3 Cost Analysis
3 Cost Analysis
3 Cost Analysis
Measuring Cost
in Economic Evaluation
Assoc Prof Arthorn Riewpaiboon
Division of Social and Administrative Pharmacy
Department of Pharmacy
Faculty of Pharmacy Mahidol University
arthorn.rie@mahidol.ac.th
http://www.pharmacy.mahidol.ac.th/staff/arthorn
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Learning questions
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Economic evaluation is the comparative analysis of
alternative courses of action in terms of both their costs
and consequences.
(Drummond et al, 2005)
Outcomes/
Intervention A Consequences A
Cost A
Health
problem
Cost B
Intervention B Outcomes/
Consequences B
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Effect of costing on EE results
Health
Intervention Outcomes
problem
Effective‐
Costs Burden
ness
EE methods
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Results
Cost of intervention
and comparator
= Cost of providing service (cost of health care
program, cost of treatment)
+ Cost of adverse events/complications
(cost of illness)
+ Cost of unsuccessful patients (cost of illness)
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Cost of vaccination program
= Cost of vaccination program (Cost of program)
+ Cost of the ones who have AEFI (Cost of illness)
+ Cost of the unimmunized ones have the
illness (Cost of illness)
Cost of no vaccination program
= Cost of the (unimmunized) ones who have the
illness (Cost of illness)
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Cost‐effectiveness of rotavirus vaccination as part of
the national immunization program for Thai children
(Chotivitayatarakorn, 2010)
expenditure for care according to the WHO CHOICE
break‐even price of USD6.2 per dose.
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Cost of rotavirus diarrhea for programmatic
evaluation of vaccination in Vietnam
(Riewpaiboon et al, 2016)
Substantially larger cost burden than those of
Fischer et al.
Several factors might have contributed to this.
prospective vs retrospective data collection.
followed up entire episode vs one short
interview.
actual unit costs vs opinions of health officials.
multiple study sites in three provinces in
different regions vs one province.
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What is the costs and how to measure?
Economics is based on three fundamental concepts:
scarcity
– resources are insufficient to support all demands;
choices
– because of resource scarcity we need to choose
between alternative ways of using them;
opportunity cost
– by choosing to use available resources in one way, we
forgo other opportunities to use these same resources. So
cost or economic cost or opportunity cost of engaging in an
activity or producing a product refers to the sum of all other
benefits that can be generated by the same amount of
resources taken away for this activity.
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The cost (economic or opportunity cost)
of goods or services is the measure of the value of
resources used or consumed to produce the goods or
services.
Incidence‐based approach
Incidence‐based approach covers new cases during a
period of time designed (normally 1 year) until end of the
illness (cure or death). This is also called life time cost. Study
results are presented as cost per episode.
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Prevalence vs incidence approaches;
acute illness
study period
A1.1 A1.2
B1 B2.1 B2.2
C1 C2
D1
F1.1 F1.2
E1
G1
= Duration of episode
Prevalence-based approach includes A1.2 , B1, B2.1, C1, C2, D1, F1.1
E1 (dead) G1
= Duration of episode
Prevalence-based approach includes A1.2 , B1.1, C1.1, D1.2, E1
disabled
dead
Costs of transportation, meal, hotel, facilities
disabled
dead
Costs of transportation, meal, hotel, facilities
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Valuation of resource used
Valuation of resource used
Total cost = Quantity of resource used x unit cost of the resource
Reference/standard
unit cost
Number of
services used
or
Hospital
unit cost
OPD; visit IPD; patient day Lab; investigation Pharmacy; dispensing Drugs used
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Bottom-up (Micro costing) approach 2
Average treatment cost
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Indirect cost: cost of time loss
Cost of morbidity = (N)(E)
N = total number of patient-day loss
E = reference or average earnings per day
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Cost of mortality
or permanent severe disablement
n
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Discounting; reduction of future value
Opportunity cost of capital; interest rate of long‐term
savings/ financial investment
Time preference; consumers enjoy near consumption more
than more remote consumption.
‐ People may not live long enough to consume in the
future.
‐ Future is not certain.
‐ People expect to be richer (more consumption) in
the future then decrease in need of money/ goods
(consumption). (A bowl of pho when you are hungry before
lunch is more valuable than another bowl after lunch.)
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Cost analysis of
health care program
economic/ financial valuation of resources
used in health care program and
quantification of outputs produced by the
program to explore total cost and cost per
unit of the program outputs.
(Kumaranayake, 2000)
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Cost of DM screening program
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(Aroonsiriwattana, 2010)
Types of costs
Economic costs: Estimates all costs of an intervention,
regardless of the source of funding, so that the opportunity
cost of all resources is accounted for in the analysis,
includes in‐kind and donor contributions.
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Incremental cost: costs of additional resources required
to add the new program to an existing program or routine
work.
Marginal cost: (incremental) cost per unit of additional
output.
Full cost: costs of all resources required to the program.
Some of them are shared with existing program or
routine work, eg., salary of staff who work for both
routine job and the program.
Average cost: (full) cost per unit of output.
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Introduction Costs: Introduction costs are
initial one‐time programmatic activities
(start‐up cost), for instance, micro‐
planning, initial training activities, and
initial sensitization/IEC. These are treated
as capital costs in economic costing.
Investment Costs: Initial expenditures
used in preparation for an intervention.
These include introduction costs plus
purchase of capital goods such as cold chain
equipment and transport purchases.
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Sources of costing data
Direct measurement of COI/ intervention with good
study design using
‐ direct unit cost analysis
‐ standard unit cost
Service utilization from country database adjusted by
standard unit cost
Charge from country database adjusted by ratio of cost
to charge (RCC)
Secondary from study with good quality adjusted by
appropriate CPI
Expert opinion; resource used x standard unit cost
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Reference unit costs: Thailand
Medical services; Standard cost menu/
reimbursement/ prices
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Standard cost menu; unit cost
Unit cost of medical services at
provincial/ district hospitals
Unit cost of medical services at health
centers
Unit cost of hospital pharmaceutical
services
Cost of transportation and meal for out
patients
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(Riewpaiboon, 2014) 37
Standard unit cost of medical services
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How to adjust costs in EE.
Cost component in different EE
methods and perspectives.
Weighted average cost for national
policy
Time adjusted costs
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Costing in CUA (DALYs/ QALYs)
Do not include productivity cost (indirect cost) in
nominator (total cost) to avoid double counting.
This is because full impact of morbidity/ mortality
is included in the calculation of the QALY.
Time loss due to morbidity, resulting in anxiety, has
caused and been included in loss of quality of life.
Time loss due to mortality, resulting in zero utility,
has been included in loss of quality of life .
(Luce et al (in Gold et al), 1996, p181‐2)
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Cost of intervention in societal perspective;
pharmaceutical therapy
Direct medical cost including drug to be tested
Direct non‐medical cost including care giver time
cost
Indirect cost (all time cost of patient)
Or
Direct medical cost including drug to be tested
Direct non‐medical cost
Indirect cost (all time cost of patient and care
giver)
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Costs
Treatment cost
Time loss of patient/ Indirect cost – morbidity – days x income per day
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Riewpaiboon 2014 45
Weighted average cost: level of facilities
To estimate treatment costs at district hospital based
on the relative value of the unit cost of provincial
hospitals and district hospitals (134.95 and 128.67,
respectively).
Cost from a provincial hospital:
3,568.20 THB per admission, 524.68 THB per visit
Estimated cost in district hospital:
(128.67/134.95)*3,568.20 = 3,402.15 THB per
admission
(128.67/134.95)*524.68 = 500.26 THB per visit.
(Muangchana et al, 2012)
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Weighted average cost: country
Then, the proportion of service utilization
of diarrhea patients at provincial/regional
hospitals (21%) and district hospitals (79%)
was used to calculate the weighted average.
The country weighted average costs:
[(21/100)*
3,568.20]+[(79/100)*3,402.15]=3,437.02 THB
per admission
and [(21/100)*524.68]+
[(79/100)*500.26]=505.39 THB per visit.
(Muangchana et al, 2012)
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Weighted average cost: level of facilities
Mt-n Mt Mt+n
Inflation rate Interest rate
(Consumer Price Index; CPI)
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Kumaranayake L, Pepperall J, Goodman H, Mills A, Walker
D. Costing guidelines for HIV prevention strategies.
Geneva: UNAIDS; 2000.
Luce BR, Manning WG, Siegel JE, Lipscomb J. Estimating
costs in cost‐effectiveness analysis. In: Gold MR, Sigel JE,
Russell LB, Weinstein MC, editors. Cost‐effectiveness in
health and medicine. Oxford: Oxford University Press;
1996.
Pritchard C, Sculpher M. Productivity costs: principles and
practice in economic evaluation. London: Office of Health
Economics; 2000.
Riewpaiboon A, Shin S, Le TP, Vu DT, Nguyen TH,
Alexander N, et al. Cost of rotavirus diarrhea for
programmatic evaluation of vaccination in Vietnam. BMC
Public Health 2016; 16(1): 777.
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Riewpaiboon A. Measurement of costs for health economic
evaluation. J Med Assoc Thai 2014; 97(Suppl. 5): S17‐26.
Riewpaiboon A. Standard cost lists for health economic
evaluation in Thailand. J Med Assoc Thai 2014; 97(Suppl.5):
S127‐134.
Tu H.A., Rozenbaum M.H., Coyte P.C., et al. Health
economics of rotavirus immunization in Vietnam:
potentials for favorable cost‐effectiveness in developing
countries. Vaccine, 2012: 30(8): 1521‐8.
Wang XY, Riewpaiboon A, von Seidlein L, Chen XB, Kilgore
PE, Ma JC, et al. Potential cost‐effectiveness of a rotavirus
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