Butterless cake

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Basic Butterless Cake -Tried this recipe today with soya milk and my cake turned out dense and overly sweet. I think 2 eggs should be enough for the cake and if you don't have a sweet tooth, just add 1/2 cup of sugar. Butterless Desserts, Butterless Cake, Cakes Fillings, Cake Recipes At Home, Soya Milk, Lemon Cakes, Basic Cake, Lemon Cake Recipe, Delicious Cakes

Ingredients: 1/2 cup milk 1 cup plain flour 1 1/2 teaspoon baking powder 2 teaspoon grated lemon zest/ vanilla essence 1 teaspoon salt 3 eggs 3/4 cup sugar Directions: 1.Heat through the milk in a small plan until bubbling at edge. Preheat the oven to 180C.-4gasmark 2.Sift flour with baking powder and salt. Set aside. 3.In a small bowl, mix at high speed, eggs, until thick and lemon colored. Gradually add sugar, beating until mixture is smooth and well blended...about 5 min. 4.At low speed…

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Most Chocolate Cake, Butterless Cake, Egg Free Cakes, Cake Squares, Eggless Chocolate Cake, Eggless Cake Recipe, Chocolate Cake Recipes, Eggless Recipes, Eggless Baking

This cake really blew my mom's mind. She could not believe that the cake had no eggs, no butter, and no milk. It is unbelievably moist (even moister than most chocolate cake recipes I've used before), wonderfully chocolatey, requires no special or hard-to-find ingredients, and is ridiculously easy to make!

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Eggless Milkless Butterless Cake, Vintage Baking, Cookie Pie, Cake Frosting, Vintage Cake, Frosting Recipes, Recipe Collection, Vintage Recipes, Baking Powder

Ingredients 1/2 cup lard 1 1/2 cups of sugar 2 cups of water 1 cup raisins 1 teaspoons cinnamon 1/2 teaspoon cloves 1/2 cup cocoa 1 teaspoon soda 1/2 teaspoon salt 3 1/2 cups flour 1 teaspoon baking powder Method Put lard, sugar, water, raisins, cinnamon, cloves, cocoa, soda, and salt in a pan and

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