California roll sushi

Simple and tasty California rolls are very popular sushi rolls among American Japanese restaurants. This homemade California sushi roll recipe has step by step photos and a video to show how to make easy California rolls. Sushi rolls are the best to serve with miso soup and it is great for lunch or dinner.

This California Roll is the perfect recipe for making restaurant-worthy sushi at home with real crab meat, avocado, and authentic sushi rice.

Introducing our delectable Vegan Crunchy Roll Sushi – a tantalizing fusion of flavors and textures that promises a delightful culinary adventure. This plant-based sushi masterpiece features a symphony of perfectly seasoned sushi rice, crisp tempura flakes, creamy avocado, and refreshing cucumber, all rolled into a harmonious blend of taste and crunch. Topped with a golden crust of toasted panko breadcrumbs, this vegan sushi creation is a celebration of creativity and flavor. Follow our…

Learn to make California Crunch Roll sushi recipe at home with our friendly guide. Perfect rice, pro rolling tips, and creative twists await!

California Roll Sushi Bowls are so easy to make & taste amazing. Enjoy tender crab, sushi rice & fresh veggies in this light, flavorful dish.

Looking for a twist on sushi? Our California rolls sushi bowls recipe is the answer! This deconstructed sushi bowl California rolls is perfect for beginners and sushi lovers alike. Save this pin for your next sushi night at home! Visit our blog for step-by-step instructions.

This easy sushi casserole puts a delicious and family friendly spin on your favourite California sushi roll. Enjoy as a budget friendly weeknight dinner!

This Crunch Roll Sushi Bowl is just like the sushi roll, but in a bowl! Crab, cucumber and avocado sit on top of rice with drizzles of sauce.