Saudi Arabia
Saudi Arabia
Saudi Arabia
Arabia
Done by:-
Amaliia,Alishba,Humna,Joanna,Naseeka,
Safa,Sarah,Taslima
Table of contents
01 02 03
Introduction History Culture & Traditions
04 05 06
Cuisine Geography Tourist
Attraction
01
INTORDUCTIO
N
Introduction
FOOD:-
Saudi Arabian cuisine is a rich tapestry of flavors and
traditions, heavily influenced by the region’s history
and cultural exchanges. Key dishes include Kabsa, a
fragrant rice dish often cooked with chicken or lamb
and a blend of spices; Mandi, another rice and meat
dish that is smoked for added flavor; and Shawarma,
which features marinated meats wrapped in pita
bread.
Cuisine
DESERT:-
Popular sweets like Kunafah, a pastry soaked in
syrup, and Ma’amoul, date-filled cookies, showcase
the region’s love for desserts. The coffee culture is
highlighted by Gahwa, an Arabic coffee flavored with
cardamom, often served with dates .
05
Geography
Geography