1960s recipes

Anyone can make this simple, old-fashioned, and tasty appetizer of celery sticks stuffed with a cream cheese and green olive filling. The green celery and olives with red pimiento pieces look pretty on an appetizer tray, too.

Popular Appetizers In The 1960s Recipes with ingredients,nutritions,instructions and related recipes

Take a look at the 1960s' top recipes, from easy weeknight fare to showstopping mains and desserts.

You make it in a flash. Just pour an envelope of Lipton onion soup mix into a pint of sour cream. Stir it with a fork... chill. You've got it.

Here are some classic, delicious vintage 1950s recipes to try at home. Explore a collection of dishes perfect for cooking and baking at home!

Savor the taste of the '60s with classic dishes like Bacon Roly Poly, Tuna Casserole, and No Bake Pineapple Dream Dessert.

From cosmos to molten cakes and everything fusion, these vintage recipes will take you back to the time of Nirvana, the Hubble Telescope and rise of the Internet.

Buttery crescent roll dough wrapped around asparagus and sliced Provolone, Swiss, and Mozzarella makes these savory, melted cheese appetizers a snap to prepare.

This tunnel of fudge cake is a chocolate lover's dream, with a chocolate cake, a ring of chocolaty fudge inside, and a sweet chocolate glaze on the top.

Minute Rice French, Fancy and Flavor-Filling Minute Rice