Collard greens recipe no meat

This vegan recipe shows you how to make healthy, Southern-style collard greens in a slow cooker—no meat, oil, or gluten needed. These smoky Crock Pot collard greens are flavorful and perfect for comfort food dinners or special occasions like Thanksgiving.

This Easy Vegan Collard Greens recipe is so simple to put together! These vegan collard greens can be made in advance and are perfect for the holidays! These Easy Vegan Collard Greens only require 9 ingredients! Check out this post to find out how to make them yourself! #CollardGreens #VeganRecipes #VeganHoliday #PlantBasedRecipes #VeganCollardGreens #VeganSideDish #Southern #SouthernCollardGreens #EasyCollardGreens #CollardGreensRecipe #VeganGreens #Collards #EasyGreens #Easy

Slow Cooker Turnip Greens are a delicious Southern dish and this turnip greens recipe is a favorite. Perfect for suppers and New Year's Day!

Plant Based Vegan Soul Food

Whether omnivore or vegetarian, greens simmered in broth with pepper flakes, brown sugar, liquid smoke, and paprika are sure to appeal to your taste buds.

Vegan soul food is just as good and these pressure cooker collard greens don't disappoint! With using your Instant Pot, you will have this Southern classic ready in under an hour. It is easy to make and perfect to serve with some black eyed peas for Thanksgiving, New Year's, or Sunday dinner!

Delicious, simple, vegan, and vegetarian collard greens with apple cider vinegar! This stovetop and keto-friendly recipe will give you the perfect smoky flavor without meat!

This hearty and comforting Vegetarian Collard Greens recipe is easy to make and very delicious. They make a perfect side dish!

Collard greens recipe – These quick and easy collard greens are simmered with onion, garlic, a dash of hot sauce, and seasonings until tender. This easy yet satisfying side dish pairs perfect…

These collard greens are quickly cooked in olive oil and finished with a squeeze of lemon juice. You're going to love these healthy, vegetarian collards! Recipe yields 2 side servings. To make multiples, simply repeat the ingredients and instructions below (cook each batch separately for best results).