Risk Assessment (OSHA)
Risk Assessment (OSHA)
Risk Assessment (OSHA)
Risk assessment is a term used to describe the overall process or method where you:
Identify hazards and risk factors that have the potential to cause harm (hazard identification).
Analyze and evaluate the risk associated with that hazard (risk analysis, and risk evaluation).
Determine appropriate ways to eliminate the hazard, or control the risk when the hazard cannot be
eliminated (risk control).
A risk assessment is a thorough look at your workplace to identify those things, situations, processes,
etc. that may cause harm, particularly to people. After identification is made, you analyze and
evaluate how likely and severe the risk is. When this determination is made, you can next, decide
what measures should be in place to effectively eliminate or control the harm from happening.
The CSA Standard Z1002 "Occupational health and safety - Hazard identification and elimination and
risk assessment and control" uses the following terms:
Risk assessment – the overall process of hazard identification, risk analysis, and risk evaluation.
Risk analysis – a process for comprehending the nature of hazards and determining the level of risk.
Notes:
(1) Risk analysis provides a basis for risk evaluation and decisions about risk control.
(2) Information can include current and historical data, theoretical analysis, informed opinions, and
the concerns of stakeholders.
Risk evaluation – the process of comparing an estimated risk against given risk criteria to determine
the significance of the risk.
Note: Risk control can involve monitoring, re-evaluation, and compliance with decisions.
For definitions and more information about what hazards and risks are, please see the OSH Answers
document Hazard and Risk.
Risk assessments are very important as they form an integral part of an occupational health and
safety management plan. They help to:
Identify who may be at risk (e.g., employees, cleaners, visitors, contractors, the public, etc.).
Prevent injuries or illnesses, especially when done at the design or planning stage.
The aim of the risk assessment process is to evaluate hazards, then remove that hazard or minimize
the level of its risk by adding control measures, as necessary. By doing so, you have created a safer
and healthier workplace.
Before changes are introduced to existing processes or activities, including when products,
machinery, tools, equipment change or new information concerning harm becomes available.
In general, determine:
What the scope of your risk assessment will be (e.g., be specific about what you are assessing such
as the lifetime of the product, the physical area where the work activity takes place, or the types of
hazards).
The resources needed (e.g., train a team of individuals to carry out the assessment, the types of
information sources, etc.).
What type of risk analysis measures will be used (e.g., how exact the scale or parameters need to be
in order to provide the most relevant evaluation).
Who are the stakeholders involved (e.g., manager, supervisors, workers, worker representatives,
suppliers, etc.).
What relevant laws, regulations, codes, or standards may apply in your jurisdiction, as well as
organizational policies and procedures.
Assessments should be done by a competent person or team of individuals who have a good
working knowledge of the situation being studied. Include either on the team or as sources of
information, the supervisors and workers who work with the process under review as these
individuals are the most familiar with the operation.
Identify hazards.
Determine the likelihood of harm, such as an injury or illness occurring, and its severity.
Review all available health and safety information about the hazard such as Safety Data Sheet (SDS),
manufacturers literature, information from reputable organizations, results of testing, workplace
inspection reports, records of workplace incidents (accidents), including information about the type
and frequency of the occurrence, illnesses, injuries, near misses, etc.
Understand the minimum legislated requirements for your jurisdiction.
Identify actions necessary to eliminate the hazard, or control the risk using the hierarchy of risk
control methods.
Evaluate to confirm if the hazard has been eliminated or if the risk is appropriately controlled.
Keep any documents or records that may be necessary. Documentation may include detailing the
process used to assess the risk, outlining any evaluations, or detailing how conclusions were made.
The methods and procedures used in the processing, use, handling or storage of the substance, etc.
The actual and the potential exposure of workers (e.g., how many workers may be exposed, what
that exposure is/will be, and how often they will be exposed).
The measures and procedures necessary to control such exposure by means of engineering controls,
work practices, and hygiene practices and facilities.
The duration and frequency of the task (how long and how often a task is done).
The machinery, tools, materials, etc. that are used in the operation and how they are used (e.g., the
physical state of a chemical, or lifting heavy loads for a distance).
Any possible interactions with other activities in the area and if the task could affect others (e.g.,
cleaners, visitors, etc.).
The lifecycle of the product, process or service (e.g., design, construction, uses, decommissioning).
How a person would react in a particular situation (e.g., what would be the most common reaction
by a person if the machine failed or malfunctioned).
It is important to remember that the assessment must take into account not only the current state
of the workplace but any potential situations as well.
By determining the level of risk associated with the hazard, the employer, and the health and safety
committee (where appropriate), can decide whether a control program is required and to what level.
Include people who work off site either at home, on other job sites, drivers, teleworkers, with
clients, etc.
Look at the way the work is organized or done (include experience of people doing the work,
systems being used, etc).
Look at foreseeable unusual conditions (for example: possible impact on hazard control procedures
that may be unavailable in an emergency situation, power outage, etc.).
Consider the groups of people that may have a different level of risk such as young or inexperienced
workers, persons with disabilities, or new or expectant mothers.
Delivering product to customersDrivers work alone May be unable to call for help if needed
Drivers have to occasionally work long hours Fatigue, short rest time between shifts
Drivers have to lift boxes when delivering product Injury to back from lifting, reaching,
carrying, etc.
How do you know if the hazard will cause harm (poses a risk)?
Each hazard should be studied to determine its' level of risk. To research the hazard, you can look at:
Health and safety material about the hazard such as safety data sheets (SDSs), research studies, or
other manufacturer information.
Information about previous injuries, illnesses, near misses, incident reports, etc.
Remember to include factors that contribute to the level of risk such as:
The way the source may cause harm (e.g., inhalation, ingestion, etc.).
Ranking or prioritizing hazards is one way to help determine which risk is the most serious and thus
which to control first. Priority is usually established by taking into account the employee exposure
and the potential for incident, injury or illness. By assigning a priority to the risks, you are creating a
ranking or an action list.
There is no one simple or single way to determine the level of risk. Nor will a single technique apply
in all situations. The organization has to determine which technique will work best for each situation.
Ranking hazards requires the knowledge of the workplace activities, urgency of situations, and most
importantly, objective judgement.
For simple or less complex situations, an assessment can literally be a discussion or brainstorming
session based on knowledge and experience. In some cases, checklists or a probability matrix can be
helpful. For more complex situations, a team of knowledgeable personnel who are familiar with the
work is usually necessary.
As an example, consider this simple risk matrix. Table 1 shows the relationship between probability
and severity.
Risk Matrix
High: major fracture, poisoning, significant loss of blood, serious head injury, or fatal disease
Medium: sprain, strain, localized burn, dermatitis, asthma, injury requiring days off work
Low: an injury that requires first aid only; short-term pain, irritation, or dizziness
Risk Ratings
Medium risk: keep the process going; however, a control plan must be developed and should be
implemented as soon as possible
Low risk: keep the process going, but monitor regularly. A control plan should also be investigated
Cause a short-term injury such as a strain or sprain if the individual falls. A severe sprain may require
days off work. This outcome is similar to a medium severity rating.
Occur once in a working lifetime as painting is an uncommon activity for this organization. This
criterion is similar to a low probability rating.
When compared to the risk matrix chart (Table 1), these values correspond to a low risk.
The workplace decides to implement risk control measures, including the use of a stool with a large
top that will allow the individual to maintain stability when standing on the stool. They also
determined that while the floor surface is flat, they provided training to the individual on the
importance of making sure the stool's legs always rest on the flat surface. The training also included
steps to avoid excess reaching while painting.
Once you have established the priorities, the organization can decide on ways to control each
specific hazard. Hazard control methods are often grouped into the following categories:
Engineering controls.
Administrative controls.
For more details, please see the OSH Answers Hazard Control.
It is important to know if your risk assessment was complete and accurate. It is also essential to be
sure that any changes in the workplace have not introduced new hazards or changed hazards that
were once ranked as lower priority to a higher priority.
It is good practice to review your assessment on a regular basis to make sure your control methods
are effective.
Keeping records of your assessment and any control actions taken is very important. You may be
required to store assessments for a specific number of years. Check for local requirements in your
jurisdiction.
Legislated requirements.
https://www.ccohs.ca/oshanswers/hsprograms/risk_assessment.html