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254LO 1o4th AVE., S.E. KENT, wA 98031

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New Eng's Restaurant and Bar

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104th Ave SE

Hour::

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Catl for Deliuery Seruice

Tel: (253) 859'27oo Fax: (253)859-27O2

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LUNCH SPECIAL 11:00 A.M - 3:00 P.M.

MONDAY

- FRIDAY

All items are served with choice of BBQ Pork Fried Rice or Steom Rice, Soup, Spring Roll

Choice of Soup: Wonton Soup, Egg Flower Soup or Hot SourSoup

1. 2. 3. 4. 5. 5. 7. 8. 9.
10. 11. 12. 13.
14.

Family Style Totu Assorted Mixed Vegetable Mixed Veggies with (Chicken or Beef)
Kung pao (Chicken or Beef)

56.s0 s6.so s5.so

Mongolian (Chicken or Beef) Moo Goo Gai Pan

s6.so s6.s0 56.s0 56.s0 s5.so s6.s0 $5.s0 Ss.so s5.s0

I
/,

with Cashew Nuts

General Tao's Chicken Deep Fried Almond Chicken Lemon Chicken Sweet & Sour Chicken Orange Chicken Honey Glaze Sesame Chicken Sweet & Sour rork Chow Mein (Chicken, Beef or Pork)
Lo Mein ( Chicken, Beef or Pork)

15.

s5.so s6.so s6.es 56.es s6.9s

15.
L7.
18.

Egg Foo Young (Chicken, Beef, Pork) Sweet and Sour Prawn
Prawns

19. 20. 21.

with Mixed Vegetable

Kung Pao ShrimP Prawns

with Lobster

Sauce

s6.es

been expanded; we now offer new dishes and flavors qs well as old your fovorite items fovorites. Please let one of our servers know if you are unable to find to meet your from our menu. lf so, our creative chef would be able to alter the recipes

our menu

hds

toste.

ttot & spicy

APPETIZERS
Spring Rolls (2)....................
Crab Rangoons (12)..................... Fried Prawns (6)........................ Pot Stickers (5) ...................

s3.2s s7.es

s7.ss
Ss.gs So.ss

Steamed Dumplings (5)............... Barbecued Pork

s7.9s

--.'.-#l--S7.ss

Fried Chicken Wings ..................... Fried Calamari w/ Salt and pepper (S)
(L)

57.s5

Eridi"aE-.*-F*an*f Eppef
Pu Pu

For One 59.95 ForTwo $ 18.95 Chicken Wings, Crab Rangoons, Fried prowns, Spring Rott, Beel Skewer, BBe pork,

Platter-

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NEW ENG'S APPETIZER SPECIALS

r+=
Fish &

Shrimp Wraps with Bacon .........

5:.gs
s6.9s
kq 56.95

Chips

SOUP
S

s.

ssls1.7s

J-+:efr'
VEGETABLES

ss.esls1.7s s6.ssls1.7s s7.ss

=$Isr'
& TOFIJ

Assorted Mixed Vegetables ..............

Ar.ffi;.

Ma Po Tofu

High protein soyheon curds in o Szechuan spicy sauce. Family Style Tofu ................

-,Se /'
58.s5

s8.9s

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Szechuan Style Mixed Vegetables .........

s8.ss

Buddha's Delight Feast ...........................

-F+= 58.ss I
Sa.ss

CHEFS SUGGESTIONS
Basil Chicken & Beef ..........,..........

st2.9s

Soutded with basil, bell pepper, onion Seafood Duet ........................... Happy Family

in

/'
white souce.

a spice

gorlic souce. Srs.ss

Large shrimps and sea scorlops soutded with vegetoble in egg

@.......

s13.9s Prowns, chicken, beef and BBe pork saut1ed with broccori, corrot, mushroom, snow peas & other vegetables.

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Sizzling Seafood Trio ........................

s14.9

Prowns, scallops and calamori sautded with broccoli, carrot, mushroom, snow peos and other vegetables in our gourmet sauce

ASIAN NOODLES
Hong Kong Style Pan Fried Noodles S9.9s Soft noodles pon fried until crispy then smothered with shrimps, scollops, chickens & mix veggie.

Pad

Thai
Rice

$g.gs

pasto stir fried with shrimps, chickens, tofu, beon sprout, scollions & egg
58.95

with crushed pednuts.

Fun

Beef soutded with bell peppers, onion, black beon sauce on o bed of extra wide noodles

Singapore Style Rice Noodles Angel Hair Pasta ..............

58.ss Sautied with shrimps, BBQ pork, eggs, bean sprout & curry.
Ss.gs Chinese angel hoir pasta tossed with chickens and veggies.

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POULTRY
Chicken

with Cashew Nut

..................

s9.ss

Kung Pao Chicken

ls.ss
Sg.ss

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Moo Goo Gai Pan Chicken with Mixed Vegetables ............ Moo Shu Chicken
General Tao's Chicken

ss.es
se.9s

is.gs
S9.9s

I -,
/

Almond Boneless Fried Chicken .........

Sg'ss s9.9s

Mongolian Chicken
Orange Chicken Honey Glazed Sesame Crispy Chicken Chicken with Curry Sauce .....................

ig.ss
ss.ss ss.ss

lg.gs

MEAT

@Dres

,1 Sh v' F5,/,sg.ss l-;dre.-_t.'ss.9s

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2 -F*,=9F$s.ss
ss.es

59.95

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se.es

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With green bean, onion, mushrum. Pepper corn souce ln a sizzling hot plate Tomato Beef ........................ 510.95

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SEAFOOD
Shanghoi Fish Fiilet ..........................
Fish

s13.es
a spicy ginger sauce

filet

pan

fried until crispy, then smothered with

Kung Pao Scallops Scallops with Spicy Sauce ..................

stt.ss
$ts.ss
s13.ss
s13.ss s13.9s s13.ss s13.ss

2 2

Honey Walnut Prawns Prawns with Broccoli

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Prawns with Cashew Nuts ..................... Prawns with Lobster Sauce ............
Sizzling Prawns

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with Mixed Vegetable

Kung Pao Shrimps......................

stz.ss
573.95

2
/

Prawns with Curry Sauce ...............

Moo Shu Shrimps

s13.9s

5t3.ss,2

Crispy large shrimps soutded with broccoli, mushrdom

spicy oromatic souce.

CHOP SUEY
Pork Chop Suey (Chicken or Beef)............ Vegetable Chop Suey New Eng's Deluxe Chop Suey .................. Shrimp Chop Suey
Se.gs

s7.es
Ss,es

58.9s

cHow MErN (cRrsPY

NOODLE)
57.e5

58.s0 s8.ss s8.es

Sub Gum Almond Chicken Chow Mein House Special Chow Mein ............

ss.ss

LO MErN (SOFT NOODLES)

s8.s0 se.es
Se.gs

Shrimp Lo Mein

FRIED RICE
Curry Fried

Rice

(Shrimp or Chicken or

Beef).........

58.95
57.95 57.95 57.95 57.95 57.95 58.95

Rice ................ Beef Fried Rice ................ Chicken Fried Rice Vegetable Fried Rice Shrimp Fried Rice
BBQ Pork Fried Pork Fried Rice House Special Fried Rice (Shrimp, Chicken, Beel ond BBQ Yang Chow Sqde Fried Rice (Shrimq. Chicken,

pork) pork) ond BBQ

59.95 59.95 52.75

Steam

Rice

EGG FOO YOUNG

s8.so 58.so s8.s0 s8.so

Chicken Egg Foo Young ............. Beef Egg Foo Young...... Vegetables Egg Foo Young ............. Shrimp Egg Foo Young .........,...
House Special Egg Foo Young........................

s8.ss
se.ss

uot & spicy

sPEcrAL coMBrNATroN

DTNNER

Sg.gs

All items are served with choice of soup, spring roll & BBQ pork fried rice
Choice of Soup: Wonton Soup, Egg Flower Soup or Hot Sour Soup

\. General Tao's Chicken ,2 2. Sub Gum Almond Chicken Chow Mein 3. Almond Chicken 4. Sweet & Sour Chicken or Pork 5. Glaze Honey Sesame Chicken 6. Moo Goo Gai Pan Chicken 7. Kung Pao Chicken 12 8. Chicken with Cashew Nuts 9. Chicken with Mix Vegetable 10. Prawns with Lobster Sauce 11. Prawns with Mixed Vegetables t2. Beef or Chicken with Broccoli 13. Mongolian Beet 12 14. Beef with Mixed Vegetable 15. Chow Mein (Chicken, Beef or Pork) 15. Lo Mein (Chicken, Beef or Pork
17.
BBQ Pork, Chicken Wings(2), Crab Rangoons (4), Spring Rolls (2)

FAMILY DINNERS
Items are served with choice of BBQ Pork Fried Rice or Stea*r Rice, Soup & Appetizers
Choice of Soup: Appetizer:

Wonton, Egg Flower or Hot & Sour

Choice of the entr6e from the following:

Dinner for 2 ........... S25.95 Choice any 2 entr6e Dinner for 3 ........... S37.95 Choice any 3 entr6e Dinner for 4 ........... S49.95 Choice any 4 entree

Addi6onal Sta.O0 for each additional person. (Ex: Dinner for

- 552.95)

KungPao Cashew

12 Nuts /
Meat

Moo Goo Gai Pan Mix Vegetables

Sweet & Sour Honey Glazed Sesame

Mongolian Style

Chicken

Almond Chicken

Sweet & Sour

Pork BBQ Pork w Veggies Mongolian Beet 2 Green Buddha's Delight

Sizzling Beef

Beef Broccoli KungPao //, 12 Tofu

Orange Beef
Beef

with Mix Veggies

Veeetables and Tofu

MaPoToIu
Family Style Chow Mein Vegetable Beef
Chicken BBQ Pork

Szechuan Mixed Green Orange Tofu Lo Mein

Beef
Chicken

Vegetable Beef
Chicken BBQ Pork

Shrimp Pork