Brussel sprout recipes balsamic parmesan

Roasted brussels sprouts with garlic are the best, easiest way to cook brussels sprouts! Crisp on the outside and sweet and tender on the inside. DELICIOUS!

These Crispy Parmesan Brussels Sprouts are coated in a parmesan cheese, olive oil, lemon zest, and garlic mixture, then baked until the brussels sprouts are soft and tender and the parmesan is crispy and delicious.

These ovens roasted Brussel sprouts are sprinkled with parmesan and topped with balsamic glaze. It is a tasty and easy side for your dinner.

Balsamic glazed Brussels sprouts are one of my favorite sides to serve at gatherings. Its' such a simple recipe, loaded with great texture and amazing flavor.

Tasty roasted Brussels sprouts with balsamic glaze recipe is so good it'll even convince skeptics that brussels are their favorite vegetable!

I have a rather embarrassing story about Brussels sprouts… I had never grown them before, so I decided to give them a try last year. I usually have decent luck with cabbage, and considering Brussels sprouts are in the same family, I figured I had a good shot. I started the seedlings in my basement, […]

These Roasted Brussels Sprouts with Bacon and Balsamic will turn brussels sprouts haters into brussels sprouts lovers! The bacon makes the difference!

This slow cooker balsamic brussels sprouts recipe is perfect for freeing up your oven while you're busy with holiday cooking!

Oven roasted brussels sprouts are tossed in olive oil, salt, pepper, & garlic, then roasted until crispy on the outside, soft on the inside!