Dairy free cake

This moist and rich Gluten-Free Dairy-Free Vanilla Cake recipe is perfect for celebrating birthdays and special occasions! Whip it up with your favorite frosting and/or filling for an unforgettable celebration. #cake #glutenfree #vanilla

Birthdays can't be celebrated without cake, and this dairy free birthday cake is the ultimate white layer cake filled with rainbow sprinkle confetti and topped with a subtly sweet dairy free buttercream frosting.

This Easy Dairy-Free Chocolate Cake Recipe is your go-to for a quick and delightful dessert! With just a handful of ingredients, you can whip up a moist and rich cake that rivals any traditional chocolate dessert. Ideal for birthdays, gatherings, or a sweet treat at home, this cake is simple enough for novice bakers. Customize it with nuts or fruits for added texture and flavor. Enjoy the indulgence of chocolate without the dairy!

Are you looking for a baby’s first birthday smash cake that is made without eggs, milk, or butter? We’re keeping it simple and adorable for Emmeline’s cake smash, plus, we’re sharing our favorite dairy-free vanilla crazy cake; a.k.a., the perfect smash cake recipe! This dairy free smash cake recipe is a family favorite and for good reason. Trust me, you'll love the simplicity of this smash cake!

My go-to gluten free birthday cake! With a vanilla cake base, lots of sprinkles for a funfetti twist and topped with dairy free buttercream.

This delicious dairy-free chocolate cake is quick, simple, and perfect for any occasion. With its rich, creamy texture and indulgent chocolate flavor, it’s a treat everyone will love. Easy to make with common ingredients, this cake is both moist and fluffy, making it a go-to for anyone looking for a dairy-free dessert.

This Vegan Gluten-free Strawberry Cake is a classic turned into vegan and gluten-free. It can’t be moister and fluffier and it’s not at all overly sweet. Both the cake and the buttercream are made with fresh strawberries.

This Vegan Funfetti Cake recipe is the most perfect one out there, and it will quickly become your new go-to birthday party treat! It’s SO easy to make, and can be done in one bowl. The cake is moist and fluffy, filled with your favorite sprinkles, and topped with a rich vanilla buttercream frosting. It’s got everything you could want in a cake, while being undetectably vegan and gluten free!

No butter, eggs, milk or gluten; but you won't even miss it in this delicious and simple chocolate cake!

This versatile cake can be dressed up with your favorite frosting and filling. See the post above for suggestions and ingredient option. This recipe is from my book, Go Dairy Free: The Guide and Cookbook.