UNIT III GastrointestinalagentsAntacid
UNIT III GastrointestinalagentsAntacid
UNIT III GastrointestinalagentsAntacid
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- Classification of antacids
Antacids can be classified into two main category:
i. Based on chemical nature of Antacid properties.
- Mechanism of antacid:
Antacids were developed based on the hydroxides and carbonates of the group II and III metals, as well as the
bicarbonates of the alkali metals. All antacids contain at least one of the following metals: aluminum, calcium,
magnesium, sodium, potassium, or bismuth. Antacids help neutralize excess acid produced in the stomach, i.e. the
hydrogen ion concentration is reduced.
Each antacid has a specific active ingredient. This ingredient whether metallic or nonmetallic has a different effect
on the gastric acid. They act similar to when an acid reacts with a hydroxide; a salt and water are produced as in
the following equation: HCl (aq) + NaOH (aq) → NaCl (aq) + H2O
Sodium Bicarbonate: HCl (aq) + NaHCO3 (aq) → NaCl (aq) + H2O + CO2.
Calcium Carbonate: HCl (aq) + CaCO3 (aq) → NaCl (aq) + H2O + CO2.
Magnesium Compounds: MgO + H2O → Mg (OH)2; HCl (aq) + Mg (OH)2 → MgCl2 + H2O
Aluminum Compounds: Al(OH)3 + HCl → AlCl3 + H2O
Sodium bicarbonate
Molecular formula NaHCO3
Properties
Appearance : White crystalline power or granules
Odor : Odourless
Taste : Saline taste
Density : 1.1 to 1.3 g/cm3
Melting point : Decomposes to sodium carbonate starting at 500 C
Solubility in water : Freely soluble in water: 69 g/L (00C); 96 g/L (200C); 165 g/L (600C); 236 g/L (1000 C)
Refractive index : 1.583
Preparation
- NaHCO3 may be obtained by the reaction of carbon dioxide with an aqueous solution of sodium hydroxide. The
initial reaction produces sodium carbonate. Further addition of carbon dioxide produces sodium bicarbonate
CO2 + 2 NaOH → Na2CO3 + H2O
Na2CO3 + CO2 + H2O → 2 NaHCO3
- On an industrial scale it is obtained by Solvay process:
CO2 + H2O → H2CO3
NH3 + H2CO3 → NH4HCO3
NaCl + NH4HCO3 → NaHCO3 + NH4Cl
Reaction
- Thermal decomposition: Above 500 C, sodium bicarbonate gradually decomposes into sodium carbonate, water
and carbon dioxide. The conversion is fast at 2000 C
2 NaHCO3 → Na2CO3 + H2O + CO2
- Sodium bicarbonate reacts with acetic acid, producing sodium acetate, water, and carbon dioxide.
NaHCO3 + CH3COOH → CH3COONa + H2O + CO2
- Sodium bicarbonate reacts with bases such as sodium hydroxide to form carbonates
NaHCO3 + NaOH → Na2CO3 + H2O
- When mercuric chloride solution is added to a solution of sodium bicarbonate a reddish precipitated of mercuric
oxide is formed.
2 NaHCO3 + HgCl2 → 2 NaCl + H2O + HgO + 2 CO2
Assay
- Weigh accurately 1gm of Sodium bicarbonate and dissolve in 20 ml of water, titrate the solution with
0.5N sulphuric acid using methyl orange as indicator.
- Each ml of 0.5N sulphuric acid ≡ 0.0425gm of NaHCO3
Uses
- It is used as Systemic antacid and in electrolyte replacement.
- It is used as systemic alkalinising agent used in the treatment of metabolic acidosis (increase in acidity).
- Bicarbonate of soda can also be useful in removing splinters from the skin.
- Sodium bicarbonate can be added to local anaesthetics, to speed up the onset of their effects and make their
injection less painful.
- Sodium bicarbonate may be used as a buffering agent, combined with table salt, when creating a solution for nasal
irrigation.
- 0.1% to 1% Sodium bicarbonate solution used as eye lotion.
- Used removed ear wax and lubricating fluid for contact lenses.
- 5% to 10% Sodium bicarbonate solution used as local applicants for burn, insect bites etc.
- Used in preparation of effervescent formulation.
Sodium bicarbonate side effects
- High doses may cause headache, nausea or irritability.
- Sodium bicarbonate side effects can include metabolic alkalosis, edema due to sodium overload, congestive heart
failure, hyperosmolar syndrome, hypervolemic hypernatremia, and hypertension due to increased sodium.
Note By:
Symptoms of Alkalosis or metabolic alkalosis:
o Confusion(can progress to stupor or coma)
o Hand tremor
o Light-headedness
o Muscle twitching
o Nausea, vomiting
o Prolonged muscle spasms (tetany)
Dose: 300 mg to 2 g per day in divided dose.
Storage: Store in air tight container.
Properties
Appearance : White amorphous powder
Odor : Odourless
Taste : Tasteless
Density : 2.42 g/cm3
Melting point : 3000C
Solubility : Practically insoluble in water and alcohol; Soluble in in dilute mineral acid and in solution
of alkali hydroxide.
Isoelectric point : 7.7
- Aluminium hydroxide is amphoteric in nature, i.e, it has both basic and acidic properties.
- In presence of an alkali, it behaves as an acid: Al(OH)3 ⇌ 3H+ + AlO33-
- In presence of an alkali, it behaves as an acid: Al(OH)3 ⇌ 3OH- + Al 3+
- Aluminium hydroxide reacts with acid gives salt and water: Al(OH)3 + 3 HCl → AlCl3 + H2O
Preparation
- It is prepared by hot solution of potash alum slowly with constant stirring to a hot solution of sodium carbonate.
Uses
- Aluminum salts remain in the stomach for long periods and slowly react with stomach acid to form aluminum
chloride. Aluminum hydroxide may inhibit the action of pepsin and stimulate stomach mucus secretion.
- Aluminium hydroxide used as gastric antacid.
- Aluminium hydroxide used in treatment of Gastro esophageal reflux disorder.
- ULCER PROTECTIVES: Basic aluminium hydroxide of sulfated sucrose is known as Sucralfate, which is used as
protective Sucralfate is minimally absorbed after oral administration; action is entirely local. It promotes healing of
both duodenal and gastric ulcers. (Sucralfate must be taken before meals)
- In treatment of Zollinger-Ellison Syndrome
Aluminium hydroxide side effects
- Constipation
- Osteomalacia (by interfering with PO43– absorption)
- Decreased absorption of some drugs (e.g., Tetracyclines and other antibiotics)
Dose
- Dyspepsia: 500 to 600 mg orally 4 to 6 times a day as needed, between meals and at bedtime.
- Gastro Esophageal Reflux Disease, Duodenal and Gastric Ulcer: 500 to 1500 mg orally 4 to 6 times a day as
needed, between meals and at bedtime.
Storage: Store in well-closed containers and should not be allowed to freeze.
Zollinger–Ellison Syndrome is a condition caused by gastrin-secreting pancreatic adenomas that lead to multiple
ulcers in the stomach and duodenum.
Dyspepsia is a sensation of pain or discomfort in the upper abdomen.
Osteomalacia softening of the bones, typically through a deficiency of vitamin D or calcium.
Osteoporosis is a disease where increased bone weakness increases the risk of a broken bone.
Magnesium hydroxide
Molecular formula: Mg(OH)2 - Molar mass: 58.31 g/mol
- Mg2+ Salts or Oxide or Hydroxide acts as both antacids and laxative agents.
Properties
Appearance : White amorphous powder
Odor : Odorless
Taste : Tasteless
Density : 2.34 g/cm3
Melting point : 3500 C
Solubility : Insoluble in water
Refractive :
1.55
index
Preparation
- Combining a solution of many magnesium salts with basic water induces precipitation of solid Mg(OH)2:
Mg2+ + 2 OH− → Mg(OH)2
- On a commercial scale, Mg(OH)2 is produced by treating seawater with lime [Ca(OH)2].
Mg2+ + Ca(OH)2 → Mg(OH)2 + Ca2+
- Laboratory Preparation: MgCO3 + 2 NaOH → Mg(OH)2 + Na2CO3
Uses
- Used as weak antacid and laxative.
- Most commonly used antacids combine aluminum hydroxide and magnesium hydroxide. The combination
decreases the adverse effects of diarrhea (with magnesium products) and constipation (with aluminum
products). Calcium carbonate is effective in relieving heartburn, but it is infrequently used to treat peptic ulcers
or GERD.
Magnesium hydroxide side effects
- Antacids with magnesium are contraindicated in renal disease because hypermagnesemia may result; those
with high sugar content are contraindicated in diabetes mellitus.
Milk of Magnesia
- Milk of Magnesia is a suspension of Magnesium Hydroxide.
- Milk of Magnesia, Double-Strength Milk of Magnesia, and Triple-Strength Milk of Magnesia contain not less
than 90.0 percent and not more than 115.0 percent of the labeled amount of Mg(OH) 2, the labeled amount
being 80, 160, and 240 mg of Mg(OH)2 per mL, respectively as per USP Monographs.
- Packaging and storage: Preserve in tight containers, preferably at a temperature not exceeding 35 0C . Avoid
freezing.
- Labeling:
(i) Double- or Triple-Strength Milk of Magnesia is so labeled, or may be labeled as 2× or 3× Concentrated
Milk of Magnesia, respectively.
(ii) “SHAKE WELL BEFORE USED”
- Uses:
o Milk of Magnesia is used for a short time to treat occasional constipation, it is used as Laxative.
o Milk of Magnesia is also used to treat symptoms caused by too much stomach acid such as heartburn, upset
stomach or indigestion.