K To 12 Grade 11 Practical Research 1
K To 12 Grade 11 Practical Research 1
K To 12 Grade 11 Practical Research 1
PRACTICAL
RESEARCH
Second Semester
80 hours/sem
RESEARCH SKILLS
Reading
Observing Summarizing
Listening Organizing
Watching Writing
Choosing Presenting/co
mmunicating
Questioning
RESEARCH SKILLS
For each of the skills, give
yourself a grade on a scale of 1
(low) to 10 (high).
lead
rational
paragr body
e
aph
PARTS OF THE BODY
Effect 1 Effect 2 Effect 3
Core
Problem
Cause 1a
THE COCONUT INDUSTRY OF LAGUNA
Coconut is one of the most important crops in Laguna covering 45% of the
cultivated land. Aside from producing 60% of countrys coconut oil
requirement, the coconut industry also provides direct or indirect
employment to almost one third of the countrys population (Bustos, 2002).
The decline in yield is primarily due to failure of farmers to replace aging and
unproductive stand of palms with new varieties of coconut palms (Marcelo,
2010). These can be attributed to farmers low access to needed inputs as
well as their lack of technical skills in applying new varieties and farm inputs.
The low market price of coconut further tends to discourage farmers to plant
new coconut palms.
DECLINING
COCONUT
PRODUCTION
Coconut increasingly
Farmers do not plant
affected by virus/
new coconut
disease
Farmers rarely Farmers
Farmers Market prices
apply plant have low
lack are not
protection access to
technical attractive to
needed farmers
skills
CORRELATES OF SMOKING
It is for these reasons that the researchers would like to relate the factors that
may trigger smoking. The researchers would also like to arrest the onset of
smoking to help the parents at home and teachers in school identify young
smokers so as to prevent smoking at a specific age bracket. Thus, this
correlates of smoking.
Hurlock (1998) implied that young students often result to smoking when they are
not busy and preoccupied. Often times students experiment on new adventures.
They experiment and experience the sensual effects of smoking cigarette. Fifty
percent of the young smokers reported that they enjoyed smoking at the
beginning. However, when they realized the bad effects of smoking in their
bodies it is already difficult to evade in the system.
In the school students find their friends or peers. Some are good and some are bad.
Peer pressure is one factor that enhances vices among young students. It is also
noted that peer pressure could encourage smoking among young students
(Enriquez, 1999).
Mango is one of the most important crops in Pangasinan covering 45% of the
cultivated land. Aside from producing 60% of countrys mango requirement, the
mango industry also provides direct or indirect employment to almost one third
of the countrys population (Bustos, 2002; Mercado,2009).
The decline in yield (TV Patrol May 23, 2013) is primarily due to failure of farmers to
replace aging and unproductive mango trees with new varieties of mango
(Marcelo, 2010). These can be attributed to farmers low access to needed
inputs as well as their lack of technical skills in applying new varieties, farm
inputs and development of products. The low market price of mango and its
varieties further tends to discourage farmers to plant new mango trees.
The present situation is further aggravated by the presence of a viral disease and
pests (Marcelo, 2010), which decrease mango yield each year. Majority of
these affected carabao and indian mango trees are traditional varieties as they
are less resistant to the virus and pests. Moreover, farmers rarely apply plant
protection measures and develop products from indian mangoes.
PROBLEM ANALYSIS
PRESENTED IN THE
PRODUCT DEVELOPMENT AND MANGO
INTRODUCTION
INDUSTRY OF REGION 1
Export of mango
product were
disrupted
Declining income of Reduction of fresh
mango farmers mango
DECLINING
MANGO
PRODUCTION
Mango increasingly
Farmers do not plant
affected by virus/
new mango
disease
Farmers rarely Farmers Farmers Market prices
apply plant rarely apply lack are not
protection plant technical attractive to
protection skills farmers
Water is an essential resource and is a free commodity
which unknowingly is setting its price. Water quality is
an urgent issue even in developed nations of the world.
The study determined the microbiological qualities of
water supply from twenty deep wells of selected public
elementary schools of the third congressional district of
Pangasinan 1. The descriptive research design was used
and employed the use of standard laboratory procedure.
Statistical used are frequency counts, percentages,
Kruskal Wallis, Mann Whitney U test, t-test and Pearson
Correlation. Findings revealed that total bacterial counts
is higher during dry season than during wet season.
There is a moderately positive correlation between total
bacterial counts and taste. During wet season water
with a taste of slightly bitter has a higher number of
total bacterial counts than that of slightly fishy or
tasteless. E. coli is not detected in the microbiological
THE RESEARCH
PROCESS
The Problem
Introduction, Statement of the
Problem, Hypothesis, Scope and
Delimitation, Importance of the
RESEARC study, Definition of terms
H Review of related literature and
PROPOSA studies
L STAGE Methodology
Research design, Sampling,
Procedure, Instrument, Treatment of
Data
Data Collection
Presentation, Analysis,
Interpretation of Data
Summary, Conclusion,
Recommendation
QUANTITATIVE
RESEARCH
vs.
QUALITATIVE
RESEARCH
QUANTITATIVE RESEARCH QUALITATIVE RESEARCH
Associated with Naturalistic inquiry
Associated with tradition
(reality is not a fixed entity but
(there is reality out there that can
rather a construction of individual
be studied and known)
participating in research)
Gathers narrative description as its
Gathers numerical values as its data
data
Investigates concepts, constructs Investigates phenomena and
and variables concepts
Uses deductive reasoning
Uses control (imposing condition so Use subjectivity that enriches the
that biases are minimized and analytical insights
validity and precision are
maximized)
Gather information, insights that
Gathers empirical evidence (from
lead to search for further evidence
objective reality collected through
(subjective)
senses)