Dill hummus

Dill Hummus is fresh, delicious, and so easy to make. It uses ordinary ingredients and can me made in just a few minutes. It's super healthy, too!

This creamy dill pickle hummus is a wonderfully tangy take on classic hummus. It has a big pickle flavor and that smooth texture you love and expect from hummus. Make it quickly and easily right in your food processor for the perfect no-cook dip, sandwich spread, or sauce for wraps and bowls. A delightful blend of garbanzo beans, tahini, extra-virgin olive oil, pickle brine, chopped pickles, and fresh dill, this dill pickle hummus may be your new favorite hummus flavor.

Fresh and delectable, this Lemon Dill Hummus is so easy to make in just about 10 minutes. Works beautifully as a healthy snack, appetizer or condiment.

This dill pickle hummus is vegan, oil free, and gluten free. It is super healthy, easy to make, and absolutely delicious!

You will NEVER want to buy store-bought hummus again after you try this easy + yummy + oil-free homemade Dill Pickle Hummus recipe! Plant-Based Snack Perfection!

This creamy dill pickle hummus is the perfect salty snack that tastes just like an actual pickle. Sprinkle with fresh dill and a drizzle of olive oil for a delicious snack that will satisfy all pickle lovers!

Dill Pickle Hummus is the perfect way to satisfy your craving. Chickpeas, dill pickles, and tahini make this a healthy snack you'll have trouble sharing.

This is one of my favorite hummus flavors. Easy Roasted Garlic Dill hummus!

Looking for a creative and delicious way to flavor your homemade hummus? This Lemon Dill Hummus is the answer! It's ultra creamy and smooth with bright zesty lemon and fresh dill for a fun twist.