Collins Workbook (Mixtures and Separations)
Collins Workbook (Mixtures and Separations)
Collins Workbook (Mixtures and Separations)
o a) i) Complete the following table, which compares a pure substance and a mixture.
Properties
[3]
[2]
b) Using EACH of the following properties, give the difference between a suspension
and a colloid.
i) particle size
[1]
[1]
[1]
8
c) i) What is a solution?
[1]
[1]
d) The graph below shows how the solubility of compound Z varies with temperature.
Use the graph to answer the following questions.
o
temperature (DC)
[1]
[1]
9
, 'A2' "t~,
,_ '.J'
iii) What mass of Z would crystallise out of a solution containing 100 g of water that
is saturated at 76°C, if the solution is cooled to 10 °C?
[3J
iv) What is the minimum mass of water that would be needed to dissolve 45 g of
Z at 62°C?
[2J
[2J
o a) You are given a container of sea water, which also contains some sand.
i) Draw a labelled diagram of the apparatus you would use to remove the sand
from the sea water.
[3J
ii) Name the method you would then use to obtain pure water from the sea water.
[1J
10
iii) Name the key component of the apparatus used to obtain the pure water in ii)
above and explain its function.
Name: _ _ _ _ _ _ _ _ _ _ __ Function: _ _ _ _ _ _ _ _ _ _ __
[2]
b) You are given a second mixture of ethanol and water.
i) What technique would you use to separate the ethanol from the water?
[1]
ii) Complete the following sentence.
[1]
c) i) What piece of apparatus could you use to separate oil from water?
[1]
ii) What TWO properties do oil and water have that make it possible to separate
them using the apparatus you named in i) above?
1. _______________________________
2. ________________________________
[2]
d) Joyann, a forensic scientist, has a sample of black ink from a crime scene and she
wants to find out whether the ink came from Joe's pen or Sam's pen.
0 0 0
0 0
0 0 0
0 0 0
0 0 0
black Joe's Sam's
ink pen pen
11
Mixtures and separations (cont.)
iii) What TWO factors determined how far EACH dye in the inks moved up the paper?
1. ____________________________________________________
2. _______________________________________________________
[2]
o The flow diagram below shows the main steps in the extraction of sucrose from
sugar cane.
cutting and
precipitation
crushing
vacuum
crystallisation
distillation
[1]
[2]
12