Arab appetizers

Arayes are Lebanese food which is meat stuffed pitas. The stuffing is ground lamb or beaf or a mix of both, combined with onion, fresh herbs and spices. Arayes are usually cooked on a stove top, grilled or baked in a hot oven until the bread is golden and crispy, and the meat cooked through. Egyptian Hawashi is also very similar to Arayes.There are many different versions of Arayes with different herbs and spices. Mint is not very common to use for this recipe but I love the combination with…

A Middle Eastern snack/appetizer that can be filled with any filling you want. This combination of feta, fresh parsley and mint makes these irresistible

Recipe from Rose Water & Orange Blossoms. See the full story here.

Arabic dips are the highlights of any meal 😍 Whether it's breakfast, lunch or dinner, you can never go wrong with them 🤗 Here's an overview of my favorite Arabic dips (with recipes). Check them out 🤗

Muhammara is a traditional Syrian red pepper dip made with roasted red peppers, walnuts, and pomegranate molasses. This recipe is easy to make, vegan and gluten-free. Serve as a dip, spread, or even as a pasta sauce. It is deliciously addictive!

Manaqish is the Arabic pizza. This pizza style dish is usually topped with an exotic za’atar or cheese mix. Perfect for parties, as an appetizer or for lunch/dinner.

Turkey Falafel Bites are easy to prepare and the perfect party appetizer. They're also a great source of lean protein too.

This dough recipe can be used to make anything from pizza to savory Middle Eastern pies known as mo3ajanat.

Sweet and Tangy Asian Meatballs cook up in no time with a homemade sticky teriyaki sauce. They make a sensational appetizer for a party or dinner idea when served over rice and broccoli.