TMC Training Plan
TMC Training Plan
TMC Training Plan
Sector :
Qualification :
TRAINERS METHODOLOGY LEVEL I:
TRAINER/ASSESSOR
MEDINA COLLEGE IPIL INC.
EDUCATION TECHNICAL VOCATIONAL AND TRAINING DEPARTMENT
Don Andres Ipil, Zamboanga Sibugay
COURSE DESCRIPTION :
This course is designed to enhance the knowledge, skills, positive attitude and work values
of the learner in accordance with the prevailing standards in the Technical -Vocational
Education and Training (TVET) sector. This encompasses competencies required of a
Technical-Vocational Trainer to perform the tasks in the areas of instructional delivery /
facilitation, competency assessment, and maintenance of training resources / facilities.
ENTRY REQUIREMENTS :
UNIT OF NOMINAL
MODULE TITLE LEARNING OUTCOMES
COMPETENCY DURATION
1. Lead 1.1 Leading 1.1.1 Communicate information 8 hours
workplace workplace about workplace process
communication communication 1.1.2 Lead workplace discussions
1.1.3 Identify and communicate
issues arising in the
workplace
2. Apply math and 2.1 Applying math 2.1.1 Identify math and science 8 hours
science and science manifestations in the course
principles in principles in content and the workplace
technical technical 2.1.2 Relate math and science
training training concepts to common and
workplace situations
2.1.3 Assess trainees
internalization of math and
science concepts
2.1.4 Introduce further
enhancements
3. Apply 3.1 Applying 3.1.1 Follow environmental 8 hours
environment environment workplace practices
principles and principles and 3.1.2 Contribute to improve
advocate advocate environmental work practices
conservation conservation 3.1.3 Recognize and report
potential environmental
threats
4. Utilize IT 4.1 Utilize IT 4.1.1 Set-up work environment 8 hours
applications in applications in 4.1.2 Utilize word processing
technical technical application
training training 4.1.3 Utilize presenter application
4.1.4 Utilize spreadsheet application
4.1.5 Utilize internet and www to
communicate and collect
information
5. Lead small 5.1 Leading small 5.1.1 Provide team leadership 8 hours
teams teams 5.1.2 Supervised team
performance
6. Apply work 6.1 Applying work 6.1.1 Observe workplace policies 8 hours
ethics, values ethics, values and guidelines
and quality and quality 6.1.2 Observe proper conduct in
principles principles dealing with learners and
parents
7. Work 7.1 Working 7.1.1 Work within the vocational 16 hours
effectively in effectively in education and training policy
vocational vocational framework
education and education and 7.1.2 Work within the training
training training organization’s quality
framework
7.1.3 Manage work and work
Trainers Methodology Level I: Trainer/Assessor -3-
UNIT OF NOMINAL
MODULE TITLE LEARNING OUTCOMES
COMPETENCY DURATION
relationships
7.1.4 Perform a client-focused
approach to work
8. Foster and 8.1 Fostering and 8.1.1 Practice inclusivity 16 hours
promote an promoting an 8.1.2 Promote and respond to
inclusive inclusive diversity
learning culture learning culture 8.1.3 Develop and implement work
strategies to support
inclusivity
8.1.4 Promote a culture of learning
8.1.5 Monitor and improve work
practices
9. Ensure a 9.1 Ensuring a 9.1.1 Identify occupation health 16 hours
healthy and healthy and and safety (OHS)
safe learning safe learning responsibilities
environment environment 9.1.2 Identify hazards in the
learning environment
9.1.3 Assess risks in the learning
environment
9.1.4 Develop and implement
actions to ensure the health
and safety and welfare of
learners and/or candidates
9.1.5 Provide appropriate
occupational health and
safety (OHS) requirements to
learners and/or candidates
9.1.6 Monitor occupational health
and safety (OHS)
arrangements in the learning
environment
10. Maintain and 10.1 Maintaining 10.1.1 Model high standards of 8 hours
enhance and enhancing performance
professional professional 10.1.2 Determine personal
practice practice development needs
10.1.3 Participate in professional
development activities
10.1.4 Reflect on and evaluate
professional practice
11. Develop and 11.1 Developing and 11.1.1 Study and evaluate training 16 hours
promote promote cost components and
appreciation for appreciation for benefits
cost and cost and 11.1.2 Monitor conduct and results
benefits of benefits of of training
technical technical 11.1.3 Promote awareness of cost
training training and benefits of training
12. Develop and 12.1 Developing and 12.1.1 Identify current and future 8 hours
promote promoting trends/concerns
understanding understanding 12.1.2 Assess new developments
of global labor of global labor 12.1.3 Utilize labor market
markets markets information to best effect
Trainers Methodology Level I: Trainer/Assessor -4-
CORE COMPETENCIES
(136 hours)
UNIT OF NOMINAL
MODULE TITLE LEARNING OUTCOMES
COMPETENCY DURATION
1. Plan training 1.1 Planning 1.1.1 Identify learner’s training 40 hours
session training session requirements
1.1.2 Prepare session plan
1.1.3 Prepare instructional
materials
1.1.4 Prepare assessment
instruments (Institutional)
1.1.5 Organize learning and
teaching resources
2. Facilitate 2.1 Facilitating 2.1.1 Prepare training 32 hours
learning learning facilities /resources
session session 2.1.2 Conduct pre-assessment
2.1.3 Facilitate training session
2.1.4 Conduct competency
assessment
2.1.5 Review delivery of training
session
3. Utilize 3.1 Utilizing 3.1.1 Present a lesson through 16 hours
electronic electronic direct video footage/capture
media in media in 3.1.2 Present lesson via film
facilitating facilitating viewing method
training training 3.1.3 Utilize computer and
multimedia technology to
present a lesson
4. Supervise 4.1 Supervising 4.1.1 Establish training 16 hours
work-based work-based requirement for trainees
learning learning 4.1.2 Monitor work-based training
4.1.3 Review and evaluate work-
based training effectiveness
5. Conduct 5.1 Conducting 5.1.1 Organize assessment 16 hours
competency competency activities
assessment assessment 5.1.2 Prepare the candidate
5.1.3 Gather evidence
5.1.4 Make the assessment
decision
5.1.5 Record assessment results
5.1.6 Provide feedback to
candidates
6. Maintain 6.1 Maintaining 6.1.1 Plan and schedule 16 hours
training training maintenance activities
facilities facilities 6.1.2 Implement housekeeping
activities
6.1.3 Maintain training equipment
and tools
6.1.4 Document maintenance
inspection
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required to
lead in the dissemination and discussion of ideas, information
and issues in the workplace.
MODULE DESCRIPTOR : This module covers the outcomes required to integrate math and
science concepts in the content and delivery of technical training
programs and to motivate trainees in learning and applying such
concepts in the workplace.
LO1. Identify math and science manifestations in the course content and the workplace
LO2. Relate math and science concepts to common and workplace situations
MODULE DESCRIPTOR : This unit covers the knowledge, skills and attitudes required to
apply/adopt environmental principles and advocate conservation
in diverse technical-vocational training environments, including
observing and contributing to positive environment work
practices. This covers the following: environmental work
practices, contributing to improvements of environmental
practices, and reporting potential environmental threats.
MODULE DESCRIPTOR : This module covers the knowledge, skills and attitude required in
using computer software/applications in training. Specifically it
covers setting-up of work environment, utilization of word
processing, spreadsheet, presentation applications and
utilization of internet and world wide web to communicate and
collect information.
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to lead small teams including setting and maintaining team and
individual performance standards in education and training
environment.
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to apply and maintain ethical standards and quality principle
within education and training environment.
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to work effectively in the policy and operating environment of the
vocational education and training sector
LO1. Work within the vocational education and training policy framework
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to foster and promote an environment which supports inclusive
work practices and learning culture.
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to ensure the health, safety and welfare of learners and
candidates.
LO4. Develop and implement actions to ensure the health safety and welfare of learners
and/or candidates
LO5. Provide appropriate Occupational Health and Safety (OHS) requirements to learners
and/or candidates
LO6. Monitor Occupational Health and Safety (OHS) arrangements in the learning
environment
ASSESSMENT CRITERIA:
LO5. PROVIDE APPROPRIATE OCCUPATIONAL HEALTH AND SAFETY (OHS)
REQUIREMENTS TO LEARNERS AND/OR CANDIDATES
Course: FOOD AND BEVERAGE SERVICES NC II
Unit of Competency Participate in Workplace Communication
Module Title: Participating in Workplace Communication
Modality: Check which modality will be applied. Multi-modal is allowed.
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to manage the personal professional performance and to take
responsibility for own professional development in relation to the
provision of training and services.
QUALIFICATION LEVEL :
ASSESSMENT CRITERIA:
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
in estimating and evaluating costs and benefits of training,
determining its cost-effectiveness and returns, and identifying,
recommending and advocating cost-efficient training practices
MODULE DESCRIPTOR : The module covers the knowledge, skills and attitude required
to describes the outcomes required in understanding, analyzing
and disseminating information on global labor-market trends and
concerns as they affect the TVET, labor and employer sectors.
CORE COMPETENCIES
UNIT OF COMPETENCY : PLAN TRAINING SESSION
MODULE DESCRIPTOR : This unit covers the knowledge, skills and attitude in planning a
training session. It includes identifying learner’s requirements,
preparing session plan, preparing basic instructional materials
and organizing learning and teaching resources.
MODULE DESCRIPTOR : This module covers the knowledge, skills and attitude required of
a learner in order to deliver Competency-Based Training learning
session to individual or group of learners. It covers the following:
prepare training facilities, conduct pre-assessment, facilitate
training session, conduct competency assessment (formative),
and review and adjust delivery of training session as required.
Upon completion of this module the students/ trainees will be able to:
MODULE DESCRIPTION : This module covers the knowledge, skills and attitude required in
an advance training environment using electronic media as a
means in facilitating training, including operation and
maintenance of the equipment.
MODULE DESCRIPTOR : This module covers the knowledge, skills and attitudes required
in order to supervise work-based learning process. This
approach ensures learning through work activities, strategies and
to support workplace learning and work-based monitoring.
MODULE DESCRIPTOR : This module covers the knowledge, skills and attitudes in
conducting assessment. It details the requirements for organizing
assessment activities, preparing the candidate, gathering and
evaluating evidence, recording assessment outcomes and
providing feedback.
MODULE DESCRIPTOR : This module covers the knowledge, skills and attitude required of
a learner to perform task and activities to keep the training
environment in a functional and safe condition.
Upon completion of this module the students/ trainees will be able to: