Reblogged crehate
Reblogged berriesandteasandfitnessplease
using up a bunch of leftovers to make up dinner tonight 😌🙌 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ if you’re like me and trying to stay inside during flu season (no more for me thx) you’re probably looking to get the most out of your kitchen & pantry. i wrote about how i used up (almost) my entire pantry and rebuilt it up so that i could make something i really love every night. it makes dinners like these super quick to put together. ☺️🍳👌 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ in this meal: cooked butternut squash, tofu scramble, black beans, pickled red cabbage, and greens. and, it could be “healthy”, but i’m using this as a dip for some tortilla chips for dinner tonight — i just crave them when i’m stuck in front of my computer for days on end. (currently working on our next issue!) 😜🖥🍕🍿 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ you can read this “kitchen zero” piece i wrote, though, in our latest issue #chksimple, which you can find at the link in our bio if you haven’t yet. 😌✌️ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ what do you normally have for a leftovers meal? 🧐 mine is NORMALLY all the veggies about to go bad, roasted and tossed with pasta and olive oil. 🍝🌶🥦🌽🍅
Reblogged monhigo
Moonstruck (1987)
Reblogged incendiate
Source: sabonhomeblog
Reblogged cuddlefvck
sinaisatemim-deactivated2024042
Reblogged kokoromonai
Source: ysociety
Reblogged luckiestl0ser
Reblogged unaliveish
Reblogged ink-ling
Sometimes i do some colour too 🦇
Reblogged spirited-avvay
Kyoto, March 2021