Caramel chocolate ganache

Crunchy chocolate cookie crust filled with a silky smooth dark chocolate salted caramel ganache, topped with caramel drizzle and fleur de sel. This tart is rich and decadent yet incredibly quick and easy to make!

This salted caramel ganache has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream.

Caramel ganache is a delicious addition to countless desserts and only requires 5 ingredients. Whip it into a wonderfully airy frosting to top cupcakes or use it as a filling for choux pastry. For a dark chocolate caramel ganache, replace the white chocolate with 50 g (1.8 oz.) dark chocolate (65% cocoa).

This rich and creamy caramel ganache is very versatile. It is so decadent is can be drizzled on fancy desserts or simple enough to be eaten with an apple slice. #caramelganache #falldesserts

These salted caramel chocolate tarts feature buttery chocolate tart shells filled with salted caramel and silky chocolate ganache.

Ganache is one of my favourite things to make with chocolate, and this Caramilk ganache is no exception. It's the perfect way to finish a chocolate mud cake, but it has so many more uses. As a dipping sauce in a fresh fruit platter, as icing on a cake and a filling in a tart...Read More

Sangeeta Ghosh | Baking Academy | You won’t need any other ganache recipe after trying this one!! 🤩🤤 ✅ Ingredients • 500gms Chocolate 250ml cream 2:1 ratio (ganache... | Instagram

This Chocolate Salted Caramel Tart. Brings together the best of both worlds—sweet and salty. The buttery almond chocolate crust. Holds a rich, golden caramel layer. Topped with a luscious chocolate ganache. Finished with a sprinkle of sea salt. Each bite is a perfect balance of flavors. And textures. Whether you’re making it. For a special occasion. Or simply indulging. In a dessert for yourself. This tart is sure to impress.

A rich chocolate cake with a caramel ganache filling, chocolate whipped cream cheese frosting, and topped with more salted caramel.

Chocolates made with pumpkin caramel ganache and dark chocolate shells. The shells can be made with white or milk chocolate as well.