. Lids have their edges curled over, to avoid
sharp edges and to ensure a good fit on bodies. When hinged lids are needed,
wire may be inserted in specially made flaps in the body wall and an extra large
flange on one edge of the lid is fitted around the wire, the whole being flattened
down to secure the wire in place. There is also a technique available where
hinges are made without the use of wire and interlocking cut-outs are made in
both the lid and the body. In the case of circular tins and square tins with round
corners, the body may be made by forming a blank into a cylinder in a single
draw operation and then mechanically seaming on a ring onto which to mount
the lid. Distortion printed sheet would normally be used for this process.
For containers such as paint cans, up to one litre capacity, mechanical integrity
may be ensured by applying a special cement along the side seam before finishing
and finally heating the container to cause the cement to flow in the joint,
although today many such cans are likely to be of welded construction. In the
case of large 20-25 litre drums, the seams will usually be welded. Tops and
60
bases are stamped from tinplate sheet and seamed in place. Handles are also
made from tinplate and are secured by spot welding. Depending upon the
application, the tinplate thickness may vary from 0.18 to 0.41 mm and the tin
coating masses from E1.4/1.4 to E8.4/8.4.
61
CAN PERFORMANCE
Tinplate’s long and successful record as a packaging material is due to its
consistent performance in preserving packaged goods so that they are intact
and still in good condition when the container is opened. The favourable
properties of tinplate are important in this connection, but just as important is
the research and development work which goes into understanding the
interactions which can take place between the container and its contents and
into tailoring the properties of the packaging material so as to overcome possible
corrosion problems. In order to understand the can/product system, it is useful
first to look briefly at the canning process.
Canning of foodstuffs
The purpose of canning foodstuffs is to preserve the freshness of the product.
Close co-operation is maintained between farms and canneries and the latter
are usually situated in the principal farming areas. Once fruit or vegetables are
picked, care is taken to see that the food is packed within a few hours whilst in
the peak of condition. It is interesting to note that whereas “canned” foods are
commonly contrasted with “fresh foods”, in fact the contents of the can are
often hygienically and nutritionally superior to fresh foodstuffs which have been
on display for a day or so at a retail outlet.
The principal foodstuffs, which are canned, comprise: fish, fruit, meat, milk
products, pet foods, soups and vegetables. At the cannery the food is inspected,
cleaned and graded; when necessary it is prepared by peeling, shelling, cutting-
up, etc. In some cases the food is given a short cook so that any initial shrinkage
takes place before the can is filled. As will be seen later, the amount of air in
the headspace must be kept as low as possible, to avoid corrosion problems
and after filling, the can closure is seamed on. The vital step in the canning of
foodstuffs is that of sterilisation. The filled and sealed cans are passed through
a processing unit in which they reach the required temperature (typically 115-
127°C for vegetables) to kill bacteria which could be harmful to health, or
cause spoilage of the contents. The contents are also cooked during this
processing so that they require little or no further preparation. The slight
vacuum in the can prior to this heating helps to avoid expansion of the container
63
during processing and the cans are rapidly cooled after the heating stage.
In general, meat, fish and soups in cans may be stored for some years without
any deterioration in quality. In the case of beverages, these are pasteurised by
heating the can, and a sterilisation cooking process is not required.
Can performance
Optimum can performance depends on controlling the electrochemical reactions,
which tend to occur within the can/product system. Some effects, which may
appear, are general type corrosion, which proceeds gradually and tends to spread
laterally rather than penetrating metal at localised points. It can be controlled
within acceptable quality limits by good canning, storage and distribution
practices. Pitting type corrosion occurs at sharply localised areas and tends to
perforate the metal with very little visible evidence and without noticeable effect
on product appearance, although it may eventually result in leakage and
-i
e corr bacteriological spoilage of the
CATHO D E ANO D E
can contents. It can be avoided
FLO W
O F ELECTRO NS by proper matching of product
and can material systems.
Fe Sn
-
To visualise the corrosion
Sn 2+
H 2 EVO LU TIO N
processes which may occur in a
filled can, it is helpful to consider
TIN SLO W LY
a simple model (Figure 26). In
UNA TTAC KED
IRO N ELEC TR O LYTE DISSO LVES the case shown, when tin and
iron electrodes are immersed in
Figure 26 an electrolyte, each will develop
Schematic representation of electrochemical an uncoupled potential, which
processes taking place in a tinplate can
64
can be measured by suitable means. In connecting the two electrodes, electrons
will flow through the circuit and polarisation will take place at the electrodes.
At equilibrium the electron flow will constitute the corrosion current icorr. At
the tin electrode tin will pass into solution slowly as ions and electrons will be
released to electrolyte at the iron electrode resulting in evolution of molecular
hydrogen. One would expect iron to be anodic to tin and in fact in solutions of
mineral salts or in the atmosphere, this is the case. Fortunately, in the presence
of many natural products and with limited oxygen supply in the food can, the
reverse is the case. This is because the complexes which tin forms with
carboxylic acids reduce the concentration of free tin ions to low levels, and the
self-corrosion of tin in the absence of cathode depolarisers is very small, due to
its high hydrogen overpotential. Therefore, in unlacquered cans, when steel is
exposed to the can contents (at pores or scratches), in the absence of oxygen,
tin dissolves preferentially. In view of the relatively large area of tin compared
to exposed iron, this tin dissolution occurs smoothly and slowly; the presence
of dissolved tin also inhibits the cathodic reaction on exposed steel and the net
effect is a long period of an almost steady corrosion rate lasting until substantial
areas of steel are exposed and iron begins to pass into solution. Hydrogen
evolved at a slow rate in the initial period of corrosion seems to pass into, or
through, the steel but at the later, faster, stages of corrosion, considerable
quantities of hydrogen are produced, which will eventually distort the shape of
the can. Such “hydrogen swells” are considered unacceptable since they cannot
be distinguished visually from those which would arise from bacterial activity in
the can, and such damaged containers must be discarded. However, due to the
protective action of the tin in a largely oxygen-free environment and since in
many natural products tin complexes are formed which inhibit corrosion,
hydrogen swells normally occur only after a longer period than the expected
shelf life of the product at the point of sale.
In some foods, the difference in corrosion potential between tin and steel may
be small; coupling tin and steel together in such a foodstuff alters the steel
potential but not sufficiently to provide complete cathodic protection. Thus,
iron exposed at pores may dissolve and the cans fail by perforation. The
formation of films on tinplate, for example by reaction with sulphur-bearing
compounds, may also result in pitting; film formation hinders the anodic reaction
on tin and hence its ability to protect exposed steel.
An important influence on the rate of dissolution of tin is the presence of cathode
depolarisers such as oxygen, nitrate or sulphur dioxide, which permit an
alternative cathodic reaction to the reduction of hydrogen ions to hydrogen.
The presence of dissolved oxygen in the electrolyte thus greatly increases the
corrosion rate of tinplate. Oxygen reduction to hydroxyl ions proceeds rapidly
on tin, the rate of the reaction being frequently governed by mass transport
65
rather than electrochemical influences. Oxygen is initially present in the can
headspace and this leads to an initial period of tin dissolution after which the
rate slows down when all the oxygen is consumed. Elimination of oxygen prior
to can closure thus greatly contributes to shelf life. Other depolarisers, which
can accelerate the corrosion rate, are nitrates, colouring matter in dark fruits,
copper traces and so on. Nitrates, which may arise from fertiliser residues,
have been particularly troublesome on occasion. Some compounds, such as
sugars and starch products are believed to act as corrosion inhibitors.
So far, only the simple system: steel with a tin coating, has been considered but
in practice, tinplate is a much more complex system, as can be seen from Figure
27 which, in section, illustrates the various layers present on the steel surface in
a commercial tinplate.
66
Performance of lacquered cans
Many cans today are protected with internal lacquers (sometimes called enamels)
and this changes the whole corrosion situation. One of the prime reasons for
employing a lacquer coating is to prevent tin dissolution, enabling a lower tin
coating mass to be used. Lacquers improve the appearance of the can at the
moment of opening; they also allow lower tin coating thicknesses to be adopted.
However, this means that a large tin area is no longer freely available as an
anodic protective surface, and the integrity of the lacquer coating becomes
important for complete protection. For many foodstuffs, the porosity of a
lacquer is not important. However, for aggressive products lacquer helps to
protect the can during its life. If the products modify the electrochemical
behaviour so that iron is preferentially attacked, then lacquer improves the
situation. Care must be taken, however, for if there is a tendency for pitting to
occur in a plain, unlacquered can, then a thin lacquer coating can only accentuate
this effect.
The question of whether to employ a plain or a lacquered can depends on a
number of factors, including the type of product to be packed, the intended
shelf life and the wishes and requirements of the consumer. For certain
applications some tin dissolution is desirable, both to retain flavour and
appearance of a product. In the absence of dissolved tin, some darkening
frequently occurs in pale products and changes of colour may become visible
in green vegetables. Dissolved tin may also have a perceptible effect on the
flavour of many products, sometimes by removal of sulphides, sometimes by
suppressing the adverse effects of dissolved iron. Thus ideally, the canner seeks
to reconcile requirements for a good can appearance, dissolved metal contents
within acceptable limits and desired appearance and flavour. One approach has
been to employ a plain tinplate can body, with lacquered ends; another device
consists of the so-called “high tin fillet” which is a fully lacquered can but with
a special side seam so sealed with pure tin, that some tin is exposed within the
can.
Acidic aggressive products may be protected by a combination of lacquer
coatings, for example a roller coating applied to the starting tinplate sheet, a
side stripe applied over a side seam and a final overall spray coating. This
procedure is usually adopted with beverage cans and containers for beer, whose
taste is particularly susceptible to the presence of small amounts of dissolved
metal.
67
Factors influencing lacquer performance
Failure of a lacquer to wet the tinplate surface completely produces circular or
elliptical gaps in the cured coating, commonly known as “eye-holes”.
Causes include the presence of dust particles, excessive residues of oil,
application to chilled sheets and surface incompatibilities. Difficulties in wetting
may sometimes be overcome by a preliminary heating of the tinplate before
applying the lacquer; this is rather expensive and is only adopted as an interim
measure until compatibility can be assured.
Adhesion is an important lacquer property and failure may take at least three
forms. Cracking and lifting may occur during mechanical deformation, for
example at a seam, bead or ring. Detachment may occur during heat processing,
particularly in the case of exterior coatings. Undermining may occur by corrosion,
often by spread from a scratch or other discontinuity in the lacquer coating.
The passivation treatment, which the tinplate receives, has a significant effect
on lacquer adhesion. Both weak and very strong passivation treatments may be
deleterious under certain conditions and a treatment which gives a total surface
chromium of about 0.5 µg/cm2 is often favoured for tinplate which is to be
lacquered. This provides a surface that remains adequately stable in storage
and can be produced consistently.
The surface roughness of the tinplate and possibly the thickness of the tin coating
may be influential as regards lacquer adhesion. Deliberately rough, special surface
finishes may have disadvantages, whilst very thin tin coatings may produce
adhesion failures at points of intense deformation where the free tin coating
may be dispersed. Tests which are commonly adopted to assess lacquer
performance are described in Chapter VII. These are concerned with coating
continuity and with adhesion and its loss by deformation or undermining.
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As has been shown, the electrochemical processes taking place within a can
often involve the dissolution of some tin. It is well established that no ill effects
can be attributed to regular long term ingestion of tin at the levels normally
encountered with good canning practice. A few instances have been reported
of temporary irritation of the gastro-intestinal tract caused by ingestion of
products with abnormally high tin contents. However, once the tin was voided,
no long term harmful effects were experienced. It should be emphasised that
only tin in solution appears to cause these temporary upsets at high levels; in
solid foods, most of the tin appears to be combined with food constituents such
as proteins and is rendered innocuous. In many countries, a limit of 250 ppm tin
has been accepted for many years as a working recommendation for tin in
foodstuffs. In the UK, a tin in food legislation was published in 1992, setting the
limit for the level of tin in food at 200ppm. It has been suggested that lower
limits might be applied to some special categories of canned products, for
example baby foods and fruit juices. Extremely small amounts of tin may cause
some loss of clarity in beer and the flavour of this product is extremely sensitive
to trace metal content, so that multiple lacquer coatings are used for the interior
of such cans.
Restrictions on the metal content of foodstuffs are under constant review, either
as legislation or as recommendations which have some legal significance. National
and international standards are continually being revised and changes in permitted
levels are made from time to time.
Sulphur-containing compounds, including proteins and allied substances, occur
naturally in most animal and vegetable products. During heat processing, these
can break down to give free sulphide and hydrosulphide ions and evolution of
hydrogen sulphide. Serious discolouration may occur on unpassivated tinplate
or at scratches on passivated surfaces. Hydrogen sulphide in the headspace
may, at pH less than 6, cause formation of iron sulphide, which may detach so as
to discolour the contents of the can. Lacquering should overcome the problem
of sulphide staining; for products known to produce this effect strongly, internal
lacquers pigmented with zinc oxide may be used. These have only a slight
pearly appearance and the zinc sulphide which is formed, is similarly a white
product, so that no colour change occurs. It should be noted that sulphide
staining affects only the appearance of the can interior and has no actual harmful
effect on the foodstuff.
When considering grades of tinplate for packing particular products, it is possible
only to provide general guidelines. Natural products vary in their corrosive
effect with place of origin, with season, and with harvesting and other processes
that precede canning. Other factors, which play a part, include canning
technology, period of storage and transport of filled cans and requirements for
can performance as influenced by national marketing conditions or legislation.
69
Assessing container/product compatibility
When assessing whether a particular grade of tinplate will be suitable for
packaging a certain product, it is customary to determine the relevant properties
of the tinplate. One important factor is the purity of the base steel, since the
sites of pores in the initial tin coating are likely to be associated with inclusions
in the steel.
The tin coating mass has a considerable effect on performance since the thicker
the tin coating the less chance there is to be discontinuities and the more tin
must be dissolved before serious changes in the can interior occur. However,
other measures are adopted nowadays to ensure adequate protection with
thinner tin coatings.
A number of special property tests have been developed to indicate
characteristics that influence the shelf-life, determined by occurrence of
hydrogen swells, for citrus fruit packs in plain cans. They also have some general
relevance and tinplate meeting prescribed levels in some or all of the tests may
be given special designations, such as “Grade K” and often gives a superior
performance for plain cans with products other than citrus fruits. Again, although
performance in lacquered cans may be more closely related to surface treatments
than to the special properties, some of these tests (ISV and Pickle Lag) may
have a bearing on the dissolution of iron. Experimental details relating to these
tests are given in Chapter VII.
70
Tinplate containers for general purposes
In addition to the large use of hermetically-sealed tinplate containers for food
and drink, containers closed with a replaceable cap or lever lid are widely used
to pack oils, paints, chemicals, tobacco, cosmetics and some dry goods. Since
the containers almost invariably contain some oxygen and the tin offers only
mechanical protection to the steel, the main concern is with corrosion at pores
in the tin coating. On the other hand, the effects of metal dissolution are usually
less important than they are with food products, the main sources of trouble
being container perforation or discoloration of contents. Lacquering is a means
of protection for many products. Most dry solid products give no trouble, but
those that absorb moisture can cause rusting, at least around the rim of the
container.
71
TINPLATE LACQUERING AND DECORATING
Electrolytic tinplate containers are frequently lacquered to provide additional
protection and/or to enable thinner tin coatings to be used. For internal can
surfaces, a lacquer must provide an inert barrier between the metal of the
container and its contents, and must not convey any odour or taint to the food
and drink coming into contact with it. Important properties required in all
lacquers include an ability to spread evenly, completely over tinplate surfaces,
which have received no special pre-treatment, and to adhere to the surfaces
under what may be adverse conditions. For processed food cans, any external
coating or decoration system must be capable of withstanding subjection to
steam / water mixtures for periods up to approximately one hour at temperatures
in the range 120 - 132°C. Historically virtually all lacquers have been solvent-
based, containing up to 80% solvent in the wet state. Over recent years, many
of these have been replaced by water-based materials, which contain 10 - 15%
solvent and are therefore more environmentally friendly. Many types of lacquer
are now in general use and new or modified formulations are continually being
introduced.
Oleoresinous types are still much used in the U.S.A. for cans for packaging
fruit and vegetables, but are not widely employed in Europe. They are based
on natural products, so that the composition may vary somewhat, but they are
cheap. They are not very effective against sulphide staining unless pigmented
with zinc oxide. They dry by oxidation and by thermal polymerisation.
Vinylic types are vinyl copolymers, reinforced by thermoplastic resins. Principal
qualities include adherence, flexibility (useful in deep drawing applications) and
lack of taint. This type is not very temperature resistant; it dries by evaporation
of solvent. Vinylic lacquers are often used as second coats, for example on beer
and beverage cans or biscuit tins, where lack of odour or taint is important.
They cure at 170 - 175°C, to avoid thermal degradation in contact with steel at
pores.
Phenolic resins give good coverage and have excellent chemical resistance.
They are impermeable to sulphide ions and will resist the heat of soldering. A
limitation is the sensitivity of their adherence properties to the surface condition
of the tinplate and their low flexibility in coatings thicker than 3-4µm. Phenolics
73
cannot be heated above 190°C without degradation; drying occurs by heating.
Vinyls and phenolics are often used in combination for optimum properties.
Organosols are vinylic resins of high molecular weight dispersed in solvent
mixtures, to give, typically, 55% dry solids. By fusion, at the time of heating the
resins form a thick (10 - 20µm) continuous film. They are often used inside
cans, for bases of aerosols or on beer cans or DRD cans.
Acrylics are particularly used where high heat resistance and colour retention
is needed. They are used for exterior decoration and increasingly in recent
years as a white coating for food cans, where they give an attractive ceramic
appearance.
Epxoy phenolics lacquers are the most widely used types. They have good
resistance to acid products and the epoxy component confers adherence and
flexibility. They are cured at about 200°C. A wide range of formulations are
commercially available, differing in ratios of the two resins. They are used in
cans for packing soups, meats, fish, fruits and fruit juices, and internally and
externally on crown corks and other closures. They are suitable for deep
drawing. Certain formulations resist the action of polyphosphates which can
reduce the adherence of phenolics, and they can be pigmented with aluminium
or with zinc carbonate to counteract sulphide staining.
Other epoxy based materials have had a major impact in the market place in
recent years. Concern over Volatile Organic Compound (VOC) emissions (see
Chapter VIII) has been a driving force to reduce the level of organic solvents
present in coatings systems and this has led to the introduction of water based
epoxy acrylate emulsions which now play a major role within the beer and
beverage market. More recent developments in terms of improved flexibility
have extended the use of these materials into the food can market. Requirements
for improved performance white internal coatings have led to the development
of solvent based epoxy anhydride based systems. However, recent concerns
over the environmental impact of epoxy based systems, including epoxy
phenolics, has led to pressures within the industry to review the use of bisphenol
A and bisphenol F based materials. Although no definite evidence supporting
these concerns has materialised, it is likely that polyester and acrylic based
polymer systems may well become more widely used in the future as
replacements for epoxy materials in certain applications.
Except for D&I cans, virtually all lacquering and decorating of tinplate is applied
to flat sheets, prior to the forming operations. The coatings are applied via a
roller system, as described below, and then enter a stoving oven. They are
taken on a continuous conveyor which carries the sheets vertically on edge
through a tunnel oven, which has a series of temperature controlled zones.
The actual temperatures and total stoving times depend on the curing
74
Table 6 Main types of internal can lacquer
added ZnO
requirements of the particular coating. Temperatures must be below the melting
point of tin, and for this reason a maximum of 205°C is normally never exceeded.
Time at peak metal temperature is of the order of 10 minutes. At the exit of
the stoving oven the cured sheets are stacked on pallets. They may require
several stages of lacquering and/or decorating, necessitating several stoving
treatments. Some plants have installed lines for continuous lacquering of tinplate
coil: on these high-speed lines the melting point of tin may be momentarily
exceeded.
The decoration of tinplate requires the printing of coloured designs on the
surface. Tinplate has an excellent surface for printing and in this respect is
superior to many high quality papers. However, there are certain fundamental
differences between printing on tinplate and printing on paper. In the first place
tinplate is non-absorbent, so that ink or lacquer remains on the surface and has
to be dried by the application of heat or other form of energy. Secondly, the
metal has a hard inflexible surface compared to paper, so that direct contact
between printing plate and the tinplate surface is not practicable. Thirdly, in
terms of its spectral response, tinplate can be considered as being essentially
black: this means that if reproduction similar to that achieved on white paper is
required, a white base must first be applied to the metal surface. However, for
special decorative effects, use may be made of the surface appearance of the
tinplate itself. Another important fact to be borne in mind is the functional
nature of the printed tinplate which is subsequently formed into various shapes,
to be used as containers or other items. Coatings must remain adherent and
undamaged even after forming operations which may involve quite severe
deformation of the surface.
The tinplate surface makes possible a wide diversity of colour effects when
used in conjunction with the range of opaque and transparent printing inks
available and the printing process itself has evolved to allow the precise
registration of fine detail at high line speeds.
The decorating process consists of two operations; roller coating and printing.
A number of coatings may be applied to tinplate before printing and a final over-
varnish coating may also be applied after printing.
Printing on tinplate is not only for decorative purposes, but the creative and
appealing design of a packaged product is vitally important for its sales potential
and this is especially true for the large range of foods, beverages and household
products marketed in cans. Although many food cans use separately applied
paper labels, the use of labels printed directly onto the can is increasing and is
already universal for beer and beverage cans. Printed tinplate has a variety of
other uses including battery cases, trays, large container tins (for sweets, biscuits,
etc.), bottle caps, ash-trays, and advertising signs.
76
Roller coating
Figure 28
Diagrammatic representation of roller coating
the sheet through the nip. Film weight is controlled by a gap between the
fountain, transfer and application rollers; a heater is often fitted to maintain the
correct viscosity. Surplus coating material is removed from the pressure roller
by a scraper and recycled. When sheets are covered over the full width of the
applicator roller, a plain coating roller is used. An application roller with margins
cut into it is used when longitudinal margins without lacquer are required for
soldered and welded can body seams. A spot coating roller system is used
where coating material is only required on discrete areas of the sheet (for
example when white base coating is needed for the centre panel of a circular
can or end where the remainder of the design is not to be coated). This system
may also be utilised as a way of reducing lacquer usage when multiple circular
areas require to be spot coated on each tinplate sheet.
Typical coatings which may be applied include clear size, lacquer, pigmented
base coat and over-varnish.
A sizing varnish is often applied first, to ensure that subsequent coatings are
sufficiently keyed to the surface so that they will not crack when the sheet is
distorted and to improve the appearance of print when a pigmented base coat
is not required.
77
Lacquers are generally applied to one side of a sheet to form the internal surface
of a container. However, lacquers are also used in printing to give a metallic
external decorative effect (commonly gold) and may also be required for external
corrosion protection. Lacquers are cured by stoving in the range 180 - 205°C,
depending upon formulation.
Pigmented base coats consist of one or more pigments dispersed in an organic
base. When this is white, it provides a bright base for successive colours. Stoving
temperatures may be in a wide range up to about 160°C.
Over-varnish is applied as a final coating to protect the inks from scratching
during tooling and subsequent handling and to provide lubrication to the surfaces
during forming processes. In addition to their toughness and tack-free curing,
varnishes must also be able to withstand the stoving temperature (up to 170°C)
without discolouring.
After each pass through the roller-coater, the tinplate sheets are picked up by a
series of closely-spaced racks (wickets) on an endless chain which hold them in
a near vertical position and carry them through the curing oven. The ovens,
which are usually gas-fired, direct blasts of hot air at the sheets and consist of
three zones. In the first (come-up) zone, the sheets are raised to the stoving
temperature. In the second zone, they are held at this temperature for the
required time. In the final zone, the sheets are cooled sufficiently to be handled
by automatic unloaders. As the sheets pass continuously through the oven, this
necessitates the use of ovens 24-30 metres in length to accommodate throughput
rates of 4000-7000 sheets per hour.
Photo-lithography
Flat tinplate sheet is printed by the photo-lithographic process. Lithography
depends upon the fact that some materials (e.g. copper) are receptive to
greasy liquids such as printing ink, whilst others (e.g. chromium) are more
receptive to water (or water / alcohol mixture) and repel ink. Since grease and
water are immiscible, ink will not adhere to moist surface areas and will print
selectively from grease receptive areas. Thus to apply a printed design by
lithography, a printing plate must be produced, whose surface is composed of
grease receptive areas carrying the design, surrounded by non-printing areas
which are kept moist. As has been already stated, tinplate is too hard to print in
direct contact with a printing plate, and the design is in fact “off-set” on to a
rubber covered blanket, which in turn contacts the tinplate, transferring the
design onto the surface, and acting as a carrier of the design between plate and
metal sheet. This is known as “off-set lithography” and its introduction
revolutionised printing on tinplate.
78
In order to replicate the desired image on a printing plate, the original artwork
is first photographed and reproduced as a series of transparencies, the size and
number of which will depend on the complexity of the design. A simple block
of colour, for example, may be photographed as a continuous image which is
then reproduced as such on the printing plate; this is termed line printing. If the
artwork has variations of light and shade or complex colouring (as in a
photograph) then the image is reproduced by “half-tone” printing where the
variations in intensity and colour are conveyed by breaking up the image into a
series of minute dots. The darkness or lightness is conveyed by the number
and size of the dots within a particular area. Colours in the original design are
reproduced by printing a series of dot images, one for each of the component
colours, as appropriate. Thus a full colour half-tone design may be reconstituted
by printing successive images in the three primary colours (yellow, cyan blue,
magenta) plus black, using a separate printing plate for each colour. A design
may also incorporate a mixture of line and half-tone components.
For both monochrome and colour work, the half-tone dot pattern may be
produced by interposing a special magenta screen between the light source and
the film surface. For a colour design, a series of negatives is produced, one for
each printing colour, these colour separations being effected by the use of
appropriate filters when the design is photographed. It is now common to use
electronic scanning of artwork to carry out colour separation and density
determination. The artwork is mounted on a drum and scanned by a beam of
light which passes through one of a number of colour filters. Information on the
various light intensities is transmitted to a computer which weighs and balances
the signals so as to produce image transparencies with a precise colour separation
and an accurate density reproduction. Printing plates are next prepared from
the various component transparencies (either negatives or positives, depending
on the type of plate).
Plate production
The key to precise and accurate printing lies in the quality of the printing plate.
A bi-metallic type of plate is sometimes still used, for example copper plated
with chromium in non-printing areas. The copper, initially plated all over with
chromium, is coated by a specialised technique with a light-sensitive resin. A
positive of the required image is placed in contact with the light-sensitive surface
and the plate is located in a vacuum frame and exposed to an ultra-violet light
source. The exposed (i.e. non-printing) areas become hardened and resistant
to the developer which is subsequently used to dissolve away the unexposed
resin, revealing the chromium layer. The hardened resin now acts as an etch
resist to the acid solution which is used to strip away the chromium, revealing
79
the underlying copper surface. Finally the hardened resin is removed using a
suitable solvent, to leave the underlying chromium areas. This type of plate is
very durable and can be used for long printing runs of 100,000 sheets or more.
The most commonly used type of lithographic plate consists of anodised
aluminium coated with a special light-sensitive material. The plate is prepared
by placing the image negative in contact with the coated side and exposing the
surface (under vacuum) to UV light which, as before, hardens the ink-receptive
exposed areas. The unexposed coating is subsequently washed off to reveal
the underlying metal surface which does not print.
A variation on the above systems is the waterless plate, which has recently
been introduced into the tinplate printing industry. This reduces spoilage and
set-up time, improves quality and gives a more consistent product. Instead of
relying on the presence of water to reject the greasy ink the waterless plate
employs a silicone rubber surface to produce the same effect. The basic plate
is made from thin aluminium and has both photo-sensitive and silicone rubber
coatings, which are selectively removed in the same way as the previously
described plate systems. For this system to work satisfactorily, it is necessary
to control the temperature of the printing plate within the range 23 - 28°C.
This is done by chilling the print roller with cold water or air. There is an
environmental benefit with the use of the waterless plate as its use obviates the
need to employ alcohol as a damping agent.
It is often advantageous to produce multiple identical images on a printing plate.
A “step and repeat” machine is used, in which the plate, clamped into a movable
frame, executes a series of precise movements relative to the transparency and
light source. An exposure is made at each position and the plate is then developed
in the normal manner.
Printing
General principles of the wet-lithographic offset printing unit are shown in the
diagram (Figure 29). Three cylinders are involved, the plate cylinder around
which is wrapped the metal printing plate, the blanket cylinder, which transfers
the design and which has either one or two rubber blankets tensioned around
it, and the impression cylinder, which acts with the blanket cylinder to impart
the desired “nip” to the sheet. Inked and damping units are mounted over the
plate cylinder, onto which the inking and damping rollers are lowered during
printing to transfer water (or water / alcohol mix) and ink onto the printing
plate, which in turn, transfers the image onto the blanket cylinder. The sheet
passes under pressure through the nip between blanket and impression cylinder
and receives its impression. The impression and blanket cylinders are mounted
80
on eccentric bearings,
D
enabling pressure to be
applied or withheld as A P LA TE C Y LIN D E R
desired.
B B LA N K E T C Y LIN D E R
Ultra-violet curing
The introduction of inks and lacquers that may be cured by exposure for a few
seconds to UV radiation has had a major impact on the metal decorating industry.
A photo-curable formulation typically contains a mixture of a low molecular
weight unsaturated polymer (an acrylated polyester, acrylated epoxy or acrylated
polyurethane) dissolved in a blend of reactive monomers such as acrylates or
81
methacrylates. Photo-initiators start a vinyl-type polymerisation reaction on
exposure to UV radiation. Advantages include savings in energy consumption,
less pollution from solvent fumes, faster curing and hence production rate and
savings in space. For multi-colour in-line printing, inter-deck UV curing ensures
each colour is fully cured before the next colour is applied.
Disadvantages at present include the expense of UV lamps and inks, the need
for a wider range of suitable inks and the need to meet legislation regarding
safety of UV inks for use with food and beverage cans. Also because of the
extremely short curing time these inks are not so flexible as thermally cured
inks. This may be important where deep forming of the tinplate takes place
after printing (as in distortion printing work, which is described in the next
section).
Considerable research is being undertaken into many aspects of the UV curing
technology, including formulations, UV lamp characteristics, and the effect of
substrate.
Distortion printing
Before leaving the printing of flat sheets, the distortion printing technique should
be mentioned. This permits a design to be printed in the flat in such a way that
only after forming the tinplate into a can shape does the printed design takes on
its final intended appearance. This is achieved by first forming a sheet of tinplate
printed with a square grid pattern into the final article. The distortion undergone
by each particular area of sheet can then be evaluated accurately, allowing the
initial artwork to be modified to allow for the distortion effects. This process of
calculating the amount of distortion to be built into the artwork is now largely
done by utilising computer techniques.
82
For drawn and ironed beverage cans it is also necessary to apply an external
coating. However in this case, as the side walls will be decorated by a protective
print / coating system, it is only necessary to apply a separate coating to the
base area. This may be done by either a roller coat or spraying process, in
conjunction with the internal coating system described below.
For both drawn and wall ironed food and beverage cans it is necessary to apply
an internal coating material to provide an inert barrier between the can and the
product contained within. This is applied by an airless spraying process, the
cans being spun at high speed during the spraying operation to ensure the coating
is evenly spread over the whole surface. Following this, the cans are placed,
open end up, on an endless stainless steel wire mesh belt, which conveys the
cans through a tunnel oven, to cure the internal coating. Depending on the
product contained in the can, and specifically for beverage cans, it may be
necessary to apply a second coat of internal lacquer and carry out another full
curing operation.
83
around its perimeter. Each printing head incorporates one component plate of
the design so that a maximum of six colours may be applied over the base coat.
As the drum rotates, the blankets contact each printing plate cylinder in turn,
causing the complete artwork to be transferred to the blankets. Each blanket
then prints the complete image onto one can body as it passes the drum. The
arrangement is shown here diagrammatically (Figure 30). This printing system
is capable of high output, matching can-making speeds in excess of 1500 cans /
minute.
After printing, a wet-on-wet overvarnish may be applied as the final operation
before the cans are transferred to a “pin chain” which conveys them through a
“pin oven”. where the complete decoration is cured. This may take, on average,
just one minute at 170°C. However, some ovens are capable of an even faster
cure and stoving time may be reduced to as little as six seconds. The necking
and spin-necking operations, which are done after all the internal and external
coating and decoration has been completed, put great demands on the coating
materials, and it is often necessary to use coatings and inks specially developed
for this purpose.
C ans
Figure 30
Diagram showing the principle of operation of a unit for printing on formed,
cylindrical, can bodies
84
TINPLATE TESTING
The tests which may be applied to tinplate can broadly be classified into two
groups, objective, or quality tests and subjective, or performance tests. Many
of these tests, especially the former, are routinely carried out during manufacture,
as part of a quality control programme. Other, more sophisticated tests are
used for research purposes or to investigate problems which may have arisen in
service. The validity of any testing procedure is based on the assumption that
the samples selected are representative of the bulk of the material to be tested.
Sampling procedures for selecting sheets for mechanical property and coating
thickness tests are outlined in the international and national standards.
85
The test consists of straining a specially prepared test piece, having parallel
sides, by tensile stress, generally to fracture. As the tinplate is strained, it
elongates, initially in proportion to the load applied. At a certain point (the limit
of elasticity), the elongation proceeds more rapidly. The proof stress (Rp) is
defined as the stress at which a non-proportional elongation equal to a given
percentage of the original gauge length occurs. For tinplate testing the value
customarily measured is 0.2% (Rp0.2). The tensile test is performed in the normal
way, using wedge grips, but due to the light gauges commonly used for double-
reduced tinplate, certain special precautions should be observed.
It is advisable to finish the preparation of the edges carefully with fine emery
paper, to remove any burrs.
The gauge length (effective length with parallel edges) used is 50 mm ± 0.5 mm
and the width 12.5 mm ± 1 mm.
The rate of straining is usually 1 mm/min.
The grips employed should be capable of securing the sample such that no
skew occurs during straining, to ensure that the applied stress is aligned centrally
along the major axis of the test specimen.
The value recorded is the proof stress (Rp0.2).
Hardness
The Rockwell Superficial Hardness Test is used to assess single-reduced tinplate
temper grades; the hardness ranges specified for the various temper grades are
given in Chapter Ill. This test is specified in international standards, normally on
de-tinned specimens.
The Rockwell hardness tester is a direct reading instrument which measures
the incremental depth of penetration of a ball indentor forced into the metal by
a primary and a secondary load. In the Superficial Tester, as used for tinplate,
the minor load is 3 kg and the major load a total of 30 kg or 15 kg. The loads are
applied via a system of levers and at a controlled rate. The hardness value is
read directly on a calibrated dial.
To carry out the test, place the specimen on the diamond centre spot of the
anvil, avoiding testing near the edges of the specimen because of a possible
cantilever effect. Bring the specimen into contact with the ball indentor by
turning the hand wheel until the indicator on the dial shows that the minor
load is applied. Then turn the adjustable rim of the dial until the pointer reads
zero, and apply the major load by operating the handle. The rate of loading is
controlled by a dash-pot incorporated in the machine. As soon as the loading is
86
complete, remove the major load by pulling the handle forward and read the
Rockwell hardness number on the appropriate scale.
Due to the light gauge of tinplate sheet, the Rockwell 30T Hardness test is
sensitive to the “anvil” effect in which the measured apparent hardness is affected
by the thickness of the test specimen; for very thin sheet (e.g. < 0.20 mm.) a
15 kg major load (15T Scale) may be used as described in the relevant standards.
Samples of continuously annealed material used for Rockwell hardness testing
must be adequately aged. Artificial ageing will normally be necessary where the
material has not been pre-stoved through a lacquering or printing process.
Artificial ageing can be achieved by heating the specimen to 200OC for 20
minutes.
Other hardness tests used for sheet metal (e.g. Vickers) are not advised for
tinplate testing since it is not possible to convert values accurately to Rockwell
values.
M A N D R EL
87
To perform the test, a tinplate specimen 150 mm x 25 mm wide, of known
thickness is clamped at one end and the free end is bent through 180 deg.
around a 25 mm diameter mandrel with the aid of a forming roller pivoted so as
to follow the mandrel (Figure 31). The free end of the specimen is then released
and the springback angle read directly on the calibrated scale.
The amount of the springback angle and the thickness of the specimen are then
used to obtain the “springback index” in terms of the proof stress. Suitable
conversion formulae are published for this purpose.
Formability tests
In addition to the tests which are stipulated in specifications, tinplate
manufacturers and users customarily carry out certain other tests on the steel
base to assess the suitability of the product for a given application. Among
these tests are the following.
Fluting test
In the manufacture of three-piece cans the rectangular body blank is formed
into a cylindrical body. If the correct tinplate grade is not used the resultant
cylinder will not be of smooth appearance, but the body wall will exhibit “flutes”
or flat irregularities in its circumference. To check this the so-called fluting test
is used.
In this test the specimen is simply formed into a cylinder of about 50mm diameter
by a standard three-roll forming machine. After forming, the cylinder is examined
visually for evidence of “flats” or irregularities in the circumference of the cylinder.
This type of test is normally applied only to those grades of tinplate used for
circular bodies where fluting is undesirable.
Bend tests
The simplest form of bend test used for sheet metal is the single bend test in
which a specimen is doubled on itself and hammered flat, to induce cracking.
This type of test is not sufficiently sensitive for tinplate, all grades of which bend
and seam readily. However, since in fabricating, for example a can body, side
seaming and end flanging involve bending the sheet both parallel and transverse
to the rolling direction, it may be necessary to assess the degree of directionality
of its forming properties. This may be determined by an alternating bend test
applied to specimens cut along the rolling direction (“strong way”) and transverse
to it (“weak way”).
88
The Jenkins alternating bend test
Cupping tests
The drawability of sheet metal is commonly assessed by means of cupping
tests. The principle underlying all cupping tests is that a cup is formed in the
sheet specimen by means of a punch and die set mounted in a suitable press,
the sheet being clamped by a pressure plate or mounting ring. The cupping
89
value is normally taken as the depth of impression required to produce fracture,
although other criteria may be used, e.g. the drop in load on the punch which
occurs at the moment of fracture.
Cupping test values are not normally included in tinplate specifications, but for
routine testing the test most frequently used for tinplate is the Erichsen cupping
test.
Erichsen test
In the Erichsen test the test piece is a 76 mm diameter blank, held between an
annular ring (blankholder) and the die; the punch is a 20 mm diameter hemisphere
and it is advanced against the specimen mechanically or hydraulically to form a
depression or “cup”. The end point is normally taken as the point at which the
cup wall just fractures. The depth of impression, in millimetres, is the Erichsen
value. It is related to the tinplate temper grade and the thickness of the material.
The Erichsen test method is defined in various national and international
specifications. For tinplate the standard method may be used except that,
since tinplate carries an oil film, no additional lubrication is applied to the test
specimen.
Metallography
The steel base of tinplate may be examined by standard optical
micro-examination procedures. Features of special interest are the shape and
size of the grain structure, to check the temper grade and the correctness of
the annealing cycle; and the degree and distribution of non-metallic inclusions,
which can affect formability.
Electron microscopy and scanning electron microscopy are widely used to study
the continuity of the alloy coating on tinplate.
Details of polishing and etching techniques for steel are beyond the scope of
this booklet. They may be found in any standard metallographic textbook.
90
The passivation treatment customarily applied to electrolytic tinplate, is intended
to convert part of the naturally occurring tin oxide film into a layer containing
chromium and chromium oxides. This treatment is beneficial in improving both
storage and lacquering performances. It is important to be able to characterise
the passivation films.
Both the tin coating of tinplate and the surface films, may be determined by
coulometric techniques. Before describing the details specific to a given
determination, it is of interest to consider, in general terms, the principles of
the coulometric technique.
91
Electrolysis test cell
Figure 33
Diagram of simple cell for
coulometric measurements on
tinplate.
The essential feature of the test cell is a holder for the test specimen which can
make a watertight joint around a precisely measured area of surface. This is
accomplished almost invariably by lining the edge of an aperture cut into plastics
material with an O-ring or other form of gasket against which the test piece is
pressed by tightening a screw thread, by a spring or by other means. A common
form of holder is a cylinder made of Perspex of length about 3 cm, with a circular
aperture in one end and closed at the other end by a threaded plug which
presses a tinplate disc of 5 cm diameter against a gasket surrounding the aperture.
Electrical connection to the test specimen is by a light spring connected to a
wire passing through an insulated sleeve attached to the holder. A holder of
this type is separate from the cell and must be held in place during tests, but has
the advantage that electrolyte can be left in the cell between tests. However,
many laboratories have preferred to use a cell in which the test specimen is
exposed through an aperture at one end of the cell. This method has advantages
in that the position of the test specimen is always the same, that the cell can be
more easily closed for operation in oxygen-free conditions and that the test
specimen does not have to be cut to a precise shape or size to fit a holder. A
common type of cell used has the test specimen covering an aperture in the
base of a cyclindrical cell closed at the upper end by a removable cap which
carries the counter-electrode, the reference electrode and means for introducing
nitrogen and test solution.
Cell bodies are made with several sizes of aperture ranging from 1 cm to 5 cm
to permit tests on different areas. The use of small test areas, provided that
92
they are precisely limited by the cell aperture, has some advantages for surveying
variations across a surface and for making measurements on manufactured cans
which have only small plane surfaces. The test specimen rests on a circular
metal plate by which it is pressed into contact with the cell base by an interlocking
collar engaging a flange on the base. A diagram of the cell is shown in Figure 35.
Electrical connection to the test piece is made via the metal plate.
A general circuit diagram for the operation of several forms of coulometric test
with the basic equipment is shown in Figure 34.
Potential measurement
A potential recorder with a fast response and a chart speed of at least 30 mm/
min is required and either the recorder must have the capability of showing
changes up to + 1 V from base-lines ranging from -1 to 0 V or means of applying
a controlled backing-off voltage must be provided. The recorder, if connected
directly to the electrodes must have an input impedance of more than 1 megohm:
otherwise a voltmeter of high input impedance may be used and its readings
fed to a general-purpose recorder. An additional useful refinement is to obtain
or make equipment which converts the signal to the recorder to the rate of
93
change of potential with time. Such a device produces a sharpened indication
of potential changes.
As mentioned, more modern potentiostats integrate the current source and
measuring functions, together with the proper data-handling and analysing
software.
94
For research purposes, when precise measurements of potential and
curve-shapes may be required, a fresh solution should be used for each
determination.
Procedure
When the apparatus is first set up, and occasionally thereafter, make a dummy
run with known material to establish that controls of current and the recording
of the potential are satisfactorily established. The current density may range
from 4-10 mA/cm2 and a value at the upper end of this range is usually suitable.
The potential measured will be negative to the reference electrode and the
change from the start of stripping the free tin layer to the final exposure of steel
will be about 180 mV. Whether the apparatus is automatically or manually
controlled, it is wise to check occasionally the calculated coating mass against
reliable direct measurements for each layer of the coating. Attention should
also be paid to the uniformity of removal of the coating over the tested area,
and, if necessary, the position of the cathode should be adjusted.
Cut a test piece of the shape and size appropriate to the cell used and clean it
cathodically in 1% sodium carbonate solution at room temperature. Place the
cleaned test piece in position in the cell together with the counter-electrode
and reference electrode. Introduce sufficient solution to cover the test area
and the electrodes and immediately start the potential recorder and switch on
the current. When coating removal is complete switch off current, remove the
test piece and examine the surface for any evidence of incomplete or
non-uniform stripping.
(The sequence described for placing specimen and electrodes and for introducing
solutions are those suitable for the type of cell in which the specimen is held
against an aperture in the cell body; the operations will be different when the
specimen is held in a removable holder and the solution remains in the cell
between tests.)
Results
A typical potential time curve is shown in Figure 35 together with a plot of the
rate of change of potential against time. The ideal end points for dissolution of
the free tin layer and of the alloy layer are the points of inflection before the
change to the next potential step. The point of inflection is usually easily
perceptible in the potential/time trace and is made sharply apparent by the
differential curve which may be obtained automatically by suitable analysing
software. ASTM A630-68 uses intersections of extensions of the lines of the
potential steps with lines following the maximum slope during the major potential
95
changes. However, this is
frequently unsatisfactory
-0.5
since the final potential of
the exposed steel is often
not constant, but may
continue to move slowly
either upwards or -0.4
downwards, sometimes
with a pronounced cusp.
The different methods for
determining the points of -0.3
inflection make it difficult
to interpret data from
different labs.
dE
The coating thickness is dT
calculated from the
current and the time
intervals on the basis that
1 C/cm2 (10 mA/cm2 for 0 60 120 180
100 sec) removes 6.15 g/ TIM E (T), s
m2 of free tin or 4.06 g/ Figure 35 Potential/time curve for
m2 of tin in alloyed form coulometric measurement of coating thickness
(this weight of alloyed tin on tinplate with corresponding rate of change
corresponds to 5.06 g/m2 of potential/time curve.
tin-iron compound). A
current density may be chosen and retained to provide easy direct conversion
of time interval to result, but it is always possible to prepare tables or graphs to
aid the conversion.
Automatic apparatus
Tin coating-mass coulometers are available as complete equipment. These
usually react automatically to signals of potential change and convert the charge
passed between changes into computer data which can be stored and analysed
on the display. It is wise to check by comparison with manual methods that the
response of the equipment to potential change comes at the correct place and
that the conversion is accurate.
With all apparatus, automatic or manual, accuracy is much dependent on the
area under test remaining well-defined; occasional checks should be made and,
if necessary, gaskets and sealing rings should be changed.
96
X-ray fluorescence technique
In the X-ray fluorescence method, the sample of tinplate is irradiated with X-rays
which penetrate the tin coating and excite fluorescent secondary radiation on
the steel surface. The intensity of the emergent fluorescent beam depends on
the thickness of the coating through which it passes and measurement by means
of a suitable counter enables a rapid and nondestructive means of thickness
determination.
There are several commercial examples of apparatus using this principle. As a
non-destructive test it may be used as a laboratory tool for monitoring the
coating mass on individual sheets at localised areas. The technique has also
been adapted for in-line monitoring of coating thickness in electrolytic tinplate
lines. In this form the apparatus customarily travels systematically across the
strip width and monitors at frequent intervals the coating at selected points.
97
Transfer a 100 ml aliquot of the solution to a 750 ml conical flask, add 30 ml of
hydrochloric acid (d. 1.16), dilute to 250 ml and heat to nearly boiling. Add 2
g of aluminium (99.5%, tin free, and in the form of heavy foil, coarse millings or
drillings) in small amounts, and before complete dissolution of the last addition
of aluminium, close the flask with a Contat-Göckel trap filled with a saturated
solution of sodium hydrogen carbonate. Boil gently for 30 min to redissolve the
precipitated tin metal, cool slightly and close the outer tube with a rubber cap.
Cool in running water to room temperature (20°C), remove the trap, add 5 ml
of a 1% starch solution and 10 ml of a 10% potassium iodide solution and
titrate with standard potassium iodate solution to a permanent blue colour.
The procedure differs slightly depending on whether electrolytic, differential,
or hot dipped tinplate is to be determined. Thus for equally coated electrolytic
tinplate, 12 specimens from four sheets are taken and the standard potassium
iodate solution is 0.05 N* (1.7835 g/l; 1 ml ≡ 0.0029675 g Sn). For differentially
coated tinplate, a similar 12 specimens are taken, but each surface coating is
determined separately, the alternate side being masked with a suitable lacquer.
The alternate face is subsequently determined, using the same (delacquered)
specimens. The standard potassium iodate solution is 0.025 N* (0.8918 g/l;
1ml ≡ 0.00148375 g Sn).
The average coating mass is given by the expression,
5.935 × 103 VN
Tin coating mass ( g / m 2 ) =
A
where:
V = volume of potassium iodate in ml
N = normality of the potassium iodate solution
A = total specimen area in cm2
*The term “normality” rather than “molarity” is used with regard to the strength
of the KI03 solution because this, together with the factor for tin (1 mI of 0.1N
KI03 ≡ 0.005935 mg Sn) indicates to the analyst the reaction being used in this
titration.
98
In this method tin from the test piece is anodically dissolved in dilute hydrochloric
acid solution containing a measured excess of standard potassium
iodate-potassium iodide solution. Excess iodate from the iodate-iodide solution
is then back-titrated with sodium thiosulphate solution using a starch indicator.
Care is needed during the anodic dissolution process to determine the point at
which the coating is fully removed. It is possible to halt the dissolution when
only the free tin has been removed; however, the point at which the alloy layer
is completely dissolved is not easily detected visually; since continuing the
electrolysis further leads to dissolution of the steel base, erroneous values may
result.
C – Small electromagnet
which holds sample at its
edge without covering the tin
surface
D – Tinplate sample
The detinning cell consists essentially of two carbon rod cathodes (e.g. 150
mm x 6 mm diameter), each enclosed in a porous pot (e.g. 120 mm x 20 mm
diameter). These are mounted about 25 mm apart on a suitable framework,
the test sample being suspended midway between the cathodes by a small glass
enclosed magnet. A movable platform is arranged so that a 500 ml beaker of
electrolyte can be brought up around the assembly so that the sample will be
completely immersed (Figure 36).
99
not suited. However, dissolving the tin coating in Clarke’s solution provides a
useful practice to obtain the uncoated product. In this direct method, an addition
of antimony to hydrochloric acid is used for the dual purpose of accelerating
the dissolution of tin and of inhibiting dissolution of the steel base.
A sample of convenient size, say 50-100 cm2 is degreased, dried and weighed.
It is then immersed in 100 ml of HCl containing 2 g Sb203 and allowed to remain
in the stripping solution for about 1 minute after gas evolution has ceased. It is
then washed, the black deposit of antimony removed by swabbing with cotton
wool, dried and re-weighed. The weight loss represents the sum of the free tin
and the alloy layer, so that a correction is needed for the amount of iron in the
alloy layer, though for electrolytic tinplate this correction may usually be
neglected. For hot dipped tinplate the correction is about 1.4 g/m2 and for
electrolytic tinplate about 0.4 g/m2. If considered necessary the correction may
be found from a determination of the alloy layer.
100
Coulometric method
Principle
Tin oxide is reduced by a controlled small cathodic current in a solution free
from oxygen and inert to tin oxides. The progress of reduction of the oxide is
followed by potential measurement and the charge passed for the complete
reduction serves as a measure of the tin oxide on the surface.
Apparatus
The equipment is that described for general coulometric measurements with
tinplate but provision must be made for removal of oxygen from the test cell
and for the introduction into the cell of oxygen-free solution. With the type of
cell described earlier, for coulometric measurements, the closure to the top of
the cell is fitted with an exit and entry tube, through which nitrogen passes
after bubbling through the test solution contained in a suitable flask.
Solution
0.001N hydrobromic acid, freed from oxygen by, for example, boiling and cooling
whilst scrubbed with nitrogen. This solution is widely used for routine
measurements and gives reliable results but other solutions may be used for
research purposes, for example, a sodium phosphate solution buffered to near
neutrality.
Procedure
When the apparatus is first set up, it is useful to carry out a dummy run with an
oxidised tin surface to ensure that the current and potential range are correctly
set. The directions given are those applying to the cell previously described,
but the necessary modifications for any other form of cell should be clear. A
convenient current density is 25 µA/cm2 and the potential range to be recorded
will usually be 400-1000 mV negative to a calomel electrode.
Rinse the test piece with a neutral solvent and place it in the dry test cell.
Close the cell and pass through it a stream of nitrogen which has already
bubbled through the test solution contained in a flask joined to the cell by a
flexible tube. After two minutes, invert the flask containing the solution so that
a quantity sufficient to cover the test piece and electrodes is forced into the
test cell. The delivery tube should remain above the surface of the solution and
should be partly withdrawn if too much is delivered. Switch on the recorder
and then the current with the test piece as cathode. Record the potential until
101
the reduction is complete. The reduction may take place at more than one
potential and it is necessary to ensure that the potential corresponding to bare
tin is reached.
Results
The curve showing the relation of potential to time frequently has two or
sometimes three
potential steps. The
0 .6
first two steps,
occurring at -600 to
0 .8 -700 mV relative to
saturated calomel, may
refer to the reduction of
1 .0 either stannous or
stannic oxides. The
0 2 4 6 0 2 4 0 2 4 third step which rarely
m in appears for electrolytic
Figure 37 tinplate, but is often
Forms of potential/time curve obtained for seen for hot-dipped
reduction of tin oxide tinplate, relates to
stannic oxide and may
be associated with the oxidation of particular crystal faces. In view of the
uncertainty of the oxide composition, it is common practice to record the oxide
as a reduction value in mC/cm2 corresponding to the time interval between the
start of current and the inflection in the potential/time curve immediately before
the bare tin potential is reached. Examples of reduction curves are shown in
Figure 37. The reduction values obtained for new electrolytic tinplate are usually
less than 1 mC/cm2 and the possibility of some trouble arising from tin oxide
may be expected when the value exceeds about 3 mC/cm2.
102
tinplate to sulphur staining benefits more from the presence of Cr° than from
the presence of CrIIl and there is therefore some interest in measuring the two
components separately. However, the tinplate produced on one line with the
same passivation conditions maintains a nearly constant ratio of the amounts of
the two components and this same relationship may hold good for a number of
other lines also operating a similar cathodic passivation process.
It is therefore possible to obtain a good approximation to the total amount of
chromium on the surface by measuring only the component which may be
oxidised anodically and this measurement may be made rapidly by coulometry.
The coulometric method is suitable for most routine checks of production or of
suitability for particular purposes but it will not yield information about the
separate components. Other tests for determining the chromium on tinplate
are by direct dissolution in sulphuric acid and determining the chromium contents
by means of Atomic Absorption Spectrometry or by the chemical
diphenylcarbazide method.
Coulometric method
Principle
One of the components of the passivation film and a small fraction of another is
oxidised by anodic applied current to soluble hexavalent chromium. Because
other oxidation processes are taking place, the theoretical yield from the charge
passed on oxidation from CrO to CrVI is not obtained but a calibration made
against chemical analysis holds good for a wide range of tinplates.
Apparatus
The general purpose coulometric apparatus may be used. Special requirements
are that any reference electrode must not leak chloride appreciably into the
test solution, although a saturated calomel electrode with one of the better
wick-sealed capillaries on its sheath is satisfactory, and that the potential measurer
shall be capable of covering a range up to +2000 mV.
Solution
A phosphate buffer of pH 7.4 is suitable and may be prepared by mixing 200 ml
of a sodium dihydrogen phosphate solution, 8 g/l, with 800 ml disodium hydrogen
phosphate solution, 9.5 g/l. Other solutions may be used but the pH should be
between 6 and 8.5 and the calibration should be made for the solution that is to
be used.
103
Procedure
Set up the apparatus to give a constant anodic current of 25 µA/cm2 on the
selected test area and to make possible the recording of potential change from
-200 mV to + 1500 mV.
Place the specimen in position in the electrolysis cell add the test solution and
put the electrodes in place with solution open to air. (It is not usually necessary
to clean test material but sometimes especially heavy oil films, some form of
contamination or lacquer may have to be removed and this should be done only
by the use of solvents, since electrolytic cleaning or strong alkalis may remove
some chromium.) Switch on the current and continue until the potential against
saturated calomel electrode is in the region + 1300 to 1500 mV with a straight
line relating time to potential over the
1.5
final 200 mV at least.
Result
The typical potential/time curve
obtained (as Figure 38) shows a sharp
1.0 rise in potential with a sudden break,
often with a cusp, to a stage of
nonexistent or much slower change of
potential as the chromium is oxidised,
usually in the region of +700 mV. As
oxidation proceeds the potential begins
0.5 again to increase more quickly and a
region of linear potential/time
relationship is reached before ultimately
0 180 360 there is a further step of very slow
T IM E .s 0
potential increase when oxygen
Figure 38
evolution starts. The time taken by the
Potential/time curve for the coulometric
oxidation of the chromium is the
oxidation of chromium in the passivation
layer of tinplate interval between the first sharp break
and the final change to a linear
relationship. For the solution and
conditions described, a typical value equivalence would be that 1 mC/cm2, i.e.
40 sec. at 25 µA/cm2 indicates 0.1µA/cm2 of chromium on the surface. It must,
however, again be stated that this is an approximate measurement depending
for its accuracy on calibration against a chemical method.
104
Diphenylcarbazide method
The chromium on tinplate may also be determined by a chemical method. The
diphenylcarbazide method is described in detail in the American Specification
ASTM A623:98. For completeness, brief details of the method are given below.
A sample disc having a diameter of 5.75 cm is used. This provides a surface area
on each face of 26 cm2. (Total surface 52 cm2.)
Place the sample in a beaker, with 25 ml of a mixed sodium hydroxide, trisodium
phosphate solution (1 N NaOH, 5% Na3PO4,) and boil for about 1½ min.
Transfer the alkaline solution to a fresh vessel. To the original beaker and sample,
add 25 ml H2SO4, (25% solution by vol.) and boil again. Combine the two
solutions again, bring to boiling point and add 1-2 drops KMn04 solution to
produce a pink colour. Boil to oxidise the chrome (usually 3-4 min). Add 5
drops HCl (SG 1.19) and continue to boil until pink colour disappears.
Transfer to a 100 ml volumetric flask, cool to approximately 21°C. Add 3 ml
diphenylcarbazide reagent, make up to the mark with water.
Determine the optical density at 540 nm. The ASTM recommends carrying out
the tests in conjunction with reagent blanks and a standard using all solutions
employed. The spectrophotometer is calibrated against standard K2Cr2O7,
solutions.
ASTM A623:98 also includes formulae for the calculation of the amount of
chromium on tinplate in terms of micrograms chromium per square foot of
surface:
Calibration of spectrophotometer:
Calculate a constant, K for the instrument as follows:
K = (µg Cr) / (O.D.1 - O.D.2)
Where:
O.D.1 = optical density for the standard, and
O.D.2 = optical density for the blank.
105
Where:
K = constant for spectrophotometer and cell used to determine optical
density
O.D.1 = optical density of sample
O.D.2 = optical density of reagent blank, and
A = area of sample used in ft2.
106
from the grapefruit juice medium near the surface of the electrode. For a given
current density, the polarisation (change in potential after current is switched
on) depends on the proportion of steel exposed, as steel is less strongly polarised
than iron-tin alloy.
The AMP value may then be converted to an “ATC value” using calibration
curves prepared by running the two tests with the same material but it should
be emphasised that “ATC values” obtained in this way have no validity on their
own account, being merely rapid estimates of what the true ATC value may
turn out to be.
107
grain pattern can just be seen (usually 5-15 seconds), withdrawn, rinsed
thoroughly in water and dried. The tin crystal size, as viewed with the unaided
eye is compared directly with the ASTM macro grain size number standards
(test method ASTM E112). The result is usually expressed as a grade number
on the ASTM chart, and for tinplate a typical number is in the range 6 to 12.
Porosity tests
In general, the porosity of a plated coating is inversely related to its thickness.
However, for comparison purposes it is sometimes desirable to assign a numerical
value to, or to assess visually, the porosity of a given sample of tinplate. There
are many suitable tests, among them the following.
Thiocyanate test
The test sample is immersed in an acid solution containing ammonium thiocyanate
designed to be inert to tin but aggressive to steel exposed at coating pores.
The amount of iron entering solution is estimated colorimetrically as iron (III)
thiocyanate.
Scratch-free tinplate samples, say 100 mm by 50 mm in area, are selected to be
representative of the undamaged surface. The samples are first cleaned by a
cathodic-anodic-cathodic treatment in 1% sodium carbonate solution at room
temperature. This treatment removes deposits introduced into pores by the
passivation treatment. After rinsing and drying, cut edges of the sample should
be coated with wax or lacquer. The sample supported by non-metallic material,
should then be immersed in the test solution (250 ml) left undisturbed for 15
minutes then moved briskly in the solution and removed. The test solution
consists of 100 ml thiocyanate solution (50 g of ammonium thiocyanate in 1 litre
of water), 100 ml acetic acid solution (25 g acetic acid per litre of water) and 50
ml hydrogen peroxide solution (3 g hydrogen peroxide per litre of water). After
removal of the sample, add 5 ml of dilute sulphuric acid (400 ml concentrated
sulphuric acid in 1 litre of water) and compare the intensity of the red colour
with that produced by standard solutions. The results of the thiocyanate test
are normally expressed as mg Fe/dm2 of surface.
108
The test sample is first cleaned cathodically-anodically-cathodically in 1% sodium
carbonate solution, as for the thiocyanate test, and then well rinsed (in water,
followed by acetone or ethanol) and dried.
Test samples are suspended, by means of glass hooks hanging from a plastic
frame, within a vessel fitted with an airtight closure. The vessel contains a
volume of sodium thiosulphate solution (10 g sodium thiosulphate per litre
water) equal to 1/20th of the vessel’s capacity, to which has been added 0.1 N
sulphuric acid (4.9 g/l H 2SO 4) in the ratio 1 part acid for every 10 parts
thiosulphate solution. The ambient temperature is maintained at 23±3°C. The
samples are suspended in such a way that no part of their surface will be more
than 300 mm or less than 100 mm from the surface of the solution, making
sure that each specimen is separated from its neighbours or the wall of the
vessel by at least 20 mm. After adding the sulphuric acid, the specimens are
suspended in position within 5 minutes, the vessel is then closed and left
undisturbed for a suitable period. Usually 16-24 hours is sufficient to allow rust
to develop at all pores, if longer periods are employed, spread of rust may
obscure single pore sites. At the end of the test period, the test samples are
removed and inspected.
They may be compared with previously prepared reference samples;
alternatively a pore count may be made. Because pore densities may be of the
order of 1000/cm2, it may be impracticable to count each pore separately; the
surface may be covered by a grid marked in 0.5 cm squares, and the pores
counted at a magnification of x5 on a number of squares distributed at random
over the test area.
The sulphur dioxide test can also be used as a direct measure of the corrosion
resistance of passivated tinplate. In this case, the test pieces are not cleaned
before exposure, and the exposed samples are compared with reference
standards. Surface heterogeneity revealed in this way can be of value in indicating
defects in the steel substrate or variations in the passivation or oil films.
109
minutes under pressure. The test solution consists of cysteine hydrochloride
solution (3g per litre in distilled water of low oxygen content) neutralised to
pH7 by addition of 0.2 M trisodium phosphate. The test is carried out in
fruit-preserving jars within a pressure vessel. The test-pieces are circular 50
mm diameter discs or squares of side 40 mm with central holes to accommodate
2-3 mm diameter glass rods. Spools of samples are prepared by threading the
discs on glass rods that are expanded at one end and slipping 15 mm long lengths
of tubing after each sample to act as spacers. Blank specimens are fitted to
each end of each rod.
The jars and pressure vessel are heated to 100°C, the cysteine solution, just
neutralised, being brought to the boil in a separate beaker. A spool of samples
is placed in a jar which is then flushed through with nitrogen. The hot cysteine
solution is poured into the jar which is quickly transferred to the pressure vessel
full of boiling water. When all the jars for the test are in place, the pressure
vessel is closed and, after venting of air, its temperature is raised to 110°C, this
temperature being maintained for 30 minutes. After releasing the pressure, the
vessel is opened, the jars removed and allowed to cool. When cool enough,
test samples are removed, rinsed with hot water, dried and inspected. The
sample may either be compared with a set of standards or the sulphide estimated
coulometrically by reduction to tin metal.
If a quantitative result is required, the sulphide on the surface of each specimen
is measured. This may be done chemically, but a coulometric estimation is
convenient. For coulometric measurement, the apparatus described earlier for
general coulometric measurements may be used. The area which can be tested
is limited by the form of test piece and usually 2 or 3 areas of 10 mm diameter
are examined on each specimen. The electrolyte is deoxygenated 1 N sodium
carbonate solution and the current density is 250 µA/cm2.
Results
For simple inspection procedures, the test samples may be compared with set
standards. For coulometric measurements, the sulphide reduction curve is
usually two-stepped; the first, least negative step often appearing as a sharp
cusp at -1250 to -1300 mV, is the reduction of oxide and the second step, in the
region -1350 to -1600 mV relative to the saturated calomel electrode, must be
taken. The step is usually spread over a potential range but the inflections of
the time/potential curve which mark its start and end are sufficiently well defined.
The result may be expressed as mC/cm2. The sample with a value above 5
usually has a visible stain and a value above 10, a severe stain.
110
Oil film determination
The oil film customarily present on electrolytic tinplate is dioctyl sebacate or
acetyl tributyl citrate.
The simplest test, which merely indicates the presence or absence of oil, is the
“water-break” test, in which tinplate sheet is momentarily dipped in water, and
then examined for areas where the water remains. There are, however, a
number of quantitative tests which may be applied. The results of these are
sensitive to the treatment received by the sheet in question, for example a
single sheet withdrawn from stack and exposed to air for only a short while
may give a different result from others left in the stack. To reduce these
problems, a convenient practice in sampling for oil film determination is to take
a sample of three consecutive sheets, using the outer two as cover sheets and
making determinations on the inner sheet only. The cover sheets should be
retained as far as possible during the cutting operations and used for carrying
the sample sheet.
Ellipsometer
The most common method employed for oil film determination used by tinplate
producers and many major consumers makes use of an instrument know as the
ellipsometer.
This is an adaptation of an optical method used for examining thin films on
metal. When polarised light is reflected from a surface, the components parallel
and perpendicular to the plane of incidence undergo relative changes of phase
and amplitude. If the surface is covered by a transparent film, the extent of
each of these changes is affected by the thickness and refractive index of the
film. If the incident light is plane polarised, the reflected light is elliptically
polarised, to a degree which can be measured and hence the film thickness can
be determined. This measurement is made in the ellipsometer.
To determine oil film thickness by the technique, the reflections are obtained
from the same spot on a piece of tinplate both before and after the oil film has
been removed (by a solvent). The results are compared and used to determine
the oil film thickness. The instrument is calibrated using one of the basic methods.
111
rapid methods. It is however, described in ASTM A623, where full details of
the procedure may be found.
The principle of the method is that the oil on a known area of tinplate is removed
with a boiling solvent (ASTM specifies chloroform or an equivalent solvent).
The solvent containing the oil is then evaporated to dryness and the residue
(the extracted oil) is weighed. The determination is carried out in parallel with
a blank.
112
A variant of the Hydrophil balance method is to extract the oil from a known
area of tinplate, using a suitable solvent, and to micro-pipette an aliquot on to
the water surface, as described in the calibration procedure. This minimises
difficulties due to the changes in characteristics of the oil due to ageing.
Solderability testing
An important attribute of tinplate is its ability to be soldered with ease and
rapidity. Although general solderability testing methods involving wetting
time or area of spread measurements are also applicable to tinplate, there is a
simple capillary rise tinplate solderability test that is commonly used.
In this capillary rise DRAUGHT
C U T A LO N G
TH IS LIN E
test, a strip of tinplate, SH IE LD
about 75 mm long by
25 mm wide is folded
lengthwise to form a
PE EL
tube of pear-shaped O PE N
cross-section such
C A P ILLA R Y
that the gap between R ISE
the specimen is
immersed vertically to
a depth of about 30 Figure 39 Simple test for assessing solderability by
mm in a small bath of observation of rise of molten solder within a fold of
molten solder (Figure tinplate
39). A draught shield
is used to minimise temperature fluctuations. After a brief period, which may
be varied to obtain a relation of the result to time, the folded test-piece is
withdrawn and allowed to cool. The fold is slit open and the height to which
the solder has risen in the capillary is measured. This test gives a relative
assessment of solderability, it does not provide absolute values.
The wetting balance has also been used in solderability testing. This measures
the wetting forces which occur when a specimen is immersed in a solder bath
and records them as a function of time. When the specimen is first immersed,
a buoyancy upthrust occurs giving a positive force that changes to a negative
force as wetting takes place. Eventually the solder rises up the specimen to
reach an equilibrium position. Measurements frequently taken are the elapsed
time from the point of immersion for the wetting force to pass through the
upthrust stage and to return to zero force. In the case of differentially coated
113
tinplate, a more complicated procedure is needed and interpretation of results
is more difficult.
Joint strength is an important parameter and a number of tests may be used to
assess this. Normally such laboratory tests involve making a controlled lap joint
and testing it by tearing in a tensile test.
In one such test two strips of tinplate, about 75 mm X 25 mm are used. A strip
of aluminium foil is wrapped around one of the tinplate strips so as to leave the
centre portion bare. This area is fluxed and the other tinplate strip placed
against it; the assembly is clamped together, in an unsolderable jig, to leave a
controlled gap. The whole is immersed in molten solder, withdrawn and allowed
to cool. The aluminium foil is removed and two unsoldered ends parted, to
give a T-shaped specimen. The free ends are clamped in a tensile machine, and
the force required to peel open the joint is measured. The test values depend
on a number of factors, including coating mass, tinplate thickness and temper
grade. It can however, provide a useful guide to the soldering properties of a
given specification of tinplate.
In practice, it is rare to obtain poor test results with tinplate. Where poor joint
strength is found, poor steel preparation or discontinuous or otherwise abnormal
iron-tin alloy layer may be responsible.
114
copper sulphate crystals, 1.5 ml concentrated sulphuric acid in 1 litre of water)
provides a firmly adherent deposit of copper in lacquer discontinuities after
immersion of a test-piece in the solution for 30 minutes. Hydrochloric acid
based solutions (200g copper sulphate crystals and 10 ml concentrated
hydrochloric acid in 1 litre water), act more quickly, an immersion of 2-5 minutes
proving sufficient, but the copper deposits do not adhere as firmly as in the case
of sulphuric acid treatment. Another method is to immerse the test-piece in
an acid tinplating solution with a tin anode and apply a current of about 0.1 A/
dm2 to the tested surface so as to deposit visible tufts of tin on discontinuities in
the lacquer.
Whereas the methods described above provide no indication as to whether or
not the discontinuity extends through the tin coating to the steel base, other
methods provide separate information on exposed steel and tin areas. The
sulphur dioxide test already described in the section on tinplate corrosion testing
may be used for lacquered plate. It is particularly useful for revealing areas of
exposed steel where lacquer protection has been diminished by drawing or
deformation, but the test is too slow for routine control measures. Another
method of determining the area of exposed steel is the anodic porosity test. In
one such test, a test cell of the kind used for general coulometric measurements
is set up. The cell includes a calomel reference electrode and a platinum wire
counter-electrode together with arrangements for holding the test piece. The
electrolyte is 0.5M ammonium thiocyanate, maintained at constant temperature,
preferably 25°C. Cut edges and any exposed connecting wire must be well
protected by wax or otherwise excluded from contact with the solution. The
test piece is connected in series with a direct current source, a microammeter
and the counter-electrode. The reference electrode with its tip near the test
piece is connected to the test piece through a voltmeter with high input
impedance. If there is no exposed steel, the voltmeter will give an unstable
reading, but usually it will settle down to a potential of around -700 mV. Current
is then passed and increased so as to displace the potential to a selected test
value, which may conveniently be -500 mV. The current then passing is an
index of the exposed steel area.
To estimate area of tin exposed by lacquer discontinuities, an anodic test may
be made using a 10 g/litre sodium hydroxide solution as electrolyte. A fixed
voltage is applied to the sample as anode and the current recorded. The value
of the current provides a measure of the exposed tin area.
All these electrolytic lacquer discontinuity tests may be performed using the
can whose internal coating is to be tested as the test cell. The can is made
cathodic with respect to a central anode, the electrolyte typically being sodium
chloride solution (10 g sodium chloride per litre of water). A fixed voltage,
usually 5 V, is applied across the cell, the current flowing between the can and
115
the carbon electrode being measured with a milli-ammeter. A commercial
form of this test is available which allows measurements in 5 seconds, the value
of the current flow permitted for satisfactory performance depending upon the
particular requirements of the intended service.
AC impedance is another technique that has been used by many major companies
especially as a quality control method.
116
penetrates through the lacquer film to the electrically conductive tin coating.
Using such equipment, a pattern of scratches can be made that extends through
the lacquer film but does not damage the tin coating. The appearance of the
test pieces, after the Scotch-tape has been pulled away, will give a rough guide
to lacquer adhesion, but interpretation of the results is aided if they are compared
with a set of reference standards.
To assess failure of adhesion during heat processing, Scotch-tape tests may be
made after test samples have been exposed either to boiling water for 30 minutes
or to steam in a pressure vessel. For the pressure vessel test, it is common
practice to immerse part of the test piece in water and, after treatment for 30
minutes at 120°C, to inspect separately the parts of the lacquered surface
exposed to water and steam.
For coatings on crown corks to be used as closures to bottles, which pass
through a cleansing and sterilising treatment, a test solution similar to that
used for the treatment may be employed. A common form of test is to
immerse the crown corks in sodium hydroxide solution (25g sodium hydroxide
per litre water) for 30 minutes at 70°C and then inspect for signs of lacquer
detachment.
To test the undermining resistance of internal lacquer coatings for food cans,
the lacquered test piece may be immersed in reagents such as starch solution
or citric acid solution and heat processed before subjection to a Scotch tape
test. Alternatively, the lacquered test piece may be scratched, (as described
previously for the Scotch tape test), before immersion in the test solution, so
yielding a more positive result. For even faster results, an anodic current of 10-
30µA/cm2 may be applied to the scratched lacquered test piece while immersed
in solution. A cathodic polarisation test is often employed in the Institute’s
laboratories.
Surface finish
Tinplate is available in a variety of surface finishes which depend on the texture
of the steel base and on whether the tin coating is flow-melted.
The usual type of instrument for evaluating the microtopography of a sheet
metal surface is a profile measuring device. The principle is that a lightly loaded
stylus is drawn across the surface to be examined, traversing the surface contours
and generating a fluctuating voltage signal proportional to its deflection.
The signal produced by the tracer head may be used to actuate a pen recorder
which draws a magnified image of the surface. Alternatively, the signal may be
processed to yield a numerical value representative of the average surface
117
roughness. The meter is usually calibrated in micro-inches or micrometres
CLA (Centre Line Average) or RMS (Root Mean Square) of the total deviations.
Whilst it is convenient to express surface roughness in terms of numerical value,
this does not define the surface completely, since it is possible that two surfaces
of quite different topography could have similar CLA or RMS values. Thus for
complete definition a recorded trace of the surface profile is preferred.
118
TINPLATE AND THE ENVIRONMENT
Tinplate is totally recyclable and all tinplate cans contain approximately 25%
recycled metal. World-wide, an estimated 355 million tonnes of steel is recycled
every year, representing a recycling rate of 45%. Both types of steelmaking,
Basic Oxygen Steelmaking (BOS) and Electric Arc steelmaking use steel scrap
as an essential ingredient.
On a global scale Electric Arc Furnace production (which uses steel scrap for
virtually 100% of its charge) is, according to the International Iron & Steel
Insitute, increasing by around 50 million tonnes (1996 to 2001). This growth
indicates that the demand for used steel products for recycling is set to increase
in the long term
The use of scrap steel saves up to 75% of the energy needed to make steel
from virgin materials and it saves on valuable, natural resources by not going to
landfill.
Steel’s exceptionally high recycling rate also provides the following savings for
every tonne of steel cans recycled:
1.5 tonnes of iron ore
0.5 tonnes of coal
40% of water required in production
Steel is the only common metal that is magnetic and this makes it the easiest
and most economical packaging material to recover wherever it arises in the
waste stream - and it can be routinely recovered using simple electromagnets.
Local authorities are keen to include steel in their recycling plans because it can
be cost-effectively recovered through a number of different schemes, helping
to achieve Government recycling targets. Steel cans may be recovered through
one or more of the following systems:
Magnetic extraction - steel cans are recovered automatically from domestic
(‘black bag’) waste using simple electromagnets.
Kerbside collection - materials for recycling are sorted at home and collected
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from the doorstep, and undergo a further sorting at a Material Recycling Facility
(MRF) where the steel cans are magnetically separated from the other recovered
recyclable materials.
In 1997 the proportion of steel packaging recycled in Europe reached a level of
52% and is predicted to grow to 60% by 2005. Germany leads the European
recycling league with a rate of 84%, followed by Austria (75%) and Sweden
(70%). France, the UK and Spain are all making significant improvements with
46%, 31% and 25% respectively. In Belgium and the Netherlands metal
packaging recycling rates (including steel and aluminium) attained 59% and 67%
respectively. By comparison, Japan and the USA recycle 80% and 61% of their
steel packaging respectively.
Over recent years, the walls of steel cans have become thinner and the overall
weight of a drinks can has been reduced by 40% in the past 30 years, in turn
decreasing the weight of packaging produced. This is another excellent example
of how steel cans have minimised their impact on the environment by the use
of less raw material resources.
Steel cans reduce waste by protecting products and keeping food and drink
clean, safe and fresh.
Detinning of tinplate
Although detinning technology is available, it is not necessary to remove the tin
layer from the surface of the steel can before it is recycled. Tin usage in tinplate
manufacture has reduced and many steel makers in Europe and the rest of the
world now routinely recycle all tinplate packaging, back into new steel without
detinning.
Steel makers have carried out sophisticated computer modelling in order to
estimate the likely levels of tin that may build up over time in the steel melt as
a result of recycling. Levels are likely to increase from a current typical level of
of 0.003% although future increases are forecast to remain well below
specification maxima. The extent to which tin levels will increase will depend
on the extent to which tinplated packaging is recycled in one or more plants but
it is unlikely to exceed around 0.015% even under a worse case scenario.
In recent years, steel producers have monitored the amount of tin in the steel
melt and have carried out extensive studies on the effects on properties of steel
products made with tinplate scrap. They do not envisage any detrimental effects
on properties. As a result of all of the technical work, the industry is committed
to recycling as much steel packaging scrap as necessary for the achievement of
recycling targets in the future.
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Lacquers and the environment
Typical compositions and properties of the lacquers used in coating tinplate
cans have been described elsewhere in this booklet.
Since the middle 1970’s the major environmental consideration has been the
reduction of the amount of solvents emitted to atmosphere from the coating
operation. Typical coatings may have comprised between 40% and 80% solvent,
which was emitted to atmosphere from the ovens used to cure the coatings.
These emissions are only a small fraction of total Volatile Organic Compounds
(VOC’s) emitted to atmosphere from all sources, see Table 6, nevertheless,
there is an ongoing effort to change the traditional lacquers/coatings, for new
technologies with a lower VOC (solvent) content.
Table 7 Typical annual European VOC emissions in early 1990s
In the presence of Nitrous Oxides (e.g. car emissions) and sunlight, VOC’s can
react to form ozone.
The generation of ozone at street level in highly populated cities is known as
photochemical smog. Ozone is a human poison by inhalation, is irritant to skin,
eyes, upper respiratory system and mucous membranes; it has acute effects,
e.g. causes coughing, but not chronic (long-term) effects.
For this reason, some cities control the use of cars on the sunniest days of the
year. In 1994 and 1995, there were 3,000 instances recorded where ozone
levels exceeded 180 µg/m3 (1hr TWA), the level at which the population should
be informed. It is calculated that an 80% reduction in NOx and VOC emissions
(versus 1990) is necessary to reduce ozone below threshold limit values.
National Governments have adopted their own laws to control VOC emissions,
e.g. German T.A. Luft regulations (1986) and the U.K. Environmental Protection
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Act (1991). The E.C. are also drafting European Legislation to control VOC
emissions. In the USA, the Environmental Protection Agency and State
Legislation force VOC emissions continuously downwards.
The coatings and lacquer manufacturers have responded to this challenge by
developing new coating technologies, see Figure 40, which also shows the major
methods of VOC abatement, so called “end of pipe” ways of capturing VOC to
prevent emission to atmosphere.
COATINGS APPLICATIONS
Approaches to reduce VOC emissions
The choice for the canmakers is between abatement and low or zero VOC
coatings. Abatement or post treatment is a short-term solution and does not
tackle the solvent emission problem at source. The choice of compliant organic
coatings is wide and includes waterborne, electrocoat, high solids, powder,
radiation curing or lamination/hot melt extrusion.
The choice of organic coatings is wide and each of these has a niche area in our
market. Certainly the approach of using low or zero VOC coatings such as UV
is far more attractive than expensive abatement. The threatened implementation
of a carbon tax will also encourage the use of compliant coatings rather than
incinerating expensive solvents.
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National and International tinplate standards
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