science ch.9 Model QP
science ch.9 Model QP
science ch.9 Model QP
6*1=6
3.The wick of the candle burns, producing carbon dioxide and water is an example of
camphor
6.The curing and weathering of rocks is an example of
7.Why is kneading dough considered a physical change, but baking it into bread is a
chemical change?
8.While melting ice show a reversible change, but why burning paper shows an
9.You are given two samples of limestone: one in powdered form and the other in
large chunks. When dilute hydrochloric acid is added to both, Which reacts faster?
Analyse this observation and explain how the size of the particles affects the rate of a
chemical reaction.
10.You place a cold bottle of water on a table, and after a few minutes, water droplets
form on its outer surface. Why does this happen? Describe how this demonstrates
well as destructive weapons. Analyse how the same chemical knowledge can be used
14.Fermented foods like yogurt are known to be good for gut health due to the helpful
bacteria they contain. Bakery items, such as bread, are also made using fermentation.
How do fermented foods and bakery items differ in terms of health benefits? What is
the role of microorganisms in both types of fermentation, and how do they impact gut
health?