Resume
Resume
Resume
Digdigan
Sitio Kalagutay, Ninoy Aquino,
Kalilangan, Bukidnon
Jane E. Cruz
117 Shrine Hills Road, Talomo,
Davao City, Davao del Sur
Dear Ma’am/Sir:
I am pleased to submit my application for the Pastry Chef position, which I discovered at
Jack’s Ridge’s website. As per the qualification posted in your website, I consider myself as
one of the qualified applicant for the said position.
I graduated as a cum laude at Center for Asian Culinary Studies in Davao City. I am applying
in your five-star beanery because I’m seeking for a career growth which I believe your
restaurant could provide.
I am excited to bring my skills and experience to your beanery and contribute to the future
achievements of your restaurant. I am confident that I can make a meaningful contribution to
your restaurant and I am eager to begin my chef career.
Thank you for considering my application. I look forward to meeting with you and discussing
my qualification in full detail.
Sincerely yours,
RESUME SUMMARY
Skilled chef with exceptional knowledge of ensuring the splendid experience that the
customers and co-workers could experience. Flexible to do all the tasks that has to be done
every day.
WORK EXPERIENCE
Marco Polo Restaurant (2029-
2030)
Davao City
Ensure quality of all products produced in bakery.
Created and prepare deserts and baked goods for clients.
Provide training to staff to improve overall quality of the department.
Maintain low food cost and improve sales and quality of products.
Created dessert menus.
EDUCATIONAL BACKGROUND
Center for Asian Culinary Studies, (2025-2029)
B.Sc. Culinary Arts
Honors: Cum Laude (GPA: 3.0)
Address: Davao City
Kalilangan National High school, (2018-2025)
Honors: With Honors (average: 92%)
Address: Kalilangan Bukidnon
Kalilangan Central School, (2012-2018)
Honors: With Honors (average: 90%)
Address: Kalilangan Bukidnon
SKILLS
Cake baking skills
Bakery equipment knowledge skills
Flexible
Creative skills
Pastry preparation skills
JOMILA R. MASICLAT CONTACT
Phone: (+63) 975 623 8639
Email: jomilamasiclat506@gmail.com
Address: Purok-3 West Poblacion,
Kalilangan, Bukidnon
RESUME SUMMARY
An outstanding and responsible manager with two-years of experience with Regent Foods
Corporation.
WORK EXPERIENCE
Regent Food Corporation, Manager (2029-
2030)
Davao City
EDUCATIONAL BACKGROUND
Centra Mindanao University (2025-2028)
Bachelor of Science in Food Business and Management
Address: Maramag, Bukidnon
Kalilangan National High school, (2018-2025)
Address: Kalilangan Bukidnon
Kalilangan Central School, (2012-2018)
Address: Kalilangan Bukidnon
SKILLS
A great cook
Eager with food processes
Multitasking ang managements skills
Computer skills
Jomila R. Masiclat
Purok-3 West Poblacion,
Kalilangan, Bukidnon
Jared Eiser A. Uy
Bldg. 11 to 14 Alwana Business Park,
Cagayan de Oro, Misamis Oriental
Dear Ma’am/Sir:
I want to be part pf Liwayway Food Corporation. I am applying for the Manegerial Position
which I saw posted on Bloomingdale Street, Pagatpat, Cagayan de Oro City. The position
seems to fit very well with my education, experience, and career interest.
My background and career goals seem to match your job requirements well. I am confident
that I can perform the job effectively. Furthermore, I am genuinely interested in the position
and working for Liwayway Food Corporation.
Thank you for your consideration, I look forward to talking with you.
Sincerely yours,
Jomila R. Masiclat
HAZELFAITH M. LUCERNAS CONTACT
Phone: (+63) 9297052778
Email: lucernashazelfaith@gmail.com
Address: Purok-4 Barracks Kinura,
Kalilangan, Bukidnon
RESUME SUMMARY
Seeking a position as a General Dentist that will allow me to use my knowledge and
experience in providing excellent patient care.
WORK EXPERIENCE
Marco Polo Restaurant (2029-
2030)
Davao City
Ensure quality of all products produced in bakery.
Created and prepare deserts and baked goods for clients.
Provide training to staff to improve overall quality of the department.
Maintain low food cost and improve sales and quality of products.
Created dessert menus.
EDUCATIONAL BACKGROUND
Center for Asian Culinary Studies, (2025-2029)
B.Sc. Culinary Arts
Honors: Cum Laude (GPA: 3.0)
Address: Davao City
Kalilangan National High school, (2018-2025)
Honors: With Honors (average: 92%)
Address: Kalilangan Bukidnon
Kalilangan Central School, (2012-2018)
Honors: With Honors (average: 90%)
Address: Kalilangan Bukidnon
SKILLS
Cake baking skills
Bakery equipment knowledge skills
Flexible
Creative skills
Pastry preparation skills