Conversion 7

Republic of the Philippines
Department of Education
Region V- Bicol
SCHOOLS Division of ALBAY
Itaran National High School
Polangui, Albay
Detailed Lesson Plan in TLE
Grade 7&8
I. OBJECTIVES
At the end of the lesson, the students are expected to:
a. Determine the oven temperatures in Fahrenheit and Celsius;
b. Calculate and practice conversion from Fahrenheit to Celsius; and
c. appreciate the importance of conversion in every aspect of life.
Code:
II. SUBJECT MATTER
Topic: carry out measurements and calculations

References: K to 12 Basic Education Curriculum
Technology and Livelihood Education – Commercial Cooking
Exploratory Course Grade 7&8
(Conversion: Oven Temperatures)
Materials: PowerPoint Presentation, Laptop, Pictures, Visual aid.
III. PROCEDURES
Teacher’s Activity Student’s Activity
• PRELIMINARY ACTIVITIES
• Greetings
Good morning, Class! Good morning, sir.
• Prayer
I want you to remain standing for the prayer. (Jesse will lead the prayer and
Jesse, lead the prayer. the students will pray.)
• Classroom Management
Before you sit, I want you to pick up the pieces of dirt under your
(The students will stand and
chairs and make sure that your rows are straight and chairs are
will
properly aligned.
pick up the pieces of dirt and
• Checking of Attendance arrange the chairs.)
Monitor, is there any absent for today’s class?
“Nobody is absent, Sir.”
Very good! I’m so glad that everyone understands the reasons of
coming to school regularly.
• LESSON PROPER
• ACTIVITY
• Review
Let’s have a short review on the past lesson that we have . Anyone (The students will raise their
who wants to share? hands.)
Yes, Jenny. Last Discussion we talked about
Materials of kitchen utensils
and equipment commonly
found in the kitchen.
Thank you, that was a great answer, Carlo. Now can anyone recite (The students will raise their
the different Materials of kitchen utensils and equipment commonly hands.)
found in the kitchen.
Yes, Angelica.
• Motivational Activities
First, let us have an activity. I am going to show you pictures that you are
going to analyze and identify the reasons. Are you ready? Yes, Sir!
(The students raise their hands)

“
Now, can anyone describe the pictures presented?
• ANALYSIS
Class, what can you tell about the words that you were able to identify from the
activity?
Yes, Stephani.
Yes, that is right. Thank you, Stephani.

(Students raise their hands)
Why do you think those words are usually found in the kitchen?
Sir, the answer is 120 oC.
Yes, Aaron.
Very good, Aaron. for today we are going to talk about Cooking Utensils List That Sir, that will be 300 OF.
Every Kitchen Needs.
Sir, the answer is 200 oF.
• ABSTRACTION:
Class, in the conversion of Fahrenheit to Celsius we need to follow the

following formulas. 7. Emery boards/sharpening
steel – used to sharpen long
o
C= (oF - 32) x 5/9 knives.
o
F= (oC x 5/9) plus 32 (The students raise their hands)
Using the formula, can anyone convert 250 oF to Celsius? 8. Flipper use for turning
Janine? hamburgers and other food
items
Very good, that is correct.
How about 150 OC? Jam? (The students raise their hands)
Try to convert 400 OC, Ken? It is used to transfer food items

like juices into containers with
Alright, very good. Based from your answers, narrow tops.
13. Kitchen Knives often

referred to as cook's or chef's
tools, knives are a must for all
types of kitchen tasks, from
peeling an onion and slicing
carrots, to carving a roast or
turkey
Generalization:
Before we proceed with our next activity, who can give me at least 10 cooking
utensils usually found in the kitchen?
Yes, joy.
Excellent! That goes to show that you are listening to our discussion for today.
Because consistently good
APPLICATION: (Identification) cooking depends upon accurate
measurements.
I have here 10 pictures of cooking utensils, in a ½ sheet of paper identify what
cooking utensils is shown in the picture. (The students raise their hands)
The Commonly used measuring

tools in the home or in
commercial kitchens include the
following:
 Measuring Cup for Dry

 Measuring Cup for Liquid
Ingredients
 Portion scales
 Scoops or dippers
 Spoons
 Household Scales
(Answer may vary)

IV. EVALUATION
Directions: Read the following questions carefully. Put a check mark (✓) if the
statement is correct and if incorrect, change the word or group of words to make the
statement correct.
_____1. dredgers use for turning hamburgers and other food items.
_____2. Emery boards/sharpening steel is used to sharpen long knives.
_____3. Sharpening Boards are wooden or plastic board where meats and vegetables
can be cut.
_____4. Scoops or dippers are used to measure serving of soft foods, such as fillings,
ice cream, and mashed potato.
_____5. Cans, bottles, cartoons opener are practical for opening food packages, cutting
tape or string to package foods or simply to remove labels or tags from items.
V. ASSIGNMENT
Study for the next lesson…
Prepared by: Submitted to:
JAIME C. BENAVINTE JR. MARIBEL RONDA

Student teacher, TLE Cooperating Teacher, TLE

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Republic of the Philippines

II. SUBJECT MATTER

Topic: carry out measurements and calculations

Materials: PowerPoint Presentation, Laptop, Pictures, Visual aid.

(The students raise their hands)

Yes, that is right. Thank you, Stephani.

Class, in the conversion of Fahrenheit to Celsius we need to follow the

Try to convert 400 OC, Ken? It is used to transfer food items

(The students raise their hands)

13. Kitchen Knives often

The Commonly used measuring

 Measuring Cup for Dry

(The students raise their hands)

(Answer may vary)

Study for the next lesson…

Prepared by: Submitted to:

JAIME C. BENAVINTE JR. MARIBEL RONDA

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