Chinese sweets

Tang Yuan (Glutinous rice balls in sweet ginger syrup). A dessert served during Chinese festivals and celebrations. #chinesedessert #dongzhi #tangyuan #sweetdumplings | souperdiaries.com

Mung Bean Cake is a traditional Chinese dessert. The sweet and tight texture is a good choice for afternoon tea.

Making traditional Chinese baked mooncakes can be overwhelming but you can do it with this recipe and straightforward steps. I use lotus seed paste, sweet red bean paste, and meat floss for the filling. Accompanied by step-by-step photos and a video so you can make this successfully at home too.

This collection of great Chinese Dessert will satisfy your sweet tooth with some great flavors from the East!

A Chinese Christmas cake recipe.Snow Skin Mooncakes have become very popular. Known as Bing Pi Yue Bing/冰皮 in Chinese, snow Skin Mooncake is believed to have originated in Hong Kong (although some argue that it’s from Singapore). It has become increasingly popular in Chinese bakeries, as well as in family kitchens thanks to its diverse appearance and simple cooking procedure. Chewy mochi is wrapped around sweet fillings, as opposed to traditional pastry. Try our recipe!

Chinese Pear Dessert Soup is sweet, spiced and works fabulous to calm a cough.

Fluffy steamed buns are fried until golden to make the easy Chinese dessert, Fried Mantou with Condensed Milk. They're easy to make and perfect for a snack or end to a Chinese meal.

I love Chinese egg tarts. It's one of my favorite things to get from Chinese bakeries. The sweet pastry shell complements the egg custard so well. They aren't too hard to make, but it is

Dessert, Chinese, Red Date, Peach Gum, dessert soup, soup, longan, lotus seed

Perfectly sweet and light mango pudding dessert are going to a fan favorite among adults and kids!