19CHE213 Assignment
19CHE213 Assignment
19CHE213 Assignment
To initiate the process, the liquid solution is introduced at the top of the evaporator
and distributed evenly across the upper section of vertical tubes using a distributor.
As the liquid flows downward through the tubes, gravity causes it to form a thin film,
and the tube walls facilitate the transfer of heat to the liquid film.
Falling film evaporators, due to their high heat transfer coefficients, low energy loss,
rather a low holdup time, and th ability to handle high capacities have broad
applications in food industries. Thus, this kind
of evaporator is being used in the production
of temperature sensitive compounds such as
syrups. In this study, through modelling of the
falling film evaporator with the use of
Computational Fluid Dynamics (CFD) we have
tried to investigate the effect of adding flow
turbulator (baffles) on the inner side of the
tubes and assess the key parameters for
increasing the efficiency of the evaporator.
The simulation was conducted using ANSYS
FUENT.
The results showed that the heat transfer coefficient has increased from 10000 W/m
2 °C in the case of the typical evaporator to 25000 W/m 2 °C in the case of a baffled
tube wall.
CONCLUSIONS:
This work was conducted with the aim of maximizing heat transfer by the help of
ANSYS FLUENT software to analyses computational fluid dynamics. The
geometry of the model was generated in 2D and axial symmetry, using a structural
grid. In the first step of the simulation, wall temperature was set to 8 °K different
from the saturation temperature of the juice, which is equal to 371 K and feed flow
rate of m=0.0167kg/s. After validation of the model with existing experimental
correlations, it was shown in a parametric study of the falling film evaporator
that by the installation of baffles inside the tube, it is possible to reduce evaporator
length, increase juice evaporation rate, decrease the outlet volume fraction, and
eventually reducing capital cost.
january 2019
Operating Procedure:
▪ Turn on the water bath and set it to the desired temperature.
▪ Ensure a continuous flow of water into the water condenser.
▪ Connect the round bottom flask to the rotavap securely using a clip to prevent
slippage.
▪ Turn on the vacuum pump and promptly close the tap to establish reduced
pressure in the system.
▪ Start the rotation of the round bottom flask.
▪ The round bottom flask can now be safely removed from the rotavap.
Special Features:
▪ High heat transfer rate with shorter drying time.
▪ Wide range of operating pressures, from vacuum to atmospheric.
▪ Self-cleaning heating surfaces with minimal maintenance requirements.
▪ Constant renewal of the liquid film near the wall, reducing fouling.
▪ Full recovery of solvents with inert process conditions.
Advantages of Air-Cooled
Condensers: 2.1 Water Conservation: Air-
cooled condensers eliminate the need for cooling
water, making them an ideal choice in water-
scarce areas. 2.2 Operational Simplicity: Absence
of cooling towers and associated maintenance
reduces complexity and operational costs. 2.3
Environmental Impact: Air-cooled systems have a
lower environmental impact due to the absence of
water withdrawal and discharge.
Types of Water-Cooled
Condensers
▪ Tube in Tube (Double-Tube) Condensers: These condensers maintain
countercurrent flows between the refrigerant and water tubes, achieving high
heat transfer efficiencies.
▪ Shell and Coil Condensers: Consisting of coils enclosed in a welded shell, this
compact and cost-effective condenser type can be arranged horizontally or
vertically.
▪ Shell and Tube Condensers: Water flows through the tubes while refrigerant
flows in the shell. Fins can be added to the shell for improved heat transfer.
They are commonly used in large chemical processing plants.
Construction:
▪ Evaporative condensers consist of a coil, water distribution system, drift
eliminators, and a fan.
▪ The coil, made of continuous tubing
without welded joints, carries the
refrigerant and is located in the upper
part of the unit.
▪ Water is sprayed onto the coil from the
top, forming a thin film around the
tubes.
▪ The air, induced upwards by the fan,
passes through the coil, causing
evaporation of a small quantity of
water.
▪ Drift eliminators prevent water droplets from escaping with the air.
▪ The saturated air is forced out of the condenser by the fan.
Working:
The refrigerant in the coil transfers heat to the water film due to the temperature
difference.
▪ Evaporative cooling takes place as a small quantity of water evaporates from
the film, absorbing heat from the refrigerant.
▪ The evaporation process increases the rate of heat transfer, allowing the
refrigeration system to operate at lower condensing temperatures.
▪ The water spray counteracts the airflow, acting as a cooling tower.
▪ The air's primary role is to enhance water evaporation, increasing the cooling
efficiency.
▪ Optimal air flow rates, typically ranging from 350 to 500 m3/h per ton of
refrigeration capacity, are required.