Slide calipers
Slide calipers
Slide calipers
A calliper is a device used to measure the distance between two opposing sides of an object. It can
be as simple as a compass with inward or outward-facing points. First the tips of the calliper are
adjusted to fit across the points to be measured and the calliper is then removed and the distance
between the tips is measured using a ruler.
The modern Vernier calliper was invented by Joseph R. Brown in 1851. It was the first practical tool
for exact measurements that could be sold at an affordable price to ordinary machinists. The Vernier
Calliper consists of a main scale fitted with a jaw at one end. Another jaw, containing the vernier scale,
moves over the main scale. When the two jaws are in contact, the zero of the main scale and the zero
of the Vernier scale should coincide. If both the zeros do not coincide, there will be a positive or
negative zero error.
1.Main Scale
The main scale consists of a steel metallic strip graduated in centimeters at one edge and in inches
at the other edge . It carries the inner and outer measuring jaws. When the two jaws are in contact,
the zero of the main scale and the zero of the Vernier scale should coincide. If both the zeros do not
coincide, there will be a positive or negative zero error.
2. Vernier Scale
A vernier scale slides on the strip. It can be fixed in any position by the retainer. On the Vernier scale,
0.9 cm is divided into ten equal parts.
The outer measuring jaws helps to take the outer dimension of an object
5. Retainer
The retainer helps to retain the object within the jaws of the Vernier calipers.
Least Count
The least count or the smallest reading which you can get with the instrument can be calculated as;
or
First calculate the least count and only then place the object between the two jaws.
Record the position of zero of the Vernier scale on the main scale.
If nth division of Vernier scale coincides with any division of the main scale, then the Vernier scale
reading (VSR) is;
Total reading,
Volume of the beaker / calorimeter = internal area of the cross section x depth
This can be expressed as;
where 'D' is the internal diameter of beaker / calorimeter and 'd' the depth of beaker / calorimeter.
Volume of a Sphere
where 'l' is length of the block, 'b' the breadth and 'h' the height of the block.
Learning Outcomes