Aqua Module - Week3&4
Aqua Module - Week3&4
Aqua Module - Week3&4
Aquaculture - Grade 12
Alternative Delivery Mode
Quarter 1 - Module 1: Prepare and maintain fish grow-out operation
First Edition, 2020
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ii
Preface
This module was prepared to help you achieve the required competency in preparing
grow-out facilities. This module will be your basis and/or source of information in acquiring
knowledge and skill in preparing grow-out facilities.
This module covers all the procedures done to prepare a grow-out facilities: ponds,
tanks, pens and cags like, draining and drying, harrowing and leveling of the pond,
application of lime into the pond bottom, elimination and/or control of pest and predators,
growing of natural food setting up frames and among others.
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Introduction
Rural aquaculture in the Philippine setting will be difficult to define and appreciate
without having to view it against aquaculture in general. In the country, the fisheries sector is
classified into capture fisheries, aquaculture and post-harvest, where capture fisheries is
subdivided into municipal, commercial and inland fisheries (FAO).
As an archipelago, the Philippines is considered to have one of the highest per capita
fish consumption in the world and there is a global declining trend of capture fisheries
therefore there is a call for intensified promotion of aquaculture activities in potential areas
for fish production. In addition there is a need to fill the gap in fish production as the
estimated requirement for fry in the Philippines is about 3.5 billion annually while local
production is only 2.5 billion a year (Pineda, L. 2019).
Preparation of nursery pond is an important aspect of hatcher operation because this will
determine the survival and quality of fingerlings to be produce. However, nursery stage
comes after breeding. This entails the rearing of newly hatched fish or larvae to bigger size
to encourage better preformance and survival when grown to marketable size. Nursery pond
preparation involves several steps that one must follow to ensure that the fish will be
provded with suitable conditions.
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GLOSSARY OF TERMS
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1
Senior High School
Aquaculture NC II
12
Quarter 1 - Module 3: Week 3
Analyze soil pH
1
For the learner:
Welcome to the Aquaculture NC II. This module was designed to provide you
with fun and meaningful opportunities for guided and independent learning at your
own pace and time. You will be enabled to process the contents of the learning
resource while being an active learner. This module has the following parts.
What I Know
This part includes an activity that aims to check what you already know about the lesson
to take. If you get all the answers correct (100%), you may decide to skip this module.
What’s In
This is a brief drill or review to help you link the current lesson with the previous one.
Whats New
In this portion, the new lesson will be introduced to you in various ways such as a story,
a song, a poem, a problem opener, an activity or a situation.
What is it
This section provides a brief discussion of the lesson. This aims to help you discover
and understand new concepts and skills.
What’s More
This comprises activities for independent practice to solidify your understanding and
skills of the topic. You may check the answers to the exercises using the Answer Key at the
end of the module.
2
What I Can Do
This section provides an activity which will help you transfer your new knowledge or skill
into real life situations or concerns.
Assessment
This is a task which aims to evaluate your level of mastery in achieving the learning
competency.
Additional Activities
In this portion, another activity will be given to you to enrich your knowledge or skill of the
lesson learned.
Answer Key
This contains answers to all activities in the module. At the end of this module you will
also find:
References
This is a list of all sources used in developing this module.
If you encounter any difficulty in answering the tasks in this module, do not hesitate to
consult your teacher or facilitator. Always bear in mind that you are not alone.
We hope that through this material, you will experience meaningful learning and gain
deep understanding of the relevant competencies. You can do it!
This lesson will give you insights and knowledge in pond preparation especifically in
analyzing soil pH.
3
Learning Objectives:
What I know
Before you go through the lesson, try to answer this pre-test. This will enable
you to find out what you already know and what you still need to know about
“analyzing soil pH”.
Self-Assessment:
Multiple Choice: Choose the letter of the correct answer.
2. This is the process of breaking down chemical and physical component of soil.
A. Soil analysis C. water analysis
B. Soil acidity D. water acidity
What’s in?
Soil testing laboratories can make most of the common soil analyses. They are operated
by universities, government agencies, or private business and can be found in most
countries. Analyses usually are done in a fee basis.
Although analyses can be made in soil tesing laboratories, aquaculturist must know how
to collect and prepare samples for delivery to laboratories. Some aquaculturist/aquacultural
worker may want to make their own soil analyses.
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What’s new?
Soil sampling
Prior to pond preparation, soil samples are collected form the pond bottom and the dikes
for pH and organic matter contents analysis. Soil pH analysis is generally conducted to
determine lime requirement. This procedure is important for newly developed ponds where
the occurence of acid sulphate is common.
When acidic soil condition is detected, corrective measures can be incorporated in the
pond preparation activities. Sampling of soil is not necessary for well conditioned ponds.
Some common and important pond soil analyses aside from pH are moisture content, soil
texture, bulk density, soil respiration, and lime requirement which can be made with little
equipment.
Sample collection
Collection of samples must be done on wet or moist soil using soil auger or an
improvised sampler made of bamboo or PVC (polyvinyl chloride) pipe. About 12
sub-samples in an S-shaped pattern should be taken in one hectare pond. Only the top soil
( 0-15cm ) is sampled. Stones, rubbish and coarse particles should be removed before
taking the soil sample. The sub-samples are mixed thoroughly and a representative portion
is taken and labelled accordingly.
This representative portion is then air-dried by spreading thinly on plastic sheet and
protected from direct sunlight, wind and dust. The dried soil is then packed in labelled plastic
bag and send for analysis to the nearest soil laboratory.
1. Disturbed samples
These samples do not represent exactly how the soil was in its natural state before
sampling.
2. Undisturbed samples
These samples represent exactly how the soil was in its natural state before sampling.
Sampling method
Soil samples may be taken by three methods which involve either digging or boring
holes at the place on your site where you have chosen to collect samples from different
depths
Open test pits are the only means available actually to see and be able to examine a soil
profile in its natural state. They may be dug by hand or by special excavating equipment
5
such as trench digger. If necessary, you may obtain undisturbed samples from selected
horizons of an open pit.
A. Dig a pit very straight sides 0.80 x 1.50m and 2m deep or, if less, until you reach the
parent rock; the upper part of the pit should be wide enought for you to see the bottom
easily.
B. If you have selected a site with alluvial soil, you may find ground water before you raech
2 meters. If you find water, further digging is impossible but sample the soil at the bottom of
the pit as far down as possible.
C. When you have finished digging, examine one of the well-exposed side of the pit
carefully to determine the different horizons: this is called a soil profile; it should be
examined when freshly dug.
The auger boring method is a way to obtain soil samples from different depths by drilling
without having to dig a pit. This way, a continuous series of soil samples is taken which
makes it possible to assemble a core showing the soil horizons. The auger boring method is
cheap and fast, you can quickly check the soil at several places on your site, but it provides
only disturbed samples. An auger may be used in most soils above the water table and in
cohesive soils below the water table.
There are many kinds of soil augers but the most common kinds are the bucket auger
and the screw auger.
6
1. Bucket auger
2. Screw auger
A screw auger is a metal spiral about 30 cm long and 3.5-4 cm in diameter. Screw
augers are equipped with several extension rods, usually 30 cm long, which can be attached,
one by one, to take samples at greater depths.
7
The basic steps to follow when sampling with an
auger:
8
D. Make a drawing of the core; measure and write the depths at which you observe the
various horizons
9
3. Thin-walled sampling method
With the thin-walled tube method, you use a light-weight tube or pipe which is open at
both ends. It is pushed into the soil to obtain a sample and is then removed from the hole. If
it is well done, this method will provide undisturbed
samples.
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C. Carefully oil the inside wall of each sampling
tube (you can use old motor oil)
F. Close two ends of the tube tightly to keep the soil sample
inside; you can use pieces of cloth, plastic sheet, or pieces of
tyre inner tube and string to close the ends.
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Soil composition
Soil is made up of the following:
Some organic matter are large enough to see, such as twigs, small leaves, rotted pieces
of wood and worms. Other organic matter are so small that you cannot see it. This is called
humus and it is found in the soil in the colloidal state. Humus comes from dead plants and
animals which decompose in the soil. You cannot see it, but you know it is in the soil
because of its color. Humus makes the soil darker than usual or even black. Humus particles
have the property of strongly attracting soil minerals to their surface through adsorption.
2. Minerals in soil
Minerals are present as particles in various sizes. In some cases, these particles may
join together to form clumps of larger size. Mineral particles have different names according
to their size such as boulder, stone, cobble, gravel, sand, silt or clay. Some of these particles
may be easily seen, but some of the finer soil particles such as clay and silt may be seen
only using a microscope. The finest soil particles, called colloid clay are invisible.
3. Water in soil
In the soil, water may exist in two forms. These are free water and bound water. Free
water is found in soil pores and bound water is found attached to the soil particles as film or it
is adsorbed at the surface of the soil particle.
4. Air in soil
Soils also contain a proportion of air in the free pore spaces between soil particles and
clumps or aggregates. It is also founs in the cracks and holes, resulting from the activities of
living organisms such as worms, termites, ants, rodents and plant roots.
Of the particles which make up the soil, sand and gravel can usually be recognized most
easily as non-coherent pieces of visible rocks. If you take some dry sand in your hand, it
runs through your fingers like water because sand is not a stable material. Sandy soils are
easy to work and do not stick to tools.
particles of sand are smaller than 0.2 cm (or 2mm) in diameter
Particles of gravel measure from 0.2 to 7.5 cm in diameter
Particles larger than gravel are usually called stones (7.5-25 cm) or boulders (larger
than 25 cm in diameter)
2. Inorganic silt
Particles of silt are much smaller than particles of sand; they are not visible to the eye
and they are much closer together. Silt does not let water through easily as sand does and it
is less permeable. Silty soils do not crack when dry and do not stick to tools when wet. Silty
soils are harder to work than sandy soils but less hard to work than clay soils.
3. Organic silt
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Particles of inorganic silts are mixed with finely divided particles of organic matter, some
of them still visible such as shells and plant materials. The color of the soil varies from light
to very dark grey. Generally, organic silts have an odor of decaying organic matter.
4. Inorganic clay
Clay is the finest part of the soil and some clay particles are not even visible under the
microscope. It has strong binding properties for water and chemicals. Most clay can be
easily recognized because when it loses water it cracks and forms very hard lumps. Clay
adsorbs water very slowly, but it will hold a lot of water once it has adsorbed. It may then
swell and more than double its volume. Clay becomes very sticky when wet and if you hold it
in your hand, it will stick to your fingers. When clay soils are wet, they are often too sticky to
work and when they are dry, they are too hard to work.
5. Organic clay
This is a clay containing finely divided organic matter. Its color is generally dark grey or
black. Generally, organic clay has a strong odor of decaying organic matter.
6. Peat
Peat is a truly organic soil made of visible fragments of decayed plant material. Its color
varies from light brown to black. It has the odor of organic matter.
What is it?
You just have learned about different types of soils and that soil analyses should be
done as one of the steps in preparing pond grow-out operation.
13
What more?
In your own understanding, why it is necessary to analyze soil before stocking especially
the soil pH?
LET US REMEMBER:
4. ___________ soil samples show how the exact representation of the soil in its natural
state before sampling.
5. ___________ soil samples do not show how the exact representation of the soil in its
natural state before sampling.
Make a thorough investigation on the soil within your backyard and get a sample. Put the
sample in a plastic sheet. Label what type of soil and submit.
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Assessment
Self Check:
2. This is the process of breaking down chemical and physical component of soil.
A. Soil analysis C. water analysis
B. Soil acidity D. water acidity
Additional activity
I. Directions:
15
Answer key
Self Check:
1. D
2. A
3. B
4. B
5. D
References
Aqua Farm News. 1995. Traditional Culture of Bangus. Aqua Farm News Vol. XIII No. 6
(November-December, 1995).
Bagarinao, T.U. 1999. Ecology and Farming of Milkfish. Southeast Asian Fisheries
Development Center-Aquaculture Department, Tigbauan, Iloilo, Philippines
Corne, V.L. et al. 1999. Sustainable Shrimp Culture Techniques. Use of Probiotics and
Reservoirs with “green water”. Philippine Council for Aquatic and Marien Research
Development, Los Banos, Laguna and University of the Philippines in the Visayas, Miag-ao,
Iloilo. 32 p.
Mair, G. and T.A. Abella (eds). 1997. Techno guide in the Production of Genetically Male
Tilapia (GMT). Freshwater Center, Central Luzon State University, 3120, Nueva Ecija,
Philippines
Vera Cruz, E.M. (undated). Pag-aalaga ng Tilapia. Freshwater Aquaculture Center, Central
Luzon State University, Munoz, Nueva Ecija, Philippines
https://www.fao.org/3/ac210e/AC210E06.htm
http://www.fao.org/tempref/FI/CDrom.FAO_Training/FAO_Training/General/x6706e/Index.ht
m
Ngugi, C.C et al. 2007. A New Guide to Fish Farming in Kenya. Aquaculture Collaborative
Research Support Program. Department of Fisheries and Aquatic Sciences, Moi University.
Fisheries Department, Ministry of Livestock and Fisheries Development, Government of
Kenya. pp. 101
16
Senior High School
Aquaculture NC II
12
Quarter 1 - Module 4: Week 4
Apply lime to correct soil acidity
17
For the learner:
Welcome to the Aquaculture NC II. This module was designed to provide you
with fun and meaningful opportunities for guided and independent learning at your
own pace and time. You will be enabled to process the contents of the learning
resource while being an active learner. This module has the following parts.
What I Know
This part includes an activity that aims to check what you already know about the lesson
to take. If you get all the answers correct (100%), you may decide to skip this module.
What’s In
This is a brief drill or review to help you link the current lesson with the previous one.
Whats New
In this portion, the new lesson will be introduced to you in various ways such as a story,
a song, a poem, a problem opener, an activity or a situation.
What is it
This section provides a brief discussion of the lesson. This aims to help you discover
and understand new concepts and skills.
What’s More
This comprises activities for independent practice to solidify your understanding and
skills of the topic. You may check the answers to the exercises using the Answer Key at the
end of the module.
18
What I Can Do
This section provides an activity which will help you transfer your new knowledge or skill
into real life situations or concerns.
Assessment
This is a task which aims to evaluate your level of mastery in achieving the learning
competency.
Additional Activities
In this portion, another activity will be given to you to enrich your knowledge or skill of the
lesson learned.
Answer Key
This contains answers to all activities in the module. At the end of this module you will
also find:
References
This is a list of all sources used in developing this module.
If you encounter any difficulty in answering the tasks in this module, do not hesitate to
consult your teacher or facilitator. Always bear in mind that you are not alone.
We hope that through this material, you will experience meaningful learning and gain
deep understanding of the relevant competencies. You can do it!
19
Learning Objectives:
What I know
Before you go through the lesson, try to answer this pre-test. This will enable
you to find out what you already know and what you still need to know about
“applying lime to correct soil acidity”.
Self Assessment:
Multiple Choice: Choose the letter of the correct answer.
What’s in?
Fish or shrimp often die in acidic pond condition (pH below 5.0). at pH below 6.0 shrimp
do not eat and die at pH 5.0. on the other hand, the growth of fish and reproduction is greatly
affected but will live. The pond bottom soil must be in ideal level to be useful. This is
because the soil is the substrate for the fish aside from being the main source of nutrients.
20
Availability of these nutrients is dependent on the pH of the soil and the water in it. So unless
the soil is properly maintained, high production could not be reached.
There are so many ways how to improve the pH of the soil and water, but the most
common in fishpond operation is liming.
What’s new?
What is liming?
Liming is the application of lime into the pond bottom. Liming usually solve problems with
acidic soil and water. The application of lime is not a type of fertilization. This is considered
as a remedial procedure needed to allow normal response of the fish stock to fertilization
and other management procedures. Liming is not required for every pond preparation for
freshwater ponds unlike for brackishwater ponds because the ideal area for the latter is
susceptible to the occurence of acid soil.
Liming
1. Most newly built ponds require lime because they arr likey to have acidic soils. Response
to ferilization is best when the soil pH is brought within the range of 6.5 to 9.0.
2. When the water pH is below 6.5
3. After the subsequent fertilization, natural food is now adequately growing
4. Ponds that are heavily stained with humic substances or decomposing organic matter
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Ponds should not be limed if:
1. Fertilizers will not be used subsequently, unless the water is very acid
2. Natural food is not important, the fish being fed a complete diet
3. The water pH reaches more than 8.5 by the end of the day
Liming desirability
Water pH Liming of the pond water
<5.5 Obligatory
5.5- 6.5 Necessary to increase pH and alkalinity
6.5- 8.5 Eventually to increase alkalinity
>8.5 None/dangerous
Three types of liming materials are available in the country such as: agricultural lime
(limestone), slaked lime, burned or quick lime and hydrate or unslaked lime. However, there
are other materials like basic slag and calcium silicate. Liming material with ammonium
sulfate is effective as a substitute for synthetic pesticide to eradicate pest and predators. The
liming materials and their neutralizing values(N.V) are presented in the table below.
1. Agricultural lime
Pure CaCO3 is used as standard with N.V. of 100%. Usually to most fish farmers these
are referred simply as limestone or lime. Limestone is easy to handle and leave no
objectionable residues in the soil. Ground limestone has a long term neutralizing ability or
effect. Neutralizing value or power of lime is the relative ability of lime to neutralize acidity
and is influenced by the fineness of the material. The finer the lime, the better will be the
result.
This type of liming material is produced after heating limestone in commercial large brick
chamber used to burn , bake or dry anything. Due to its high neutralizing value, the effect on
soil and water is seen at once and residual effect I\last more or less within 2 to 3 weeks. It is
not advisable to handle with bare hands because of this property. Aside form neutralizing
acidity, this type of lime has disinfectant properties useful in eradicating pond pests and
predators and controlling fish diseases.
This is the calcium oxide with water. It has a similar properties wit slaked lime but it is
more harmful. Fineness of oxide or hydroxide of lime is always satisfactory. Burned and
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hydrated lime react with the soil or water much more rapidly than do the agricultural or
ground limestone.
Due to these properties it is advisable that during application of lime safety precautions
must be observed. The worker must be wearing hand gloves, long sleeve shir and pants and
with working boots. This is to avoid direct contact with the liming material on because it may
cause skin irritation or burn. Mask must also be used so that the worker will not have any
chance to inhale lime, which may affect his lungs.
Lime application is based on the efficiency rating (ER) of the liming material and its
neutralizing value. However, if one of the two values is missing, use which ever value is
known following the same formula for the computation of the amount of lime. Lime
requirement of bottom mud can also be based on pH and texture of mud. Table 2 may serve
as reference for lime application at different pH and soil type.
There are several application methods that could be followed in applying lime in the
fishponds as presented below:
Bad effects
1. Immediate insolubility of lime while it goes down to the pond bottom may cause the
phosphorus to react to sinking lime and the phosphorus is lost from the solution.
2. Sufficient amount of CO2 cannot exist in the water when the pH rises.
23
What is it?
You just have learned about different lime and liming activity as one of the steps in
preparing pond grow-out operation. Answer the following briefly.
1. What is lime?
2. Why is liming done?
3. What is the common method of lime application?
What’s more?
24
What I have learned?
LET US REMEMBER:
Look around you! List down materials and try to measure it using appropriate measuring
tool. Try also to measure the following using the pH paper attached in your module.
Material pH reading
coffee
Calamansi extract
vinegar
Hydrochloric acid
Tap water
Assessment
Self Check:
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A. Fish feed B. lime C. fertilizer D. calcium chloride
Additional activity
26
Answer key
Self Check:
1. B
2. B
3. C
4. D
5. C
References
Bagarinao, T.U. 1999. Ecology and Farming of Milkfish. Southeast Asian Fisheries
Development Center-Aquaculture Department, Tigbauan, Iloilo, Philippines
Boyd, C.E. 1990. Water Quality in Warm Water Fish Ponds. Alabama Agriculture
Experimental Station, Auburn University, Auburn. John Wiley and Sons, Inc., New York
Boyd, C.E. 1982. Water Quality in Warm Water Fish Ponds. Alabama Agriculture
Experimental Station, Auburn University, Auburn. John Wiley and Sons, Inc., New York
Boyd, C.E. 1980. Water Quality in Warm Water Fish Ponds. Alabama Agriculture
Experimental Station, Auburn University, Auburn. John Wiley and Sons, Inc., New York
Cagauan, A. G. 1999. Water Quality Management for Freshwater Fish Culture. Freshwater
Aquaculture Center, Central Luzon State University, Munoz, Nueva Ecija, Philippnes
Saturno, J. O. 2005. Pond liming. College of Fisheries. Central Luzon State University,
Science city of Mounoz, Nueva Ecija, Philippines
Stickney, R. 1990. Principles of Aquaculture. John Wiley and Sons, Inc., New York
Subosa, P.F. 1986. Pond Liming and Liming Materials for Brackishwater ponds.
Proceedings on National Consultative Meeting on Aquaculture Engineering.
ASEAN/UNDP/FAO Regional Small-scale Coastal Fisheries Development Project.
Southeast Asian Fisheries Development Center-Aquaculture Department, Leganes
Research Station, Leganes Iloilo, Philippines
27