Braised pork ragu

A recipe for Braised Pork Ragu Pappardelle pasta. Juicy braised pork with tomato with pappardelle. Freeze this sauce for a quick weeknight dinner!

This Pork Ragu is the ultimate winter comfort food. Hearty and warming, it's perfect served over pasta for a meal the whole family will love.

Check out Braised Short Rib Ragu with Pappardelle and Burrata recipe and more from Sur La Table!

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

If you are looking for a flavourful ragu to eat with your favourite pasta or gnocchi, look no further. This is a perfect fall meal and after prepping, you can sit back, relax and wait until it is ready to serve. I like to cook my ragu low and slow for many hours until the […]

A simple weekend braised beef rage that is perfect for a warming Sunday supper. Just set it up and let it slowly simmer all day until the meat is fall-apart tender. It’s seriously the most comforting meal!

This deliciously cozy Beef Ragu Recipe is hearty, flavorful, rich, and very simple to make. This dish makes amazing leftovers and freezes really well, making it the perfect make ahead recipe!

We're making this cozy, comforting Beef Ragu with Pappardelle! Steak is braised in the crockpot for hours with garlic, tomatoes, veggies, and herbs, then shredded and piled high on pappardelle with Parm cheese.

Get ready to impress with this Braised Short Rib Ragu. It's made with beef short ribs that are pan-seared and then simmered in a rich and savory tomato sauce until they are tender enough to fall off the bone.

This easy and impressive steak ragu is the perfect comfort food on a chilly night.