The Foundations of Holistic Management - 2019
The Foundations of Holistic Management - 2019
The Foundations of Holistic Management - 2019
INTRODUCTION 5
Holistic Management delivers results 5
Improving resource management in these challenging times 5
The time for Holistic Management 6
GLOSSARY 31
If you are a land manager, you can enhance your ability to interact with and manage your
resources by looking carefully at the environment in which you live—at the soil cover,
moisture, and fertility, the variety of living organisms on the land around you, and how
well plants are capturing the sun’s energy. All these and many other factors affect how
THE TIME
Holistic FOR HOLISTIC
Planned MANAGEMENT
Grazing: Making Grasslands Whole Again
A new approach
Although is neededhave
many grasslands to address the most
been badly pressing
degraded global problems
it is possible to managewethemfaceto
today: degradation.
reverse global climate change, failing
Well-managed agriculture,
grasslands haveincreased droughtsrole
a very important andtoflood events,
play globally
as providers ofrates
catastrophic livelihoods, water catchments,
of soil erosion, hunger and and bio-diverse
poverty, among habitat
otherfor a multitude
disasters, of
combined
plants and animals (Milchunas & Lauenroth, 1993; Savory and Butterfield,
with the broadening recognition that our economic models, based on the flawed 1999). In
addition, they hold a large reserve of soil carbon which, when released under
presumptioncontributes
degradation, of infinitetogrowth
carbonindioxide
a worldemissions.
of finite resources,
However, underare inherently unsustainable.
restorative
This new approach
management degraded needs to involve
grassland a paradigm
can enhance shift, a sequestration
soil carbon whole new way of thinking,
(Derner et al.,
2006; Allard
because the et
oldal.,ways
2007;
of Soussana
thinking et al.,helped
have 2010; Teague et al.,global
create these 2011).problems.
Holistic Management
An innovative biologistis in
that paradigm
Zimbabwe
shift. named Allan
First conceived and Savory
developed by
pioneered Holistic Management
Zimbabwean ecologist, game ranger,
and its planning process, Holistic
politician, farmer, and
Planned Grazing. rancher
Thanks to Allan
Savory
Savoryover
and40 yearsfor
others, ago, Holistic
decades we
have been learning how to
Management is guided by a decision restore
grasslands
making andby mimicking nature.
management In
framework
fact, the synergistic nature of eco-
(shown on page
restoration 30) that helps
is a prominent themeensure
economic,
throughoutecological, and social
Holistic Management.
The process
soundness, involves re-establishing
simultaneously, both short-
the evolutionary relationships
and long-term (see biography at http://
between grazing animals and their
Allan Savory, Founder of Holistic Management savory.global). Savoryconservation
habitats. Successful articulated four key
Allan Savory, Founder of Holistic Management insights
minded that are pivotal
grassland to our
managers
understanding of the natural world—insights that underpinpracticingthe Holistic
Holistic Management
Management
enhance the health of the ecosystem upon which we depend, as well as improve
framework. Holistic land, grazing, and financial planning procedures enable on-the-ground their
profitability and quality of life. This is done while simultaneously providing ecosystem
managers to effectively handle the inherent complexity of stewarding natural ‘wholes.’
services desired by society through building soil, water, and plant resources (Walters,
1986; Holling & Meffe, 1996; Stinner et al., 1997; Reed et al., 1999; Savory and
Butterfield, 1999; Barnes et al., 2008; Teague et al., 2009).
1 | 6 To
© SAVORY INSTITUTE 2019
accomplish this, Holistic Management practitioners
combine scientific principles and local knowledge to
The focus of this series of ebooks is on the ecologically regenerative, economically viable, and
socially sound management of the world’s grasslands. These environments comprise two-
thirds of the earth’s landmass. Their degradation has been ongoing since the first hominids
discovered the tool of fire, and has accelerated in concert with the expansion of the human
population (with its associated reduction and in some cases eradication of most of the
world’s large wild grazing and browsing animals, the subsequent replacement with fewer
numbers of more sedentary, domesticated livestock, and soil-degrading cropping practices).
Land degradation starts with a loss of soil cover, composed of both living plants and
decaying plant litter, which leads to less effective water and mineral/nutrient cycling,
reduced solar energy flow, and reduced biodiversity in terms of species and numbers of
individuals within them. This degradation can lead to the loss of previously sequestered
soil carbon (a major source of our existing atmospheric CO2 load), severely degraded land
or desertification, and the loss of food production capacity.
The Green Revolution, based on high input, industrial agriculture (massive inputs of
petrochemicals and herbicides, monoculture cropping, and confinement animal feeding
operations) has increased global food production tremendously, but has tended to severely
degrade its ecological and socio-cultural capital base in the process.
The Green Revolution has not been characterized by ecological or social integrity—quite
the contrary. Horrific soil erosion, dead zones at the mouths of rivers, severely depleted
levels of biodiversity, impoverished rural communities, soil fertility loss, and oxidation of
soil organic matter have been exacerbated by the Green Revolution in many places.
The good news is that land degradation can in most cases be reversed, and this is the task
in which Holistic Management practitioners have been engaged for over 40 years. We now
have successful Holistic Management practitioners spread across the globe, from Canada
to the tip of Patagonia, to Europe to Zimbabwe, to Australia to Montana. We posit the
necessity of a new ‘Revolution’ (perhaps a Brown Revolution), based on the regeneration of
covered, organically rich, biologically thriving soil, healthy plants and animals, and brought
to fruition via millions of human beings returning to the land and producing food.
The more humid, reliable rainfall regions of the world will have to develop agricultural
models based on small, biodiverse farms, imitating the natural, multi-tiered vegetation
structures of these environments. This is where most of the grain, fruits, nuts, and
vegetables will be produced. Based on the premise of ecological integrity, these farms,
will out of ecological necessity be small and highly diverse. The Holistic Management
framework has an essential role to play in the evolution and management of farms in these
types of environments, and many others are working on and developing the practical
know-how, insights, and production models that will lead to success on the ground.
Most people managing holistically are more versed in the other two-thirds of the world—
the grasslands. Broadly defined, grasslands are those environments in which grasses play a
If you want to effectively manage your land resources, improve biodiversity status,
increase production, create profit, and lead your desired quality of life, it is important to
understand that you cannot change or control one thing in one area without having an
impact on something else in another. In this way, each whole is unique because of the
different variables and relationships at play.
Allan Savory says, “Not only is the world more complex than we understand, it’s more
complex than we can EVER understand. For centuries humans have tried to manage land
with little success because on its own land is not manageable. The land is so tied to the
1 2 3 4 5 6 7 8 9 10
Environments can be classified on a brittleness scale that ranges from 1 (evergreen tropical
forest) to 10 (true desert) based on how well humidity is distributed throughout the year,
and how quickly dead vegetation breaks down. All environments appear at some point
along this scale, as represented in the diagram above, and will respond differently to some
of the same influences, depending on the degree of brittleness.
At the nonbrittle end of the scale, humidity is perennial and dead vegetation breaks down
rapidly and biologically because the microorganisms of decay are present throughout the
year. The main herbivores in such environments are insects. Larger herbivores tend to be
solitary as well as their predators.
At the very brittle end of the scale humidity is seasonal and precipitation erratic even
within the growing season. Dead vegetation tends to break down slowly through
chemical decomposition (oxidation) and weathering in the absence of large herbivores,
which would otherwise trample dead leaves to the ground or graze them and break them
down through digestion. Prior to human intervention, the main herbivores in these
environments were large herding animals that were kept bunched and moving through
the influence of pack-hunting predators.
SOMETHING TO OBSERVE
Think about where you live, the level of humidity in the air, and how it is distributed
throughout the year. Think about how long it takes vegetation to break down. For
example, when you look around, do you see moss growing on brick buildings,
recently fallen logs already partially decayed, living organisms moving about on the
soil surface, etc.? All of these are signs of a nonbrittle environment.
On the other hand, perhaps you see tall stands of dead, gray-colored grass, logs that
have been lying in the same place for years but have not changed significantly in
appearance, large bare spaces between plants, etc. These observations indicate a
brittle environment.
Based on the brittleness scale, would you say you live in a nonbrittle (1–3), or less
brittle (4–6) or very brittle (7–10) environment? Remember, the extremes are: 1 =
Rainforest and 10 = True Desert
So how had time figured in the grazing and trampling of the vast wild herds of the past?
Savory reasoned that animals that bunch closely to ward off predators also dung and
urinate in high concentration and thus foul the ground and plants on which they are
feeding. No animals normally like to feed on their own feces, as anyone who has kept and
observed horses will know. Thus, to be able to feed on fresh plants the herds had to keep
moving off the areas they had fouled. And they could not, ideally, return to the fouled
area until the dung and urine had weathered and worn off. This meant that plants and
soils would have been exposed to massive disturbance in the form of grazing, trampling,
dunging and urinating, but only for a day or so, followed by a period of time which gave
the soil and plants an opportunity to recover.
Together the last three insights provide an explanation for why so many environments
have continued to deteriorate under human management and how we can rectify this.
The discovery of the brittleness scale and the vital role of herding animals and their
predators in maintaining the health of the more brittle environments, showed why these
environments were prone to desertification. And the discovery that overgrazing and
overtrampling were not a result of too many animals, but rather how long plants and
soils were exposed and re-exposed to them, led to the development of a grazing planning
procedure that enabled us to use concentrated livestock, constantly moving, to provide the
same benefits to plants and soils once provided by wild herds.
c
wa
yc
en
er
dy
y
it y n
flo
w cover. If soil is covered in living plants and
o m mu decaying plant litter, the ecosystem processes
c
will likely be functioning well. If soil is bare,
The Four Ecosystem Processes including between plants, all four processes
are likely to be malfunctioning.
The context checks are a quick and simple exercise that helps ensure your actions are
ecologically, financially and socially sound relative to your holistic context. They help
bring out both the short- and long-term consequences stemming from your actions,
which is helpful since we all have experienced adverse effects from actions that seemed like
a good idea at the time.
BUILDING WEALTH
Holistic Financial Planning: Generating lasting wealth
Good financial management is essential in any business that seeks to be viable and
profitable. Agricultural producers have an additional requirement and that is to ensure
that the means to achieving viability and profit also generate ecological wealth. By
integrating this simple-to-use, cash-based financial planning process into your current
accounting or budgeting systems, you will not only be able to increase your profit, but
also improve your quality of life and your land’s health and productivity.
Holistic Financial Planning, covered more fully in ebooks #6 and #7, was developed
specifically for agricultural businesses, but it can and has provided useful insights and
benefits when adopted by other businesses. Two key principles in Holistic Financial
Planning differentiate it from other methods:
1. Plan profit before planning expenses. Just as work expands to fill the time available,
so expenses often rise to the level of anticipated income. By planning profit first, we
overcome this tendency.
2. Check for context alignment. Which actions are actually moving you in the direction
you want to go—as you have indicated in your holistic context? The context checks
make sure we prioritize those actions that do move us in that direction while ensuring
we achieve a healthy triple bottom line (financial, environmental, social).
The grazing planning procedure enables any farmer, rancher, or pastoralist to produce the
best possible plan at any time by adding value to the knowledge he or she invariably has
already in his or her head. It is an extremely effective way of addressing the full complexity
involved when managing soil, plants, animals, and integrating the animals with any other
activities on that land.
Most people cannot deal with more than a few variables at once and none can plan the
complexity involved in managing livestock to regenerate grasslands and livelihoods using
only their memory, a notebook, or calendar. So the planning is done following simple
steps in a specific order. Every possible consideration is addressed one by one in the steps
and recorded on the grazing chart until a clear picture emerges of where the animals
should and should not be at certain times. The moves of the animals are then plotted,
Early-warning Monitoring:
Testing new ideas
Because of nature’s complexity we must
take the attitude that much of what
we do as land managers may lead to
unanticipated effects. Anytime you are
instituting a new practice, assume you
are wrong, even though the decision, or
decisions, involved have passed all the
relevant checks. Then monitor proactively,
making adjustments quickly if your
monitoring shows they are needed. Start
with a clear idea of what you want to
achieve and then ask yourself, “If I am
wrong, at what point could I get the
earliest possible indication?” That is the
point you need to monitor in the simplest
way you can devise.
TOOL: FIRE
Burning
While fire is a tool that has a definite and useful role to play in land management, we
always need to question its use. The burning guideline reminds us of the environmental
dangers associated with burning while providing appropriate safeguards. (Chapter 36)
Population management
The population management guideline applies any time you want to encourage or
discourage the success of a species. The guideline includes suggestions for assessing the
health of a species’ population, for determining the environmental factors that will
enhance or limit that population’s success, and for dealing with predators that become a
problem. (Chapter 37)
Cropping
If we are to sustain our present civilization and its enormous population, we must strive
to create an agriculture that more closely mimics Nature, one that enhances rather than
diminishes water and mineral cycles, energy flow, and community dynamics. There are
several fundamental guidelines that apply in any cropping situation. (Chapter 35)
HOLISTIC CONTEXT
(Statement of Purpose) — Quality of Life — Future Resource Base
ECOSYSTEM PROCESSES
CONTEXT CHECKS
Cause Weak Link Marginal Gross Energy/ Sustainability Gut
and • Social Reaction Profit Money Feel
Effect • Biological Analysis Source
• Financial and Use
MANAGEMENT GUIDELINES
Time Stock Density Cropping Burning Population
and Herd Effect Management
PLAN MONITOR
Holistic Planned Holistic Policy
Grazing Development THE
FEEDBACK
Holistic Research LOOP
Orientation
REPLAN CONTROL