JUNE, 2017: Instructions To Candidate
JUNE, 2017: Instructions To Candidate
JUNE, 2017: Instructions To Candidate
FINAL EXAMINATIONS
ENVIRONMENTAL HEALTH TECHNOLOGISTS
MIZ 332: MEAT INSPECTION AND ZOONOSIS III
JUNE, 2017
TIME: 09:00 HRS - 12:00 HRS
Examination Centre…………………………………………………………………………………..….
INSTRUCTIONS TO CANDIDATE
1. Time allowed is THREE hours,
2. Write your Examination Number in the spaces provide,
3. Read the questions very carefully before attempting to answer,
4. There are FOUR (4) sections in this paper, A, B, C and D,
5. Read instructions on each section carefully,
DO NOT TURN THIS PAGE UNTIL YOU ARE TOLD TO DO SO BY THE INVIGILATOR
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SECTION A: MULTIPLE CHOICE QUESTIONS:(Answer ALL questions by circling the correct
answer for each. All questions carry 1 mark: Total = 40 marks)
6. Professional and technical knowledge during ante-mortem inspection utilizes among them:
A. Incision, palpation, records and olfaction
B. Palpation, olfaction, records and vision
C. Incision, observation, palpation and records
D. Olfaction, vision, incision and observation
12. During general ante-mortem inspection, all are recorded “hands off” the animal except
A. Respiratory rate
B. Pattern of respiration
C. Temperature
D. Appearance of the animal
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D. Both A and B
20. In Zambia, ante-mortem inspection and subsequent slaughter is mainly unidirectional excluding
a few cases like:
A. Non-emergence cases of pregnant animals that must isolated to allowing calving
B. High priced and genetic pregnant animals
C. Pregnant animals with severe staphylococcus mastitis
D. Pregnant animals with pelvic fractures sustained during transportation
21. The parasite responsible for major economic losses as result of liver condemnation in cattle
arising from floodplains is:
A. Taeniasolium
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B. Fasciola hepatica
C. Echinococcusgranulosus
D. Trichinellaspiralis
22. The following parameters must be obtained “hands on” on an animal during ante-mortem
inspection except:
A. Temperature
B. Facial asymmetry
C. Pulse rate
D. Heart rate
23. Diarrhea, fever, inappetence, emaciation and weakness are indicative of:
A. FMD with ketosis
B. ECF with milk fever
C. Any infectious disease including option A and B
D. Any infectious disease including Aand B but with no metabolic conditions
25. Not well cooked or raw meat can be the because of the following disease in humans except:
A. Toxoplasmosis
B. Anthrax
C. Trypanosomosis
D. Both A and C
26. Name the lymph node easily identified after locating the parotid salivary gland in cattle
A. Submandibular lymph node
B. Parotid lymph node
C. Lateral retropharyngeal lymph node
D. Medial retropharyngeal lymph node
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28. Gas gangrene is mainly associated with:
A. Anthrax
B. Blackquarter
C. Tuberculosis
D. Cellulitis
31. Which disease is mainly found in imported dairy cattle kept under intensive conditions?
A. Haemorrhagicsepticemiae
B. Johnei’s disease
C. Bovine tuberculosis
D. Tetanus
34. Which farmers’ group predominantly supply animals that are used for sausage and other beef
processing
A. Traditional farmers
B. Emergent farmers
C. Commercial farmers
D. Both A and B
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35. The palpable lymph nodes in a live female animal affected by ECF include:
A. Parotid, Prescapular, sub-mandibular and medial retropharyngeal lymph nodes only
B. Parotid, sub-mandibular and precural lymph nodes only
C. Parotid, sub-mandibular, prescapular, precural and suprammary lymph node in females
D. A and B
36. The recent reported outbreak of ASF in April 2017 occurred in:
A. Kabwe, Central Province
B. Mbala Northern Province
C. Lusaka, Lusaka Province
D. Mpongwe, Copperbelt Province
40. Which disease best qualifies as both a Disease of National Economic Importance (DNEI) and
Transboundary Animal disease (TADs)
A. FMD
B. Actinomycosis
C. Actinobacillosis
D. Fascilosis
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SECTION B: TRUE OR FALSE SECTION (Answer ALL questions from this section. All
questions carry 1 mark. Total = 10marks)
1. Earobic environment and presence of aclostridial organism can precipitate the development of
hindquarter clostridial myositis
A. True
B. False
4. Natural passages within the body (e.g. swallowing sputum) can lead to extra-pulmonary Bovine
TB in cattle
A. True
B. False
5. The thickened and corrugated intestinal mucous membrane are not indicative of paratuberculosis
A. True
B. False
7. Endocarditis is one of the common pathological lesions of diamond skin diseases in pigs
A. True
B. False
9. Ingestion of Fasciola egg species by both cattle and humans can be infective
A. True
B. False
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10. Clostridium tetani is not an absolute cause of lockjaw (Tetanus) in cattle
A. True
B. False
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SECTION C: SHORT ANSWER SECTION: Answer ALL questionsin this section. Each question
carries 5 marks. Total marks = 30 Marks)
1. Describe how you would manage a suspected case of Foot and Mouth Disease during your
routine Ante-mortem inspection at an abattoir in Choma District (5 Marks)
2. Describe the major Ante-mortem signs of African Swine Fever (ASF) (5 Marks)
3. State the risk factors for the continued spread of Porcine cysticercosis in Katete district of
Eastern Province (5 Marks)
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SECTION D: LONG ANSWER QUESTIONS:Answer ANY TWO questions from this section.
Each question carries 10 marks. Total marks = 20 marks)
1. During your routine general AM inspection at slaughter slab in Kazungula District of Southern
Province, the abattoir manager explains to you that there is sudden increase in the number of
farmers supplying animals. He further explains that two animals were reported dead during the
night. Owing to this clue, you decide to perform a thorough general Ante-mortem inspection.
You notice many emaciated animals have extended necks facing the direction of the wind and
are reluctant to move. Fever (40 o C) is an additional finding.
3. During your routine meat inspection at an abattoir based in Monze District of Southern Province
at the beginning of the rain season, you notice several animals with generalised
lymphadenopathy seeking shade, reluctant to move and some have violent blood-tinged
diarrhoea. On AM inspection, fever is a remarkable finding. Additionally, some farmers confess
that they do not adhere to effective tick control.
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