Chapter 5 Bayo
Chapter 5 Bayo
Chapter 5 Bayo
- All living things are made up of four classes of large biological molecules:
carbohydrates, lipids, proteins, and nucleic acids.
- Macromolecules are large molecules composed of thousands of covalently connected atoms
- Molecular structure and function are inseparable.
- A dehydration reaction occurs when two monomers bond together through the loss of a water molecule
- Polymers are disassembled to monomers by hydrolysis, a reaction that is essentially the reverse of the dehydration
reaction
The Diversity of Polymers
Sugars
Polysaccharides
Structural Polysaccharides
- The polysaccharide cellulose is a major component of the tough wall of plant cells
- Like starch, cellulose is a polymer of glucose, but the glycosidic linkages differ
- The difference is based on two ring forms for glucose: alpha (a) and beta (B)
- Polymers with a glucose are helical Polymers with ß glucose are straight
- In straight structures, H atoms on one strand can bond with OH groups on other strands
- Parallel cellulose molecules held together this way are grouped into microfibrils, which form strong building
materials for plants
- Enzymes that digest starch by hydrolyzing a linkage can't hydrolyze ẞ linkages in cellulose
- Cellulose in human food passes through the digestive tract as insoluble fiber
- Some microbes use enzymes to digest cellulose
- Many herbivores, from cows to termites, have symbiotic relationships with these microbes.
- Chitin, another structural polysaccharide, is found in the exoskeleton of arthropods
- Chitin also provides structural support for the cell walls of many fungi
- Chitin is used to make a strong and flexible surgical thread that decomposes after the wound or incision heals.
- Lipids are the one class of large biological molecules that do not form polymers
- The unifying feature of lipids is having little or no affinity for water
- Lipids are hydrophobic because they consist mostly of hydrocarbons, which form nonpolar covalent bonds
- The most biologically important lipids are fats, phospholipids, and steroids
Fats
- Fats are constructed from two types of smaller molecules: glycerol and fatty acids
- Glycerol is a three-carbon alcohol with a hydroxyl group attached to each carbon
- A fatty acid consists of a carboxyl group attached to a long carbon skeleton
- Fats separate from water because water molecules form hydrogen bonds with each other and exclude the fats
- In a fat, three fatty acids are joined to glycerol by an ester linkage, creating a triacylglycerol.
- Fatty acids vary in length (number of carbons) and in the number and locations of double bond
- Saturated fatty acids have the maximum number of hydrogen atoms possible and no double bonds
- Unsaturated fatty acids have one or more double
- Fats made from saturated fatty acids are called saturated fats, and are solid at room temperature
- Most animal fats are saturated
- Fats made from unsaturated fatty acids are called unsaturated fats or oils, and are liquid at room temperature
- Plant fats and fish fats are usually unsaturated
- A diet rich in saturated fats may contribute to cardiovascular disease through plaque deposits
- Hydrogenation is the process of converting unsaturated fats to saturated fats by adding hydrogen
- Hydrogenating vegetable oils also creates unsaturated fats with trans double bonds
- These trans fats may contribute more than saturated fats
- Certain unsaturated fatty acids are not synthesized in the human body
- These must be supplied in the diet
- These essential fatty acids include the omega-3 fatty acids, required for normal growth, and thought to provide
protection against cardiovascular disease
- The major function of fats is energy storage
- Humans and other mammals store their fat in adipose cells
- Adipose tissue also cushions vital organs and insulates the body
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Phospholipids
- In a phospholipid, two fatty acids and a phosphate group are attached to glycerol
- The two fatty acid tails are hydrophobic, but the phosphate group and its attachments form a hydrophilic head
- When phospholipids are added to water, they self-assemble into a bilayer, with the hydrophobic tails pointing
toward the interior
- The structure of phospholipids results in a bilayer arrangement found in cell membranes
- Phospholipids are the major component of all cell membranes
Steroids
- Steroids are lipids characterized by a carbon skeleton consisting of four fused rings
- Cholesterol, an important steroid, is a component in animal cell membranes
- Although cholesterol is essential in animals, high levels in the blood may contribute to cardiovascular disease
Concept 5.4: Proteins include a diversity of structures, resulting in a wide range of functions
- Proteins account for more than 50% of the dry mass of most cells
- Protein functions include structural support, storage, transport, cellular communications, movement, and defense
against foreign substances
Enzymatic proteins
Storage proteins
- Function: Movement
- Examples: Motor proteins are responsible for the undulations of cilia and flagella. Actin and myosin proteins are
responsible for the contraction of muscles.
Defensive proteins
Receptor proteins
- Function: Support
- Examples: Keratin is the protein of hair, horns, feathers, and other skin appendages. Insects and spiders use silk
fibers to make their cocoons and webs, respectively. Collagen and elastin proteins provide a fibrous framework in
animal connective tissues.
Enzymes
- Enzymes are a type of protein that acts as a catalyst to speed up chemical reactions
- Enzymes can perform their functions repeatedly, functioning as workhorses that carry out the processes of life
Polypeptides
- Polypeptides are unbranched polymers built from the same set of 20 amino acids
- A protein is a biologically functional molecule that consists of one or more polypeptides
- Amino acids are organic molecules with carboxyl and amino groups
- Amino acids differ in their properties due to differing side chains, called R groups
- A functional protein consists of one or more polypeptides precisely twisted, folded, and coiled into a unique shape
- The sequence of amino acids determines a protein's three-dimensional structure
- A protein's structure determines its function
- The sequence of amino acids in a protein, is like the order of letters in a long word
- Primary structure is determined by inherited genetic information
Secondary Structure
- The coils and folds of secondary structure result from hydrogen bonds between repeating constituents of the
polypeptide backbone
- Typical secondary structures are a coil called an a helix and a folded structure called a B pleated sheet
Tertiary structure
- Is determined by interactions between R groups, rather than interactions between backbone constituents
- These interactions between R groups include hydrogen bonds, ionic bonds, hydrophobic interactions, and van der
Waals interactions
- Strong covalent bonds called disulfide bridges may reinforce the protein's structure
Quaternary structure
- A slight change in primary structure can affect a protein's structure and ability to function
- Sickle-cell disease, an inherited blood disorder, results from a single amino acid substitution in the protein
hemoglobin
What Determines Protein Structure?
- In addition to primary structure, physical and chemical conditions can affect structure
- Alterations in pH, salt concentration, temperature, or other environmental factors can cause a protein to unravel
- This loss of a protein's native structure is called denaturation
- A denatured protein is biologically inactive
Concept 5.5: Nucleic acids store, transmit, and help express hereditary information
- The amino acid sequence of a polypeptide is programmed by a unit of inheritance called a gene
- Genes are made of DNA, a nucleic acid made of monomers called nucleotides
- There are two types of nucleic acids: Deoxyribonucleic acid (DNA), Ribonucleic acid (RNA)
- DNA provides directions for its own replication
- DNA directs synthesis of messenger RNA (mRNA) and, through mRNA, controls protein synthesis
- Protein synthesis occurs on ribosomes
Nucleotide Polymers
- The linear sequences of nucleotides in DNA molecules are passed from parents to offspring
- Two closely related species are more similar in DNA than are more distantly related species
- Molecular biology can be used to assess evolutionary kinship
Concept 11.1: External signals are converted to responses within the cell
- Microbes provide a glimpse of the role of cell signaling in the evolution of life
Concept 11.2: Reception: A signaling molecule binds to a receptor protein, causing it to change shape
- The binding between a signal molecule (ligand) and receptor is highly specific
- A shape change in a receptor is often the initial transduction of the signal
- Most signal receptors are plasma membrane proteins
- Most water-soluble signal molecules bind to specific sites on receptor proteins that span the plasma membrane
- There are three main types of membrane receptors
- G protein-coupled receptors, Receptor tyrosine kinases, lon channel receptors
- G protein-coupled receptors (GPCRs) are the largest family of cell-surface receptors
- A GPCR is a plasma membrane receptor that works with the help of a G protein
- The G protein acts as an on/off switch: If GDP is bound to the G protein, the G protein is inactive
- Receptor tyrosine kinases (RTKS) are membrane receptors that attach phosphates to tyrosines
- A receptor tyrosine kinase can trigger multiple signal transduction pathways at once
- Abnormal functioning of RTKS is associated with many types of cancers
- A ligand-gated ion channel receptor acts as a gate when the receptor changes shape
- When a signal molecule binds as a ligand to the receptor, the gate allows specific ions, such as Na or Ca²+,
through a channel in the receptor
Intracellular Receptors
- Intracellular receptor proteins are found in the cytosol or nucleus of target cells
- Small or hydrophobic chemical messengers can readily cross the membrane and activate receptors
- Examples of hydrophobic messengers are the steroid and thyroid hormones of animals
- An activated hormone-receptor complex can act as a transcription factor, turning on specific genes
Concept 11.3: Transduction: Cascades of molecular interactions relay signals from receptors to target molecules in the
cell
- The molecules that relay a signal from receptor to response are mostly proteins
- Like falling dominoes, the receptor activates another protein, which activates another, and so on, until the
protein producing the response is activated
- At each step, the signal is transduced into a different form, usually a shape change in a protein
- The extracellular signal molecule (ligand) that binds to the receptor is a pathway's "first messenger"
- Second messengers are small, nonprotein, water soluble molecules or ions that spread throughout a cell by
diffusion
- Second messengers participate in pathways initiated by GPCRs and RTKS
- Cyclic AMP and calcium ions are common second messengers
- Cyclic AMP (CAMP) is one of the most widely used second messengers
- Adenylyl cyclase, an enzyme in the plasma membrane, converts ATP to CAMP in response to an extracellular
signal
- Many signal molecules trigger formation of CAMP
- Other components of cAMP pathways are G proteins, G protein-coupled receptors, and protein kinases
- CAMP usually activates protein kinase A, which phosphorylates various other proteins
- Further regulation of cell metabolism is provided by G-protein systems that inhibit adenylyl cyclase
- Calcium Ions and Inositol Triphosphate (IP)
- Calcium ions (Ca) act as a second messenger in many pathways
- Calcium is an important second messenger because cells can regulate its concentration
- A signal relayed by a signal transduction pathway may trigger an increase in calcium in the cytosol
- Pathways leading to the release of calcium involve inositol triphosphate (IP) and diacylglycerol (DAG) as
additional second messengers
Concept 11.4: Response: Cell signaling leads to regulation of transcription or cytoplasmic activities
- The cell's response to an extracellular signal is sometimes called the "output response"
Nuclear and Cytoplasmic Responses
- Ultimately, a signal transduction pathway leads to regulation of one or more cellular activities
- The response may occur in the cytoplasm or in the nucleus
- Many signaling pathways regulate the synthesis of enzymes or other proteins, usually by turning genes on or off
in the nucleus
- The final activated molecule in the signaling pathway may function as a transcription factor
- Other pathways regulate the activity of enzymes rather than their synthesis
- Signaling pathways can also affect the overall behavior of a cell, for example, changes in cell shape
Signal Amplification
- Caspases are the main proteases (enzymes that cut up proteins) that carry out apoptosis
- Apoptosis can be triggered by
a. An extracellular death-signaling ligand
b. DNA damage in the nucleus
c. Protein misfolding in the endoplasmic reticulum
- Apoptosis evolved early in animal evolution and is essential for the development and maintenance of all animals
- Apoptosis may be involved in some diseases (for example, Parkinson's and Alzheimer's); interference with
apoptosis may contribute to some cancers