Chapter 2 - Types of Retailers
Chapter 2 - Types of Retailers
Chapter 2 - Types of Retailers
Types of
Retailers
H r in
CHAPTER 02
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Learning Objectives
• What trends shape today’s retailers?
• What are the different types of retailers?
• How do retailers differ in terms of how they meet the
needs of their customers?
• How do service retailers differ from merchandise
retailers?
• What are the types of ownership for retail firms?
2-2
General Trends in Retailing
• New types of retailers
• Globalization
• Growth in services
retailing
• Growth in
omnishopping by
traditional retailers
• Increase use of
technology to reduce
cost; Increase value
delivered
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Types of Retailers
• Retailers use different retail mixes
- merchandise:
variety (breadth) / assortment (depth)
stock keeping unit (SKU)
- services
- store design, visual merchandising
- location
- pricing
• Infinite variations
• Some combination of retail mixes satisfy the needs of
significant segments and persist over time.
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Retailer Characteristics
• Variety (breadth of merchandise)
A number of merchandise categories a
retailer offers
• Assortment (depth of merchandise)
The number of different items in a
merchandise category
• Services offered
Some retailers charge customer for other
services such as: home delivery, gift
wrapping
• Prices and the cost of offering
breath and depth of merchandise
and services
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Merchandise Offering
Variety (breadth of merchandise): wide vs. narrow
- The number of merchandise categories
2-8
Retailer Characteristics
Price-Cost Tradeoff
• The tradeoff retailers make between the price of
merchandise they sell and the services they offer to
their customers.
• To make profit and provide these additional benefits to
its customers, department stores have to increase the
prices of its merchandise to cover the additional costs.
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Services Offered
• Retailers differ in
the services they
offer customers
• Wheelworks offers
assistance in
selecting the
appropriate bicycle
as well as bicycle
repairs.
• Walmart, however,
doesn’t provide any
additional services.
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Prices and the cost of offering breath and depth of
merchandise and services
• Stocking a deep and broad assortment (like Wheelworks)
is costly for retailers.
Many SKUs
Because the retailer must have backup stock for each SKU
in addition to holding the inventory
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Types of Merchandise Retailers
Department Stores
Specialty Stores
Mom and Pop Stores
Discount Stores
Convenience Stores
Supermarkets Category Specialists
Supercenters Off-Price Retailers
Warehouse Clubs
Value Retailers
2-14
Characteristics of Food Retailers
2-15
Supermarkets
• Conventional supermarkets
• Perishables (meat, dairy, produce, and baked
goods) account for 30% of supermarket sales
2-16
ALDI
2-17
Discount Stores
A general merchandise retailer
that offers a wide variety of
merchandise, limited service, and
low prices.
2-18
Issues in Full-line Discount Store Retailing
2-19
Supercenters
• Large store (150,000 to
220,000 square feet)
combining a discount
store with a supermarket.
2-20
Warehouse Clubs
A retailer that offers a
limited assortment of food
and general merchandise
with little service and low
prices to ultimate
consumers and small
businesses.
2-21
Supercenters and Warehouse Clubs
Supercenters (Hypermarkets) Warehouse Clubs
2-22
Convenience Store
2-23
Convenience Store
• Tailors assortments to local market
2-24
Trends in Supermarket Retailing
• Competition
• Supercenters: attract customer with their broader
assortments and merchandise at attractive prices.
• Warehouse Clubs
• Extreme Price Retailers: operating efficiencies
• Convenience Stores: selling more fresh
merchandise
• Drug Stores
=> Need to offer differentiate their offerings
• Changing Consumption Patterns
2-25
Specialty Store
• A type of store
concentrating on a
limited number of
complementary
merchandise categories
and providing a high
level of service.
2-26
Premium Store
2-27
Drugstores
Drugstores are specialty
stores that concentrate on
health and personal grooming
merchandise
2-28
Department Store Retailing
• Broad variety
• Deep assortment
• Customer service
• Soft goods
• Hard goods
2-29
Issues in Department Store Retailing
• Competition
• Discount stores on price
• Specialty stores on service, depth of
assortment
• Lower cost by reducing service
• Centralized cash wraps
• More sales
• Customers wait for sale
• Focus on apparel and soft home
• Develop private labels and exclusive
brands
2-30
Department Stores:
What To Do With an Eroding Market
Department stores are:
• Attempting to increase the
amount of exclusive
merchandise they sell
• Increase private-label
merchandise
• Expand multichannel and
social media presence
2-31
Issues in Extreme Value Retailing
• Focuses on lower income
consumers
• Names mostly imply good
value not $1 price points
• Low cost location
• Limited services
• More private-label options
and impulse buys
• Adding food services
2-32
Off-Price Retailers
• Close-out retailers
• Offer an inconsistent
assortment of brand name
merchandise at low prices
• Factory outlets are owned
& operated by a
manufacturer who sells the
product directly to the
customer at a low
price because there is no
middleman involved.
2-33
Nonstore Retail Formats
• Electronic retailing
• Catalog & Direct-mail retailing
• Direct selling
• TV home shopping
• Vending machine
2-36
Services Retailing
• Primarily sell services rather than merchandise
• Intangibility
• Problems in evaluating service quality
• Performance of service provider
2-37
Examples of Service Retailers
Type of Service Service Retail Firms
Airlines
Automobile maint/repair
Automobile rental
Banks
Child care centers
Credit cards
Education
Entertainment parks
Express package delivery
Financial services
Fitness
Health Care
Home maintenance
2-38
Services Retailing
• Aging population will
increase demand for health
care services
• Young people are spending
more time on health and fitness
• Busy parents are using
services like home cleaning,
child care, and meal preparation
to balance lifestyles
2-40
Merchandise/Service Continuum
2-41
Types of Retail Ownership
• Independent,Single Store Establishments
• Corporate Retail Chains (operates multiple retail
units under common ownership and usually has centralized
decision making for defining and implementing its strategy)
• Franchising
2-42
Independent, Single Store Establishments
Many retail start-ups are owner-
managed à management has direct
contact with customers and can
respond quickly to their needs.
2-44
Retailers Using Franchise Business Model
• The store is owned &
operated by individuals on
behalf of & is licensed by a
big supporting organization
• Franchisee pays fixed fee
plus % of sales
• Franchisee implements
program
• Why is this ownership
format efficient?
2-45
Reasons for Franchising Growth
Technological advances
Demographic expansion
Product/service consistency
2-46
Franchisor Benefits
Continuous market
Market information
Money
Royalty fees
Sales of products
License fees
Management fees
2-47
Keywords
• assortment The number of SKUs within a merchandise category. Also called depth of
merchandise.
• breadth of merchandise The number of different merchandise categories within a
store or department.
• category killer A discount retailer that offers a narrow but deep assortment of
merchandise in a category and thus dominates the category from the customers’
perspective. Also called a category specialist.
• category specialist A discount retailer that offers a narrow but deep assortment of
merchandise in a category and thus dominates the category from the customers’
perspective. Also called a category killer.
• convenience store A store that provides a limited variety and assortment of
merchandise at a convenient location in a 2,000- to 3,000-square-foot store with
speedy checkout.
• conventional supermarket A self-service food store that offers groceries, meat, and
produce with limited sales of nonfood items, such as health and beauty aids and
general merchandise.
• department store A retailer that carries a wide variety and deep assortment, offers
considerable customer services, and is organized into separate departments for
displaying merchandise.
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Keywords
• depth of merchandise The number of SKUs within a merchandise category. Also
called depth of merchandise.
• discount store A general merchandise retailer that offers a wide variety of
merchandise, limited service, and low prices.
• franchising A contractual agreement between a franchisor and a franchisee that
allows the franchisee to operate a retail outlet using a name and format developed and
supported by the franchisor.
• full-line discount store Retailers that offer a broad variety of merchandise, limited
service, and low prices.
• hypermarket Large (100,000–300,000 square feet) combination food (60–70 percent)
and general merchandise (30–40 percent) retailer.
• North American Industry Classification System (NAICS) Classification of retail firms
into a hierarchical set of six-digit codes based on the types of products and services
they produce and sell.
• off-price retailer A retailer that offers an inconsistent assortment of brand-name,
fashion-oriented soft goods at low prices.
• specialty store A type of store concentrating on a limited number of complementary
merchandise categories and providing a high level of service.
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Keywords
• stock-keeping unit (SKU) The smallest unit available for keeping inventory control. In
soft goods merchandise, an SKU usually means a size, color, and style.
• supercenter Large store (150,000 to 220,000 square feet) combining a discount store
with a supermarket.
• supermarket A conventional supermarket is a large, self-service retail food store
offering groceries, meat, and produce, as well as some nonfood items, such as health
and beauty aids and general merchandise.
• value retailers Small, full-line discount stores that offer a limited merchandise
assortment at very low prices.
• variety The number of different merchandise categories within a store or department.
• warehouse club A retailer that offers a limited assortment of food and general
merchandise with little service and low prices to ultimate consumers and small
businesses.
• wholesale-sponsored voluntary cooperative group An organization operated by a
wholesaler offering a merchandising program to small, independent retailers on a
voluntary basis.
2-50