Bacon wrapped club crackers brown sugar

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Bacon Wrapped Crackers these things are amazing!! Ingredients: club crackers Bacon Brown Sugar Cut bacon in half, and wrap bacon around a cracker. Place on cookie sheet with sides and lined with waxed paper. Sprinkle w/brown sugar. Bake at 275 for 45 minutes. Bacon Wrapped Crackers, Bacon Wrapped Recipes, Horderves Appetizers, Bacon Wrapped Appetizers, Super Easy Appetizers, Club Crackers, Brown Sugar Bacon, Bacon Appetizers, Easy Bacon

Here's a super easy appetizer recipe that all are sure to enjoy!! Bacon Wrapped Crackers By: Belinda Stradley Eric and I tried these for the first time at a church function and we were immediately hooked! The combination is very unexpectantly delicious!! And so, so easy to make:) Ingredients: club crackers 1 pack of regular bacon brown sugar (light or dark is fine) Directions: Preheat the oven to 275. Take your pack of bacon and cut it in half. Take a club cracker and wrap one piece around…

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Ann Scarberry on Instagram: "Candied Bacon Crackers 1 lb. Thick cut bacon 1 sleeve Club Crackers 1/2 C. Brown sugar 1/4 C. Maple syrup Siracha sauce (optional) Line a baking sheet with foil and preheat the oven at 275°. Cut the 1 pound of bacon into thirds. Wrap each piece of bacon around one cracker as shown in the video. Line up on the baking sheet, then sprinkle each piece with brown sugar, then drizzle with maple syrup, and give each piece a couple squirts of Sriracha, if desired. Bake for 45 minutes. Place on your serving dish before the crackers completely cool. As these cool, the crackers will crisp up. Serve at room temperature. #appetizers #crackers #bacon #party #partyfood #entertaining #holidayparty #christmas" Candied Bacon Crackers, Room Temperature Appetizers, Bacon Crackers, Bacon Cracker, Bacon Party, Siracha Sauce, Club Crackers, Thick Cut Bacon, Candied Bacon

Ann Scarberry on Instagram: "Candied Bacon Crackers 1 lb. Thick cut bacon 1 sleeve Club Crackers 1/2 C. Brown sugar 1/4 C. Maple syrup Siracha sauce (optional) Line a baking sheet with foil and preheat the oven at 275°. Cut the 1 pound of bacon into thirds. Wrap each piece of bacon around one cracker as shown in the video. Line up on the baking sheet, then sprinkle each piece with brown sugar, then drizzle with maple syrup, and give each piece a couple squirts of Sriracha, if desired. Bake…

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