Asian pear pie

Brew a hot drink and cozy up to this rustic, seasonal pear galette! It's extremely easy to throw together and makes for a delicious autumnal dessert - or snack. Take a quick trip to the market for some pears and pre-made pastry dough, and your kitchen will suddenly feel like a French bakery!

I live in a big apple-producing state, so I think this recipe represents our region well. I tasted this pie many years ago when my children's babysitter made it. I asked for the recipe and have made it many times since.

Browned Butter Pear Pie: Crisp Asian pears baked in brown sugar & spices with browned butter for an intense toasted nutty flavor.

I had a hard time with trying to figure out what to do with the huge bag of Asian pears my husband brought home last night (bless his little heart). I can only eat so many of those wonderful crispy strange fruit! So what do I do with them? Of course I thought of pie. What else would I do with fruit??? lol This is a variation on the classic apple pie. and I just replaced the apples with Asian pears. For those of you who are not familiar with Asian pears,they are the pear/apple looking things…

I'm sharing an Asian Pear Marple Crisp. It's a delicious casserole dessert made with Asian pears and covered with maple oat crisp.

You’ve seen Korean pears at grocery stores in K-town, but might not know what to do with them. Find out some cool ways to enjoy them here!

Pear Hand Pies are an easy take along dessert that are so easy to make! Perfect for anyone who wants a quick single serving with no guilt!

Pear Ginger Pie is a gorgeous pie made with fresh pears and ginger and topped with a streusel crumble topping, making it the star of your holiday table.

Homemade Pear Pie Filling is a combination of thinly sliced pears, sugars, and spices, making it perfect for filling a pie crust.

These little pies have a warming, aromatic spice from ground ginger and cardamom, and the snappy sweetness of Asian pears for a twist on a classic comfort food.