SIMPLIFIED

BUSINESS PLAN

On

SWINE RAISING
Name of Project

By:

JOURLY C. RANQUE
Name of Agripreneur/Proponent

June 30, 2021

Date Prepared

ICB CODE:
A. GENERAL INFORMATION

Project Title : SWINE RAISING EXPANSION

Proponent/Borrower : JOURLY C. RANQUE

Registering Entity
: N/A
(SEC/CDA/DTI/DOLE)

Registration Number : N/A

Registration Date : N/A

Accreditation Ctrl. No.

(RSBSA/FFEDIS)

Type of Business : ( ) Crop Production

Specify type of crop: ____________________

( ) Livestock Production

Specify type of livestock: _______________

( ) Fisheries

( ) Trading

( ) Processing

( ) Integrated Farming

( ) Others: _________________________________

Business Address : (Purok 3, Upper Dimorok., Molave, Zamboanga del

Sur, IX)

Contact Person : Epefanio E. Rivera

Designation : President, Barangay Farmers Association

Contact Number : 09505241260

Email Address : None

Total Project Cost : Php 703,000.00

Financing Requirement : Php 300,000.00

Counterpart : Php 403,000.00

Name of Agriprenuer : JOURLY C. RANQUE

Home Address : Purok 3, Upper Dimorok, Molave, Zamboanga del Sur

Contact Number : 09368361389 / 09700448793

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 Email Address : jourly.ranque@gmail.com

Experience/years in
the business of similar : 15 years
project

Vision
(How do you see your business in five years)

A model in advocating for sustainable, responsible growth of the local pork industry that
benefits our producers, consumers, and communities.

Mission
(What will you do to achieve that vision)

Promotes growth of the local pork industry through sustainable, marketing and
responsible policy.

Project Description
(Describe your business, its scope/scale, when will you start the project, and how are you
going to start your business)

Presently, I have 1 sow and 14 fattening pigs. My backyard swine raising has been
generating income for my family for more than 10 years. I have 3 pig pens, 1 for my sow
and 2 for fatteners. Yearly, I can earn Php 50,000.00 from my swine raising with an
average of 20 fatteners for 2 rounds a year. This year, my plan is to increase swine
production to 300% from 14 to 96 fatteners for its 5 th year in operations with an average
earnings of P195, 000.00 per year. By doing this, I need 2 additional sows for breeding.
For sustainability of the said project and lowering the cost of feeds at about 10%-15%, I
have plan to expand the Madre de Agua (Trichantera gigantean) plantation from currently
200 trees to 2000 trees covering an area of 2500 sq. m. The plant has been recognized
by the Department of Agriculture as a good source of necessary nutrients which include
18.21% crude protein for fast growth of pigs. If proposed loan of Php 300,000 be
approved, I have to increase number of sows to 2 in first year of operation and 1
additional in succeeding years. The expected number of piglets each sow will produce a
minimum of 8 piglets per delivery twice a year. For the 1 st year of operation, it is projected
to have 32 weaners for fattening, while 96 weaners for fattening for 5th year of operations.
This project aims to achieve the following targets:
(within loan period)

a.) To increase live pig produce from 14 to 96 fatteners in its 5th of operation.
b.) To increase revenue to more than 100%.
c.) To provide high quality meat and 20% organic.

B. EXECUTIVE SUMMARY

The project, on its first year of operation, will generate an income in the amount of
Php115, 460.00. This represents an annual ROI of 24.8%. With this income capacity of
the project, the loan amount of Php 300,000.00 can be repaid in 4 years, with a grace
period of 2 years/months.

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 This project will provide a total volume of _(2800 kg live weight)_ which will satisfy 1% of
the target buyers. For the next 5 years, its production is projected to supply 5% of its
current demand.

The project will be able to generate employment of 3 people/workers from

labor_(groups)_.

Add: Innovativeness or uniqueness of the project.

C. MARKET

Market Analysis
(Describe the market you want to engage in. State a market gap/problem you want to
solve through your business. You may or may not use the table presented)

Currently, pork meats observed to have a high rocketing price due to lack of supply in
the country. To produce pigs to increase pork meats in the market_.

Solution Who will Benefit

Problem or Gap in the
(The product or service (Your target Customer
Market
you want to offer) group/s)

Shortage of hog produce Additional supply to help Local consumers

the market return to normal
trend

High price of pork meat Reasonable price and Pork eater consumers in
quality pork meat products the local market

Supply Channel
(Specify the names of your potential suppliers)

Inputs/Equipment Quantity
to produce the Source/Supplier of Input Cost per unit
product (kg)

Pre-starter Jalalon Feeds Supply 3350 167,500.00

Starter Jalalon Feeds Supply 10440 417,600.00

Grower Jalalon Feeds Supply 33700 1,078,400.00

Finisher Jalalon Feeds Supply 11790 353,700.00

Gestatting Jalalon Feeds Supply 2510 80,320.00

Lactating Jalalon Feeds Supply 1550 49,600.00

Corn grits Jalalon Feeds Supply 9981 119,806.14

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 Biologics (Vitamins Jalalon Feeds Supply
& Medicines) 3% of
Feed's cost 68,007.00

Add more rows if needed

Contact Information and other relevant information of Suppliers:

JALALON FEEDS SUPPLY
ARLENE JALALON
JOSEFINA, ZAMBOANGA DEL SUR
09207267714

Target Buyers
(Names of your Target Buyers should also be specified; it may be name of an individual
or name of a store/institution)

*Volume Quantity to
Name of Target Requiremen be Supplied Selling Price Mode of
Product
Buyer t of the by the per unit Payment
Buyer project

Live pig Gina Balungcas 3,000 kg 3,000kg P130 Cash

Add more rows if needed

*needed as of now

Contact Information and other relevant information of Buyer/s:

Gina’s Meat Dealer
Public Market, Molave, Zamboanga del Sur
Contact No. 09700448797

D. MANAGEMENT

Do you have experience in farming or managing agri-related businesses?

( ) YES. What type of business?
Please specify Hog Raising / Buying and Selling of Pigs
How long have you been farming/doing business? 15 years
( ) NO.

Labor Requirement

Type of Work Number of Wage per Person Man-Days

(ex. construction, farm Workers Needed per Day
preparation, farm

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 work)

Piggery care taker 71 in 5 years 30/hour = 240/day 1 man - 30days

2hours
working/day=60/da
y 60/dayx30=P1,800
per month

Carpentry (Building 36 in 5 years 500/day 1 man – 500/day

repair)

Other relevant information: _______________________________________________.

E. TECHNICAL ASPECT

Is your project location inspected and certified suitable (by MAO/Buyer)?

( ) YES ( ) NO

What are the processes involved in producing the product?

(Give short details if needed)

Pig farming or hog farming is the raising and breeding of domestic pigs as
livestock. Pigs are farmed principally for food (e.g. pork, bacon, gammon) and
skins. The phases of pork production that take place on the farm to produce hogs
ready for market are breeding-gestation, farrowing, nursery and grow-finish.

What are the available utilities in your proposed project site?

Is it available all year round?
( ) Electricity ( ) YES ( ) NO
( ) Water ( ) YES ( ) NO
( ) Communication Network ( ) YES ( ) NO

Other relevant information: _______________________________________________.

F. FINANCIAL ASPECT

Financial Requirement
See Annex A: Farm Plan and Budget

Projected Income Statement

See Annex B: Projected Income Statement

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 Cash Flow
(The periods can be changed according to repayment e.g. monthly/less than 5 years)

Year 1 Year 2 Year 3 Year 4 Year 5

INITIAL CAPITAL/BEGINNING
650,460.00 631,940.00 668,220.00 674,800.00 709,380.00
BALANCE

ADD: CASH INFLOW

Loan Proceeds - - - - -

Capital Infusion -

Cash Sales
387,200.00 580,800.00 774,400.00 968,000.00 1,161,600.00
(Add back Depreciation)

Collections on Credit Sales - - - - -

Income from investment, - - - - -

savings, donations.

Total Cash Inflow 1,037,660.00 1,212,740.00 1,442,620.00 1,642,800.00 1,870,980.00

LESS: CASH OUTFLOW

Materials, Labor, Overhead, 25,500.00 28,500.00 32,000.00 33,000.00 37,000.00

etc.

Operating Expenses 234,240.00 351,360.00 468,480.00 585,600.00 702,720.00

Bill Payments 12,000.00 18,000.00 19,200.00 21,600.00 24,000.00

Other Project Cash

Spending

Loan/ Interest Payment 300,000.00 240,000.00 180,000.00 120,000.00 60,000.00

Total Cash Outflow 571,740.00 637,860.00 699,680.00 760,200.00 823,720.00

ENDING BALANCE 465,920.00 574,880.00 742,940.00 882,600.00 1,047,260.00

Financial Ratios

Financial Ratios Formula Rate

Return on Investment ¿
[ Annual Net Income
Borrowee r ' s Equity+ Loan
×100
] 24.8%

Return on Equity ¿
( Annual Net Income
'
Borrowe r s Equity )
×100 33%

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 Profitability Rate ¿ ( Annual
Annual Sales )
Net Income
×100 30%

Loan
Payback Period ¿ 4 years
( Net income x No . of period per year )

*Annual Net Income from the Project

Prepared by:

______JOURLY C. RANQUE_______
KAYA/ANYO Applicant

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