Chinese stuffed buns

Siopao Asado is a steam bun filled with sweetened pork, it is a Filipino version of the Chinese cha siu bao. Dough: 2 1/2 cup all purpose flour 3 tbsp...

Fluffy and crispy Pan-fried Steamed Veggie Buns (Sheng Jian Bao) with a crispy bottom layer that you can't stop with just one bite.

Stuffed with a flavor-packed Peanut Chicken sauté, these Savory Peanut Chicken Stuffed Buns are simply delicious and so hard to share!

Chinese Curry Beef Buns. Savoury curried beef and onion stuffed inside a fluffy egg bun. A popular Chinese baked good that is found at many Asian bakeries. Great as a snack or breakfast when you’re feeling hungry! #buns #currybuns #currybeefbuns #chinesefood #chineserecipe #chineserecipes #chinesepastries #pastries #bakedgoods #asianrecipes #asianfood #asianbuns #asiandish #asianrecipe

Baked char siu bao (also sometimes spelled cha siu bao), or Chinese BBQ Pork Buns, consist of soft milk bread and a savory filling of Chinese BBQ Pork. They're a Chinese bakery favorite!

Inspired by a street stall we ate at in Xi'an, this Chinese stuffed pancake recipe is a layered, rolled, crispy pancake with spiced pork and cabbage in the middle.

There is something undeniably special about Chinese breads and buns. From stuffed steamed buns to light scallion pancakes, you'll want to try them all!

Homemade pork buns fresh from the steamer are a delight to eat. I really love making the dough from scratch - I find it so relaxing! I’ve filled these Chinese dim sum pork buns with BBQ pork and char siu sauce then steamed them until they’re light and fluffy. The combination of that super fluffy bun and the sweet salty pork is one of life’s true pleasures.

Try this recipe for sheng jian bao (Shanghai pan fried buns) - super juicy and incredibly flavorful pork stuffed into a fluffy yet crispy pan-fried wrapper that satisfies on every level.