American lunch recipes

Country: USA Contents: Cheeseburger, tater tots, chocolate milk, chocolate pudding, and ketchup Source: http://blogs.babble.com/strollerderby/2011/06/15/chocolate-milk-out-sushi-in-school-lunch-gets-an-l-a-style-makeover/ Notes: As a kid I would have loved this meal, as an adult I still might, but I now realize just how super unhealthy this is. Why do I have to be 30?

Explore a curated collection of 26 timeless American lunch and dinner recipes that celebrate the rich culinary heritage of the United States. From beloved comfort foods to iconic dishes, savor the delicious flavors and diverse range of traditional American cuisine. Experience a taste of tradition with these iconic recipes that are sure to satisfy your craving for authentic American fare.

From potato salad, burgers, and casseroles, to brownies and mac and cheese, these are the classic American recipes we come back to over and over again.

Creamy Italian Chicken Pasta 🍗🧀 Ingredients: For the Chicken: 5 boneless skinless chicken breast cutlets 12 oz spaghetti noodles ½ cup flour 1 tsp...

<p>If you’re like me and you spent the day cooking up a feast, only to find yourself with a lot of leftovers, then I have good news: It’s time for Thanksgiving sandwiches! I’m not talking about your average sandwich either – these ones are special. They use all the delicious bits that usually get thrown […]</p> The post <a href="https://www.dailyinfographic.com/10-easy-recipes-for-delicious-leftover-thanksgiving-sandwiches">10 Easy Recipes for Delicious Leftover Thanks...

This Dominican spaghetti recipe is one of my favorite dishes! Easy to make, and it's perfect if you are feeding a crowd. Also known as Spaghetti a la Criolla, Spaghetti Rojo, and Empaguetada, this pasta dish is made with tomato sauce as a base and Dominican salami.

List includes: Carnitas, Pernil, Esquites, Cochinita pibil, Chilorio.

Growing up in Boston, I never knew that this 50's "once-a-week-at-home dinner" and "once-a-week-at-school lunch" was a regional dish! I still make this probably once every 2 weeks. Easy, cheap and comfort food all rolled into one huge pot! (It is always called American Chop Suey here, but while I was living in LA friends called it Goulash - so I've compromised!)

School lunches... And then there's America

Explore 1516 national, regional and local dishes and products of the United States of America. Cooking American: learn to cook with the best authentic American recipes. What to eat in the United States of America? Great traditional American restaurants.