Creamy coconut curry meatballs

This aromatic curry starts with a base of puréed onions—a simple way to harness punchy allium flavor with none of the chopping and tears.

Experience the vibrant flavors of Thai cuisine with this Thai Chicken Meatball Curry. Tender chicken meatballs infused with lemongrass, ginger, and chili are simmered in a creamy coconut curry sauce. Finished with Thai basil and fresh lime, this dish pairs perfectly with steamed rice for an unforgettable meal that brings the essence of Thailand to your kitchen.

Ground beef is combined with curry powder and spices, then shaped into meatballs, baked, and served in a creamy, coconut curry sauce. For an amazing meal, serve these meatballs over rice, with naan for soaking up the extra sauce.

These light and tender baked turkey meatballs get a Thai twist with the addition of ginger, garlic, and red curry paste in a Thai coconut milk sauce dinner.

Thai ground chicken meatballs are made from scratch using lean ground chicken in less than 45 minutes. The sauce is made with coconut milk, so it’s creamy without being heavy. Enjoy coconut curry meatballs with rice for a delicious lunch or dinner or serve as an unexpected yet scrumptious party appetizer.

The perfect weeknight dinner...made in about 30 minutes, hearty, cozy, delicious + healthy too!

thai-flavored beef meatballs over jasmine rice with coconut curry sauce & cilantro 2-4 servings (approximately 12 meatballs)

Lean beef meatballs smothered with creamy coconut sauce is a warm and cozy recipe that's perfect for weeknight dinners.

A Creamy Coconut Beef Meatball Curry - delicious tender meatballs with hidden veg in an amazing coconut sweet potato sauce.

These Thai Coconut Curry Turkey Meatballs are such a fabulous dinner that is decadent, yet healthy. Grain-Free, Gluten-Free, and Paleo too!