SYLLABUS - FISHERIES ENTREPRENEURSHIP 2nd Version
SYLLABUS - FISHERIES ENTREPRENEURSHIP 2nd Version
SYLLABUS - FISHERIES ENTREPRENEURSHIP 2nd Version
To produce competent, community-oriented and globally competitive 3. Innovative life-long learner c. Innovate ideas through acquired skills in
individuals through holistic education. making life-long decisions;
ILOs
Program Learning Outcomes (PLOs) V M a b c d e f g
A graduate of the Bachelor of Science in Fisheries program must attain:
a. Discuss the latest developments in the specific field of practice / / / / / /
b. Effectively communicate orally in writing / / / / / /
c. Work effectively and independently in multi-disciplinary and multi-cultural teams / / / / / / / /
d. Act in recognition of professional, social, and ethical responsibility / / / / / / / / /
e. Preserve “Filipino historical and cultural heritage” / / / / / /
f. Formulate plans and programs in the conservation and protection, development and sustainability of / / / / / / / / /
resources and in the marketing products
g. Engage in activities related to education and/or research-development-extension continuum / / / / / / / /
h. Manage aquaculture production systems / / / / / / /
i. Utilize fisheries resources using innovative fishing methods which are responsible and sustainable / / / / / / / /
j. Apply post-harvest practices that are compliant to international standards for food safety and quality / / / / / / / /
k. Protect the integrity and quality of aquatic ecosystems and resources / / / / / / /
South East Asian Institute of Technology, Inc.
NATIONAL HIGHWAY, BRGY. CROSSING RUBBER, TUPI, SOUTH COTABATO
Telefax No. (083) 822-0034
PLOs
Course Learning Outcomes (CLOs) a b c d e f g h i j k
At the end of the course, the students are expected to:
Knowledge
1.
2.
Skills
3.
4.
Values
5.
COURSE CONTENTS
Topic Learning References
Time Course Learning Course Content or Topic Assessment Outcomes Assessment
Outcomes
Frame Content and Sub-topic Activity Results/Evidences/Proofs
(TLO)
PRELIMINARY COVERAGE
South East Asian Institute of Technology, Inc.
Week 1 Introduction to Overview of agripreneurship understand
NATIONAL HIGHWAY, BRGY.the role
CROSSING RUBBER, TUPI, SOUTH COTABATO
Agriculture of the new
Telefax No. (083) 822-0034
Entrpreneurship The role of the extensionist extensionist in
Document Type: in agripreneur agripreneur Document No.:
Syllabus development development; Issue No.: Revision Forum
No.:
Global for Rural
Document Title: Importance of Effective Date: Advisory Services (GFRAS).
agripreneur Page 4 of 6
Online (2016). Agricultural
CMO Number – Series of development
Assignement Entrepreneurship. Aridea,
Per CMO No. 14 Series The ofrole
2008of and
extension
CMO No. 4 Series of 2018 (Discussion) Eschikon, 28, 8315 Lindau,
agents working on
Switzerland: Shaun Ferris, 1-
agripreneur
19.
development
Pluralistic extension
and extension agents
working with other
agents
Week 2 Identifying the clients
of agripreneurship Global Forum for Rural
COURSE REQUIREMENTS identify the CLASSROOM POLICIES GRADING SYSTEM
Rural advisory Advisory Services (GFRAS).
services clients of
agripreneurship (2016).
Quizzes Agricultural
40%
Who are the Online
Class Standing Requirements: (Module, Individualservice ; and Class Standing 20%
agribusiness Assignement Entrepreneurship. Aridea,
Activities (i.e. Review Activity and Laboratory define aAttendance sheet
Attendance: will be passed around and the student is
(Discussion) Final Exam 40%
providers?
responsible to sign
business idea. to prove his presence for that session. Eschikon, 28, 8315 Lindau,
Matching
Activity), Assignments, and Quizzes) – All individual
clients with
market opportunities
activities in the module are to be answered at their Switzerland: Shaun Ferris,19-
Module: This is to be submitted every week during the assigned day of
respective homes. Quizzed are conducted
Type ofonce
agripreneur
in a
meeting. 42
week during the assigned meeting clients
day.
Week 3 Criteria for a successful identify the
Academic Honesty Policy: It is a part of your education to learn responsibility
Grade Requirement: Studentsbusiness
must obtain a different
and self-discipline, particularly with regards to academic honesty.
minimum final grade of 60% or 3.0Elements
equivalenttotoconsider business types;
when starting a Rules of Class
identify Behavior:
and Students are required to communicate with the
pass the subject.
business instructor properly
analyse in
thespeech and in writing at all times either in text, chat or
in person. Global Forum for Rural
Free service methods cost of
and fee-for-service resources Advisory Services (GFRAS).
methods for business needed to start Online
(2016). Agricultural
upgrading for a business; Assignement
farmers/ farmer identify the risks (Discussion) Entrepreneurship. Aridea,
groups involved in Eschikon, 28, 8315 Lindau,
starting a Long Quiz
business; and Switzerland: Shaun Ferris, 43-
discuss free 54.
services versus
South East Asian Institute of Technology, Inc.
NATIONAL HIGHWAY, BRGY. CROSSING RUBBER, TUPI, SOUTH COTABATO
Telefax No. (083) 822-0034
REFERENCES
A. TEXTBOOKS
Global Forum for Rural Advisory Services (GFRAS). (2016). Agricultural Entrepreneurship. Aridea, Eschikon, 28, 8315 Lindau, Switzerland: Shaun Ferris.