1713599730455.the Story of Village Palampur
1713599730455.the Story of Village Palampur
1713599730455.the Story of Village Palampur
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INTRODUCTION:
• The story of village Palampur is narrative based on a research study by Gilbert Etienna.
• The purpose of the story is to introduce some basic concepts relating to production.
• Other production activities like dairy farming, manufacturing, transportation & shopkeeping are practiced
on a limited scale.
• These production activities need various types of resources like natural resources, man-made items,
• Palampur is having an all weather road connecting it to a bigger village raiganj & the nearest samall town
called Shahpur.
Families:
1. No. of families: 450 2. Upper caste families: 80
3. The SCs : 1/3 of the population (75%) & land less labourers.
They live in one corner of the village in smaller houses, some of which are poorly constructed with mud &
straw.
3. Healthcare centre:
4. Irrigation:
• Tubewells, wells
5. Transport:
3. Physical capital:
4. Human capital:
2. It required to put together all the above inputs to produce the output.
Farming in Palampur:
1) Land is fixed:
• 75% of the working people in Palampur are dependent on farming for their livelihood.
• Their well being is related to production on the farms.
• The farm production can be raised by increasing the land area under cultivation.
• But no additional land has been brought under cultivation in Palampur after 1960 except wasteland.
• Cultivated area in India has just increased from 120 million hectares in 1950 to 140 million hectares in
• Now there is no further scope to bring new land under cultivation to increase farm production.
• A part of the land is also devoted to sugarcane production which is harvested once every year.
• Availability of electricity is the main reason behind the developed system of irrigation.
• Persian wheels that irrigated small fields through wells are replaced by tubewells.
• Due to this, by mid 1970s, the entire cultivated area of 200 hectares in the village brought under irrigation.
Single Cropping
Double cropping
Multiple Cropping
• Well developed
irrigation
system
• Regular
electricity supply
• Government &
private
tubewells for
irrigation
• Use of modern
farming
methods
• Surplus wheat
production
In this, one single
crop is grown
during a year on a
given piece of
land.
In this, two crops
are raised, during
a year on a given
piece of land.
In this, three or
more crops are
raised during a
year on a given
piece of land.
Farming Methods:
Traditional Farming Methods Modern Farming Methods
1. These include practices which Indian farmers have 1. These include use electricity, machinery, other
been using from many generations. sources of energy & irrigation facilities.
2. Use of a pair of bullocks for ploughing the field. 2. High yielding varieties of seeds.
3. Drawing water from the wells. 3. Chemical fertilizers.
4. Transporting produce to the market through 4. Pseticides
bullock carts. 5. Insecticides.
5. Farmers work with traditional wooden tools & 6. Tubewells & canals as sources of irrigation.
equipment. 7. Modern implements.
6. Organic manure provides nutrition to the soil. 8. Result: The productivity of land increase manifold.
7. Result: Low productivity
Yield:
• Meaning: Yield is measured as crop produced on a given piece of land during a single season.
Green Revolution:
Meaning: revolution brought about in the field of
agriculture by using yielding varieties of seeds
fertilizers, irrigation, pesticides, insecticides etc. in
the late 1960s in the states of Punjab, Haryana &
Western Uttar Pradesh.
Advantages Disadvantages
1. High yield due to use of high yielding varieties of 1. Loss of soil fertility due to increased use of
seeds. fertilizers.
2. Use of machines such as tractors, threshers have
made ploughing and harvesting faster & easier.
3. Higher yields enabled farmers to sell the surplus 2. Continuous use of ground water for tubewell
food in the market to earn more money. irrigation has reduced the water table below the
4. Pesticides & insecticides are able to protect the ground.
crops from pests & insects. 3. Environmental resources like soil fertility & ground
5. A goof irrigation system can enhance crop water are built up oer many years.
production. Once destroyed, it is very difficult to restore them.
4. Chemical fertilizers dissolve in the ground water &
pollute it.
5. They kill bacteria & micro organisms helpful for
the soil.
6. Increased use of fertilizers can make the soil
alkaline . late 1960s in the states of Punjab, Haryana
& Western Uttar Pradesh.
Land distribution:
1. Unequal distribution of land.
4. 60 families have large & medium farms. ( A few of the large farmers have land extending over 10
hectares/more.)
2. Medium farmers- Hire laboures (Wages in cash / kind, Varied duration of employment, less wages)
3. Large farmers- Hire laboures (Wages in cash / kind, Varied duration of employment, less wages)
• The minimum wages for a farm labourers set by the government is Rs 115 (April, 2011) per day, but Dala
gets only Rs 80.
• There is heavy competition for work among the farm labourers in Palampur.
People feed their buffalos on various kinds of grass & Jowar & Bajra that grows during the rainy season.
The milk is sold in Raiganj. Two traders from Shahpur town have set up collection cum chilling centres at
Raiganj from where the milk is transported to far away towns and cities.
2. Small-scale manufacturing:
Less than 50 people are engaged in manufacturing in Palampur.
Manufacturing in Palampur involves very simple production methods & are done on a small scale.
• HYV seeds produced much greater amounts of grain on a single plant as compared to a
• Higher yields were only possible with the combination of HYV seeds, irrigation, chemical
fertilizers, pesticides.
• In India, farmers of Punjab, Haryana & Western Uttar Pradesh were the first to try out
• Some farmers also bought farm machinery like tractors & threshers.
• This made ploughing & harvesting faster. In Palampur, with the HYV seeds, the yield of
wheat went uo to 3200 kg per hectare as compared to 1300 kg per hectare with the
traditional seeds.
• Farmers now had greater amounts of surplus wheat to sell in the markets.
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Question:
1) Highlight the basic constraints in raising production from a farm. (CBSE 2014)
b. There has been no expansion in land area under cultivation after 1960s. By then, some wastelands in the
villages had been converted to cultivate land.
c. There is no further scope to increase the farm production by bringing new land area under cultivation as
no new land is available.
2) Explain the term physical capital. Mention its different types with examples. (CBSE 2010,11,12)
3. Give three reasons why small farmers have to arrange capital by borrowing. (CBSE 2013)
Ans: The three reasons why small farmers have to arrange capital by borrowing are:
4. State the importance of growing more than one crop on a piece of land. (CBSE 2014)
Ans: The importance of growing more than one crop on a piece of land is:
5. What can be done to increase the non-farm activities in the Indian village? (CBSE 2016)
6. Describe three features of small-scale manufacturing as non-farming activity in Palampur. (CBSE 2014)
a) Small-scale manufacturing in Palampur is carried out to supplement the earning of the people.
a) They are organized on very small scale & employ simple methods of production like simple machines,
equipment & tools.
7. What is the aim of production? State any four requirements for production. (CBSE 2015,16)
8. What is land? Suggest any three ways to sustain land. (CBSE 2010,11)
9. How can you say that the distribution of land is unequal in Palampur? (HOTS)
Or
How is land distribution amongst the farmers of Palampur? Explain. (CBSE 2011)