PromotionLetter 202005A027561

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Ref No: RHC0001S/SP/A013 05 June 2020

SAM KA KEI
000511-05-0158

OFFER OF ADMISSION - MAY/JUNE 2020 INTAKE

Congratulations! We are pleased to inform that you have been offered admission to the programme as follows:
BACHELOR OF HOSPITALITY AND CATERING MANAGEMENT (HONOURS)
Year 2 Semester 1, Perak Branch Campus

Programme
: 15 June 2020
Commencement Date
Programme Duration : 3 Years

Based on your Diploma results, you are given credit transfer for the following course(s):

Course Code & Title Credit


BHEL1013 ENGLISH LANGUAGE 3
BHHC1113 INTRODUCTION TO HOSPITALITY INDUSTRY 3
BHHC1123 FOOD CATERING OPERATIONS AND MANAGEMENT 3
BHHC1313 FOOD AND BEVERAGE COST CONTROL 3
BHJL1023 JAPANESE LANGUAGE I 3
BACS1903 INTRODUCTION TO INFORMATION TECHNOLOGY 3
BHHC1243 BAKING AND PASTRY 3
BHEL1023 ENGLISH FOR COMMUNICATION 3
BHHC1223 COMMERCIAL FOOD PREPARATION AND PRODUCTION 3
BHHC1233 CATERING SERVICE 3
BHHC1323 LEGAL ASPECTS IN HOSPITALITY 3
BHJL2023 JAPANESE LANGUAGE II 3
Total Credit 36

Acceptance of this offer of admission is by paying the fees as stated in the 'Payment Details' advice latest by 19
June 2020, failing which this offer of admission automatically lapses.

Once you have paid the fees, you are:

i. A registered Tunku Abdul Rahman University College student

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ii. Subject to all the Rules and Regulations of the University College. Please refer to
http://www.tarc.edu.my/dsa/index.jsp
iii. Abiding to the Student Declaration which you have read at
http://www.tarc.edu.my/admissions/declaration.pdf

Students without a credit in SPM Bahasa Melayu are required to take and pass Bahasa Kebangsaan A before
graduation.

We look forward to welcoming and having you as a student.

Branch Campus Head

This is a computer generated letter, no signature is required.

No Alteration or Addition is hereby authorised.

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